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Aujourd’hui, dans le contexte environnemental, sociétal et de santé publique que connait le monde entier, la mise en place d’une viticulture utilisant un minimum de pesticides est primordiale. Il est donc indispensable de connaître au mieux les bio-agresseurs de la vigne. À l’heure actuelle, la viticulture belge est peu développée et bon nombre de questions restent sans réponse. Cette étude a pour ambition d’apporter un éclairage sur six agents pathogènes de la vigne non-étudiés en Belgique: la maladie de l’excoriose, Phomopsis viticola (Sacc.) Sacc. et cinq virus : le Grapevine Pinot Gris virus, le Grapevine Syrah virus, le Grapevine Red Globe virus, le Grapevine virus T et le Grapevine rupestris vein feathering virus. L’ensemble de l’expérimentation a été réalisée sur dix cépages interspécifiques dans le Domaine du Chenoy, en Belgique. Tout d’abord, ces cépages ont été comparés en fonction de l’incidence de Phomopsis viticola (Sacc.) Sacc. Le cépage Solaris montre la plus faible sensibilité à cette maladie. Ensuite, les cinq virus ont fait l’objet d’un dépistage à l’aide de RT-PCR et seul le Grapevine Pinot Gris virus a été complètement dépisté et peut donc faire l’objet d’un premier rapport officiel.
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";Thoughtfully conceived and very well written, this is essential somm reading.";-The Somm Journal ";This is the most important wine book of the year, perhaps in many years.";-The Seattle Times ";Crisply written, impeccably researched, balanced if fundamentally enthusiastic, scholarly but accessible, and full of unexpected details and characters.";-The World of Fine Wine No wine category has seen more dramatic growth in recent years than American Rhône-variety wines. Winemakers are devoting more energy, more acreage, and more bottlings to Rhône varieties than ever before. The flagship Rhône red, Syrah, is routinely touted as one of California's most promising varieties, capable of tremendous adaptability as a vine, wonderfully variable in style, and highly expressive of place. There has never been a better time for American Rhône wine producers. American Rhône is the untold history of the American Rhône wine movement. The popularity of these wines has been hard fought; this is a story of fringe players, unknown varieties, and longshot efforts finding their way to the mainstream. It's the story of winemakers gathering sufficient strength in numbers to forge a triumph of the obscure and the brash. But, more than this, it is the story of the maturation of the American palate and a new republic of wine lovers whose restless tastes and curiosity led them to Rhône wines just as those wines were reaching a critical mass in the marketplace. Patrick J. Comiskey's history of the American Rhône wine movement is both a compelling underdog success story and an essential reference for the wine professional.
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