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Soil shear strength --- Slopes --- Embankments
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Soil pressure --- Soil shear strength --- Pile foundations --- Drainage --- Soil water system
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Soils --- Shear strength of soils --- Soil mechanics --- Shearing strength of soils --- Soil shear strength --- Shear (Mechanics) --- Strength of materials --- Earth (Soils) --- Mold, Vegetable --- Mould, Vegetable --- Soil --- Vegetable mold --- Agricultural resources --- Plant growing media --- Regolith --- Land capability for agriculture --- Plastic properties
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Shear strength of soils --- Shear strength of soils. --- Testing. --- Shearing strength of soils --- Soil shear strength --- Shear (Mechanics) --- Soil mechanics --- Strength of materials --- Shear testing of soils --- Soils --- Testing
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Soil mechanics --- Soil engineering --- Soils --- Soils (Engineering) --- Geotechnical engineering --- Mechanics --- Foundations --- Soil physics --- Soil mechanics. --- Mécanique des sols --- Soil water system --- Soil shear strength --- Soil(Dry-) --- Soil improvement --- Foundations(Shallow-) --- Slopes --- Retaining works --- Earth retaining works see retaining works --- Mécanique des sols
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As a dynamic interface between agriculture and forestry, agroforestry has only recently been formally recognized as a relevant part of land use with ‘trees outside forest’ in important parts of the world—but not everywhere yet. The Sustainable Development Goals have called attention to the need for the multifunctionality of landscapes that simultaneously contribute to multiple goals. In the UN decade of landscape restoration, as well as in response to the climate change urgency and biodiversity extinction crisis, an increase in global tree cover is widely seen as desirable, but its management by farmers or forest managers remains contested. Agroforestry research relates tree–soil–crop–livestock interactions at the plot level with landscape-level analysis of social-ecological systems and efforts to transcend the historical dichotomy between forest and agriculture as separate policy domains. An ‘ecosystem services’ perspective quantifies land productivity, flows of water, net greenhouse gas emissions, and biodiversity conservation, and combines an ‘actor’ perspective (farmer, landscape manager) with that of ‘downstream’ stakeholders (in the same watershed, ecologically conscious consumers elsewhere, global citizens) and higher-level regulators designing land-use policies and spatial zoning.
Research & information: general --- carbon storage --- cacao agroforestry --- farmer tree preference --- utility value --- entrainment --- erosion --- forest conversion --- overland flow --- soil macroporosity --- throughfall --- water balance --- boundary work --- ecohydrology --- forest–water–people nexus --- landscape approach --- participatory methods --- scenario evaluation --- social-ecological systems --- tropical forests --- assisted natural regeneration (ANR) --- co-investment --- ecosystem services --- environmental stewardship --- equity --- forest and landscape restoration (FLR) --- rights-based approach --- tree planting --- water --- coffee --- fruit trees --- index of root anchoring --- slope stability --- soil shear strength --- root length density --- root tensile strength --- agroforestry --- carbon sequestration --- climate change mitigation --- grazing management --- land restoration --- nationally determined contribution --- silvopastoral --- tree cover --- cocoa agroforestry --- climate adaptation --- soil restoration --- soil organic carbon --- soil macro-porosity --- soil water availability --- inceptisols --- Fraxinus dimorpha --- soil chemical characteristics --- mycorrhizal attributes --- traditional ecological knowledge --- anastomosis --- agroforest --- silvopasture --- economics --- financial analysis --- carbon payment --- Peru --- innovation transfer --- trimming --- intention --- participatory and integrative research-extension --- stakeholders --- adaptation --- Kisumu --- Bungoma --- payment for ecosystem services --- village savings and loan associations --- fruit tree-based agroforestry --- economic benefits --- farmer perspectives --- resource competition --- systems improvement --- uptake and expansion --- cost-benefit analysis --- landscape restoration --- global --- stocktake --- agroforestry coffee --- shade tree species --- pairwise ranking --- Vietnam --- trees on farm --- options by context --- on-farm planned comparison --- tree seedling survival --- agriculture sector --- cost efficiency --- land suitability --- potential expansion areas --- representative concentration pathway --- cocoa --- Java --- livelihoods --- rural–urban --- remittances --- returning migrants --- Sumatra --- Sulawesi --- certification --- deforestation --- palm oil --- forest classification --- Jambi --- legality --- independent smallholders --- agroforestry concessions --- West Kalimantan --- land-use change --- belowground biodiversity --- soil engineers --- Pontoscolex corethrurus --- natural habitats --- planted forest --- artesian wells --- Oryza --- paddy cultivation --- restoration --- rodents --- sustainable intensification --- Mount Bromo-Tengger --- coinvestment --- instrumental values --- landscape --- relational values --- social–ecological systems --- stewardship --- sustainable development goals (SDGs) --- trees --- n/a --- forest-water-people nexus --- rural-urban
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As a dynamic interface between agriculture and forestry, agroforestry has only recently been formally recognized as a relevant part of land use with ‘trees outside forest’ in important parts of the world—but not everywhere yet. The Sustainable Development Goals have called attention to the need for the multifunctionality of landscapes that simultaneously contribute to multiple goals. In the UN decade of landscape restoration, as well as in response to the climate change urgency and biodiversity extinction crisis, an increase in global tree cover is widely seen as desirable, but its management by farmers or forest managers remains contested. Agroforestry research relates tree–soil–crop–livestock interactions at the plot level with landscape-level analysis of social-ecological systems and efforts to transcend the historical dichotomy between forest and agriculture as separate policy domains. An ‘ecosystem services’ perspective quantifies land productivity, flows of water, net greenhouse gas emissions, and biodiversity conservation, and combines an ‘actor’ perspective (farmer, landscape manager) with that of ‘downstream’ stakeholders (in the same watershed, ecologically conscious consumers elsewhere, global citizens) and higher-level regulators designing land-use policies and spatial zoning.
carbon storage --- cacao agroforestry --- farmer tree preference --- utility value --- entrainment --- erosion --- forest conversion --- overland flow --- soil macroporosity --- throughfall --- water balance --- boundary work --- ecohydrology --- forest–water–people nexus --- landscape approach --- participatory methods --- scenario evaluation --- social-ecological systems --- tropical forests --- assisted natural regeneration (ANR) --- co-investment --- ecosystem services --- environmental stewardship --- equity --- forest and landscape restoration (FLR) --- rights-based approach --- tree planting --- water --- coffee --- fruit trees --- index of root anchoring --- slope stability --- soil shear strength --- root length density --- root tensile strength --- agroforestry --- carbon sequestration --- climate change mitigation --- grazing management --- land restoration --- nationally determined contribution --- silvopastoral --- tree cover --- cocoa agroforestry --- climate adaptation --- soil restoration --- soil organic carbon --- soil macro-porosity --- soil water availability --- inceptisols --- Fraxinus dimorpha --- soil chemical characteristics --- mycorrhizal attributes --- traditional ecological knowledge --- anastomosis --- agroforest --- silvopasture --- economics --- financial analysis --- carbon payment --- Peru --- innovation transfer --- trimming --- intention --- participatory and integrative research-extension --- stakeholders --- adaptation --- Kisumu --- Bungoma --- payment for ecosystem services --- village savings and loan associations --- fruit tree-based agroforestry --- economic benefits --- farmer perspectives --- resource competition --- systems improvement --- uptake and expansion --- cost-benefit analysis --- landscape restoration --- global --- stocktake --- agroforestry coffee --- shade tree species --- pairwise ranking --- Vietnam --- trees on farm --- options by context --- on-farm planned comparison --- tree seedling survival --- agriculture sector --- cost efficiency --- land suitability --- potential expansion areas --- representative concentration pathway --- cocoa --- Java --- livelihoods --- rural–urban --- remittances --- returning migrants --- Sumatra --- Sulawesi --- certification --- deforestation --- palm oil --- forest classification --- Jambi --- legality --- independent smallholders --- agroforestry concessions --- West Kalimantan --- land-use change --- belowground biodiversity --- soil engineers --- Pontoscolex corethrurus --- natural habitats --- planted forest --- artesian wells --- Oryza --- paddy cultivation --- restoration --- rodents --- sustainable intensification --- Mount Bromo-Tengger --- coinvestment --- instrumental values --- landscape --- relational values --- social–ecological systems --- stewardship --- sustainable development goals (SDGs) --- trees --- n/a --- forest-water-people nexus --- rural-urban
Choose an application
As a dynamic interface between agriculture and forestry, agroforestry has only recently been formally recognized as a relevant part of land use with ‘trees outside forest’ in important parts of the world—but not everywhere yet. The Sustainable Development Goals have called attention to the need for the multifunctionality of landscapes that simultaneously contribute to multiple goals. In the UN decade of landscape restoration, as well as in response to the climate change urgency and biodiversity extinction crisis, an increase in global tree cover is widely seen as desirable, but its management by farmers or forest managers remains contested. Agroforestry research relates tree–soil–crop–livestock interactions at the plot level with landscape-level analysis of social-ecological systems and efforts to transcend the historical dichotomy between forest and agriculture as separate policy domains. An ‘ecosystem services’ perspective quantifies land productivity, flows of water, net greenhouse gas emissions, and biodiversity conservation, and combines an ‘actor’ perspective (farmer, landscape manager) with that of ‘downstream’ stakeholders (in the same watershed, ecologically conscious consumers elsewhere, global citizens) and higher-level regulators designing land-use policies and spatial zoning.
Research & information: general --- carbon storage --- cacao agroforestry --- farmer tree preference --- utility value --- entrainment --- erosion --- forest conversion --- overland flow --- soil macroporosity --- throughfall --- water balance --- boundary work --- ecohydrology --- forest-water-people nexus --- landscape approach --- participatory methods --- scenario evaluation --- social-ecological systems --- tropical forests --- assisted natural regeneration (ANR) --- co-investment --- ecosystem services --- environmental stewardship --- equity --- forest and landscape restoration (FLR) --- rights-based approach --- tree planting --- water --- coffee --- fruit trees --- index of root anchoring --- slope stability --- soil shear strength --- root length density --- root tensile strength --- agroforestry --- carbon sequestration --- climate change mitigation --- grazing management --- land restoration --- nationally determined contribution --- silvopastoral --- tree cover --- cocoa agroforestry --- climate adaptation --- soil restoration --- soil organic carbon --- soil macro-porosity --- soil water availability --- inceptisols --- Fraxinus dimorpha --- soil chemical characteristics --- mycorrhizal attributes --- traditional ecological knowledge --- anastomosis --- agroforest --- silvopasture --- economics --- financial analysis --- carbon payment --- Peru --- innovation transfer --- trimming --- intention --- participatory and integrative research-extension --- stakeholders --- adaptation --- Kisumu --- Bungoma --- payment for ecosystem services --- village savings and loan associations --- fruit tree-based agroforestry --- economic benefits --- farmer perspectives --- resource competition --- systems improvement --- uptake and expansion --- cost-benefit analysis --- landscape restoration --- global --- stocktake --- agroforestry coffee --- shade tree species --- pairwise ranking --- Vietnam --- trees on farm --- options by context --- on-farm planned comparison --- tree seedling survival --- agriculture sector --- cost efficiency --- land suitability --- potential expansion areas --- representative concentration pathway --- cocoa --- Java --- livelihoods --- rural-urban --- remittances --- returning migrants --- Sumatra --- Sulawesi --- certification --- deforestation --- palm oil --- forest classification --- Jambi --- legality --- independent smallholders --- agroforestry concessions --- West Kalimantan --- land-use change --- belowground biodiversity --- soil engineers --- Pontoscolex corethrurus --- natural habitats --- planted forest --- artesian wells --- Oryza --- paddy cultivation --- restoration --- rodents --- sustainable intensification --- Mount Bromo-Tengger --- coinvestment --- instrumental values --- landscape --- relational values --- stewardship --- sustainable development goals (SDGs) --- trees
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