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Hydrological processes in forested watersheds are influenced by environmental, physiological, and biometric factors such as precipitation, radiation, temperature, species type, leaf area, and extent and structure of forest ecosystems. Over the past two centuries, forest coverage and forest structures have been impacted globally by anthropogenic activities, for example, forest harvesting, and conversion of forested landscapes for plantations and urbanization. In addition, since the industrial revolution, climate change has resulted in profound impacts on forest ecosystems due to higher carbon dioxide (CO2) concentration or CO2 fertilization, warmer temperatures, changes in frequency and intensity of extreme weather events and natural disturbances. As a result, hydrological processes in forested watersheds have been altered by these natural and anthropogenic factors and these changes are expected to accelerate due to future changing climatic conditions. Hence, understanding how various environmental, physiological, and physical drivers interactively influence hydrological and biogeochemical processes in forest ecosystems is critical for sustainable water supply in forested watersheds. About 21% of the global population depends on water sources that originate in forested catchments where forest coverage larger than 30%. Furthermore, there are knowledge gaps in our understanding of the mechanism of hydrological and hydrochemical cycles in forested watersheds. This Special Issue addresses these gaps in our knowledge and includes twelve papers in the following three major research themes in forest watershed areas.

East Asia --- climate variability --- metals --- woody litter --- extreme weather events --- frequency analysis --- relative contribution --- streamflow variability --- probability distribution --- trace metal --- climate change --- annual streamflow --- hydroclimatology --- forest disturbances --- river discharge --- climate warming --- Weihe River --- non-woody litter --- riparian forest --- low flow --- Central Asia --- canopy filtering --- flood --- SWAT --- Chu River --- annual water yield --- forest hydrology --- throughfall --- flow regimes --- Schrenk spruce (Picea schrenkiana Fisch. et Mey.) --- tree rings --- forest floor --- reforestation --- land-use change --- low flows --- watershed management --- high flow --- forest disturbance --- subalpine forest --- gap-edge canopy --- human activities --- boreal forest --- Tianshan Mountains --- closed canopy --- groundwater level --- fruit tree planting --- hydrological model --- high flows --- cumulative effects --- reconstruction --- headwater stream --- partial least squares (PLS) regression --- streamflow

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This book deals with sustainable agriculture at a time of climate change. It seeks to identify a number of solutions to deal with the agricultural stresses caused by climate change. These range from the identification and cultivation of appropriate crop varieties and the adoption of climate adaptive agricultural practices. Significant sustainable agricultural innovation is required to deal with these challenges. Intellectual property rights (IPRs) may be of crucial importance for modern agriculture. They serve to make R&D in agriculture attractive, by encouraging investment in new technologies and generating tradeable assets. A number of the chapters of this book refer to the principal IPRs relevant to agricultural innovation, namely: (i) patents, which protect inventions; (ii) plant variety rights, which protect the breeding of new and distinct plant varieties; and (iii) trademarks and geographical indications, which facilitate the marketing of products by providing protection for the symbols of their manufacturing or geographic origin. The United Nations Climate Change Panel has urged the consideration of the agricultural practices of traditional communities and some of these practices particularly involving rice, banana, and brassica cultivation are explored in the book. This book is essential reading for officials of governments and international organizations concerned with sustainability, as well as scholars and students concerned with these subjects

Research. --- Biology. --- Technology. --- Engineering. --- Agriculture. --- alternative energy source --- Ethiopian mustard --- sustainability --- agricultural green development --- entropy weight method --- spatial heterogeneity --- spatial spillover effect --- China --- rice yields --- climate change --- phenology --- relative contribution --- partial correlation --- seed security --- banana tissue culture planting material --- uptake --- banana farmers --- central Uganda --- traditional rice economics --- institutional --- socio-demographic factors --- multinomial logit model --- constraints --- China-Africa cooperation --- agricultural program --- agricultural training --- technology adoption --- dams --- agriculture --- livelihoods --- health --- schistosomiasis --- restoration --- sustainable development --- climate adaptation --- rice-wheat cropping system --- South Asia --- water requirements --- nitrogen --- direct seeding --- agricultural science, technology and innovation --- Innovation efficiency --- DEA --- G20 --- productivity --- efficiency --- food security --- digital agriculture --- smart farming --- digitalization --- digital technologies --- Middle East and North Africa --- decision making --- instrumental variable --- neighbourhood effects --- rice farmers --- risk attitudes --- spatial dependence --- agricultural innovation --- sustainable agriculture --- plant breeding --- cereals --- intellectual property --- agricultural law --- plant variety rights --- seed marketing --- European Union --- fertilizer --- knowledge --- attitude --- ease of use --- motivation --- work performance