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The retail industry was in the midst of unparalleled disruption. Then came COVID-19. In an updated and expanded edition of The Shopping Revolution, Wharton professor Barbara Kahn examines the companies that have been most successful during a tsunami of change in the industry. She offers fresh insights into what we can learn from them.

Marketing --- Data processing. --- branding. --- consumer behavior. --- customer relations. --- e-commerce. --- marketing. --- online shopping. --- retail industry. --- retailing innovations. --- retailing. --- startups. --- successful retailers.

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Impulse buying. --- Impulse buying --- Teleshopping. --- Cognitive dissonance. --- Psychological aspects. --- Dissonance (Psychology) --- Change (Psychology) --- Cognition --- Motivation (Psychology) --- Selectivity (Psychology) --- Home shopping --- Online shopping --- Electronic commerce --- Shopping --- Telecommunication systems --- Impulse purchasing --- Consumer behavior --- Consumer behavior. --- Behavior, Consumer --- Buyer behavior --- Decision making, Consumer --- Human behavior --- Consumer profiling --- Market surveys

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In January 2020, the Center for Science in the Public Interest (CSPI), The Food Trust, Johns Hopkins Bloomberg School of Public Health, and Healthy Eating Research (HER) met for a Healthy Retail Research Convention in Washington, D.C. Attendees included food industry representatives, researchers, and nonprofit organizations. The objective of the convention was to develop a national healthy retail research agenda by (1) determining the effectiveness of government policies, corporate practices, and in-store pilots in promoting healthy eating; (2) identifying gaps in the healthy food retail literature and generating questions for future research, with an intentional focus on reducing health disparities and improving equity; (3) highlighting best practices for partnering with retailers and food manufacturers on healthy retail research; (4) facilitating relationships between retailers and researchers to implement and evaluate retail interventions; and (5) identifying existing datasets, ongoing work, and new opportunities for retail–research partnerships.

Business strategy --- trade promotion --- price --- promotion --- placement --- food and beverage --- food retailer --- grocery --- consumer behavior --- marketing --- chronic disease --- choice architecture --- retail food environment --- food purchasing --- federal nutrition assistance --- COVID-19 --- grocery stores --- restaurants --- dietary intake --- food purchase --- policy --- federal nutrition assistance programs --- beverage tax --- menu labeling --- financial incentives --- health disparities --- food access --- nutrition --- healthier food --- dietary behaviors --- review --- grocery store --- restaurant --- environment --- retail --- food purchasing behavior --- diet quality --- diet disparities --- urban --- rural --- socioeconomic --- income disparities --- consumer packaged goods --- packaged foods --- intersectionality --- race --- ethnicity --- socioeconomic status --- grocery retail --- supermarket --- research agenda --- healthy food retail --- food environment --- online food retail --- conceptual framework --- food choices --- online shopping --- retailer policies --- n/a

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In January 2020, the Center for Science in the Public Interest (CSPI), The Food Trust, Johns Hopkins Bloomberg School of Public Health, and Healthy Eating Research (HER) met for a Healthy Retail Research Convention in Washington, D.C. Attendees included food industry representatives, researchers, and nonprofit organizations. The objective of the convention was to develop a national healthy retail research agenda by (1) determining the effectiveness of government policies, corporate practices, and in-store pilots in promoting healthy eating; (2) identifying gaps in the healthy food retail literature and generating questions for future research, with an intentional focus on reducing health disparities and improving equity; (3) highlighting best practices for partnering with retailers and food manufacturers on healthy retail research; (4) facilitating relationships between retailers and researchers to implement and evaluate retail interventions; and (5) identifying existing datasets, ongoing work, and new opportunities for retail–research partnerships.

trade promotion --- price --- promotion --- placement --- food and beverage --- food retailer --- grocery --- consumer behavior --- marketing --- chronic disease --- choice architecture --- retail food environment --- food purchasing --- federal nutrition assistance --- COVID-19 --- grocery stores --- restaurants --- dietary intake --- food purchase --- policy --- federal nutrition assistance programs --- beverage tax --- menu labeling --- financial incentives --- health disparities --- food access --- nutrition --- healthier food --- dietary behaviors --- review --- grocery store --- restaurant --- environment --- retail --- food purchasing behavior --- diet quality --- diet disparities --- urban --- rural --- socioeconomic --- income disparities --- consumer packaged goods --- packaged foods --- intersectionality --- race --- ethnicity --- socioeconomic status --- grocery retail --- supermarket --- research agenda --- healthy food retail --- food environment --- online food retail --- conceptual framework --- food choices --- online shopping --- retailer policies --- n/a

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How craigslist champions openness, democracy, and other vanishing principles of the early webBegun by Craig Newmark as an e-mail to some friends about cool events happening around San Francisco, craigslist is now the leading classifieds service on the planet. It is also a throwback to the early internet. The website has barely seen an upgrade since it launched in 1996. There are no banner ads. The company doesn't profit off your data. An Internet for the People explores how people use craigslist to buy and sell, find work, and find love—and reveals why craigslist is becoming a lonely outpost in an increasingly corporatized web.Drawing on interviews with craigslist insiders and ordinary users, Jessa Lingel looks at the site's history and values, showing how it has mostly stayed the same while the web around it has become more commercial and far less open. She examines craigslist's legal history, describing the company's courtroom battles over issues of freedom of expression and data privacy, and explains the importance of locality in the social relationships fostered by the site. More than an online garage sale, job board, or dating site, craigslist hold vital lessons for the rest of the web. It is a website that values user privacy over profits, ease of use over slick design, and an ethos of the early web that might just hold the key to a more open, transparent, and democratic internet.

Internet advertising --- Internet marketing --- Internet --- Online social networks. --- A Shadow History of the Internet. --- Bill Gates. --- Christine Lagorio-Chafkin. --- Facebook. --- Finn Brunton. --- Mark Zuckerberg. --- Paul Allen. --- Spam. --- Steve Jobs. --- The Birth and Tumultuous Life of Reddit, the Internet's Culture Laboratory. --- Twitter. --- We Are the Nerds. --- Wired magazine. --- craigslist killings. --- history of the internet. --- media history. --- online classified ads. --- online dating. --- online shopping. --- online social media. --- online stores. --- personals. --- social media platforms. --- social networking services. --- SOCIAL SCIENCE / Anthropology / Cultural & Social. --- Online marketing --- Web marketing --- World Wide Web marketing --- Electronic commerce --- Marketing --- Advertising --- Communities, Online (Online social networks) --- Communities, Virtual (Online social networks) --- Electronic social networks --- Online communities (Online social networks) --- Social networking Web sites --- Virtual communities --- Social media --- Social networks --- Sociotechnical systems --- Web sites --- Social aspects. --- Craigslist.com (Firm) --- E-books