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Recently, a revolution in nanotechnology has pervaded all fields related to animal science. This book collection focuses on the potential applications of nanotechnology in the field of animal science, particularly livestock production and medication. The studies/reviews published in this book show the preparation protocols and physiochemical and biological properties of the innovated nanoparticles, designated for different purposes. This is in line with the potential hazards of these materials. The book collection shows that nanoparticles and nanoparticle-based systems can be developed to serve different purposes in the field of animal production and veterinary, such as the management of reproduction and assisted reproductive techniques, rapid and robust disease diagnosis and treatment, drug delivery, and animal nutrition.
Technology: general issues --- artificial-insemination --- GnRH --- nanotechnology --- ovulation --- rabbit --- endometritis --- cell receptors --- signaling pathways --- PAMP --- biomolecules --- cytokines --- nanotherapy --- dairy cow --- nanosystem --- biofilm --- mastitis pathogens --- bovine mastitis --- silver nanoparticles --- copper nanoparticles --- silver-copper complex --- nanominerals --- manufacturing --- bioavailability --- hazards --- health --- livestock --- nano-delivery system --- reproductive management --- bio stimulation --- nutrition --- hormones --- antibiotics --- reproductive diseases --- biotechnology --- toxicity --- aquaculture --- poultry --- antibacterial --- antibiotic --- mechanisms --- reactive oxygen species --- zinc oxide nanoparticles --- zeolite --- nano-zeolite --- in vitro gas production --- digestibility --- goat --- methane emission --- clay minerals --- Spirulina maxima pectin --- nanoparticles --- porcine --- embryos --- development --- prolactin --- sodium alginate --- egg production --- qPCR --- chickens --- Staphylococcus pseudintermedius --- wound infection --- antimicrobial resistance --- alternative antimicrobial agent --- scar reduction --- Salmonella --- antimicrobial agents --- virulence genes --- resistance genes --- expression --- antioxidant --- cell internalization --- chitosan nanoparticles --- everted intestine --- lipoic acid --- Moringa --- encapsulation --- reproduction --- milk --- fatty acid --- immunoglobulins --- nanodelivery system --- GPG --- estrous synchronization --- blood flow --- ovary
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Natural compounds, from terrestrial and marine sources, are the result of an evolutionary process which originated in compounds with great structural diversity, multiple biological activities and miscellaneous applications. A large and very active research field is dedicated to identifying biosynthesized compounds; to improve/develop new methodologies to produce/reuse natural compounds; to assess their potential; and to understand their mechanism of action. This Special Issue brings together excellent original and review works, focused on the most recent advances related to the secondary metabolites’ composition of natural sources, and the proposal of new applications for their constituents, such as therapeutic agents, and pesticides or food ingredients.
heterologous expression --- Streptomyces --- secondary metabolite --- Garcinia xanthochymus --- growth inhibitory compounds --- allelopathy --- vanillic acid --- methyl phloretate --- allelopathic activity --- growth inhibitor --- phenolic compounds --- bioherbicide --- sustainable agriculture --- pulsed electric fields --- green extraction --- microalgae --- antioxidants --- pigments --- thymoquinone --- UHRF1 --- ubiquitination --- HAUSP --- tumor suppressor genes --- aaptoline B --- pyrroloquinoline --- Ag(I)-catalyzed cycloisomerization --- dopaminergic neuroprotection --- Parkinson’s disease --- bioactive compounds --- cardiovascular --- nanodelivery --- bioavailability --- Ailanthus altissima --- biological properties --- analytical techniques --- potential applications --- propolis contamination --- propolis cytotoxicity --- antimicrobial activity --- antiprotozoal activity --- artepelin C --- formononetin --- pinocembrin --- quercetin --- kaempferol --- propolis extract --- Asparagopsis armata --- Rhodophyta --- GC-MS --- UHPLC-MS --- dibrominated compounds --- 1,4-dibromobuten-1-ol --- palmitic acid --- brominated phenolics --- red seaweed --- invasive seaweed --- invasive species --- flowers --- antioxidant --- microbial activity --- bioactivity --- enzyme inhibitory potential --- acetylcholinesterase --- lipase --- α-glucosidase --- n/a --- Parkinson's disease
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Natural compounds, from terrestrial and marine sources, are the result of an evolutionary process which originated in compounds with great structural diversity, multiple biological activities and miscellaneous applications. A large and very active research field is dedicated to identifying biosynthesized compounds; to improve/develop new methodologies to produce/reuse natural compounds; to assess their potential; and to understand their mechanism of action. This Special Issue brings together excellent original and review works, focused on the most recent advances related to the secondary metabolites’ composition of natural sources, and the proposal of new applications for their constituents, such as therapeutic agents, and pesticides or food ingredients.
Research & information: general --- Biology, life sciences --- heterologous expression --- Streptomyces --- secondary metabolite --- Garcinia xanthochymus --- growth inhibitory compounds --- allelopathy --- vanillic acid --- methyl phloretate --- allelopathic activity --- growth inhibitor --- phenolic compounds --- bioherbicide --- sustainable agriculture --- pulsed electric fields --- green extraction --- microalgae --- antioxidants --- pigments --- thymoquinone --- UHRF1 --- ubiquitination --- HAUSP --- tumor suppressor genes --- aaptoline B --- pyrroloquinoline --- Ag(I)-catalyzed cycloisomerization --- dopaminergic neuroprotection --- Parkinson's disease --- bioactive compounds --- cardiovascular --- nanodelivery --- bioavailability --- Ailanthus altissima --- biological properties --- analytical techniques --- potential applications --- propolis contamination --- propolis cytotoxicity --- antimicrobial activity --- antiprotozoal activity --- artepelin C --- formononetin --- pinocembrin --- quercetin --- kaempferol --- propolis extract --- Asparagopsis armata --- Rhodophyta --- GC-MS --- UHPLC-MS --- dibrominated compounds --- 1,4-dibromobuten-1-ol --- palmitic acid --- brominated phenolics --- red seaweed --- invasive seaweed --- invasive species --- flowers --- antioxidant --- microbial activity --- bioactivity --- enzyme inhibitory potential --- acetylcholinesterase --- lipase --- α-glucosidase
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