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ISBN: 0870553623 Year: 1980 Publisher: Westport AVI Publishing Company
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ISBN: 9782803452989 Year: 2010 Publisher: Aartselaar Chantecler
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ISBN: 9058975193 Year: 2006 Publisher: Arnhem Tielt Terra Lannoo
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ISBN: 9058383377 Year: 2005 Publisher: Wielsbeke De Eenhoorn
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ISBN: 0429101910 113803374X 1466577347 Year: 2014 Publisher: Boca Raton : CRC Press,
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The ability to provide quality juices that contain proper vitamins and nutritional components strongly depends on the processes fruits undergo during the various stages of industrial manufacturing. New technologies have been developed to help ensure the production of quality juices without neglecting safety. Covering both new approaches to traditional issues and innovative processes, Juice Processing: Quality, Safety and Value-Added Opportunities addresses various aspects of fruit juice processing and other issues related to the use of by-products generated in this industry.T
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ISBN: 0128024917 0128022302 9780128024911 9780128022306 Year: 2018 Publisher: London
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Fruit juices. --- Fruit juice --- Juices, Fruit --- Beverages
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ISBN: 0815505655 Year: 1975 Publisher: Park Ridge Noyes
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Fruit juices --- Patents --- Vegetable juices --- Patents --- Patents
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La consommation à hautes doses de légumes frais et de protéines végétales procure d'innombrables bienfaits de santé, de vitalité et de tonicité. Ces végétaux sont indispensables à l'oxygénation de nos cellules asphyxiées et au drainage de nos organes et de nos artères engorgés. Grâce aux jus frais et aux caviars végétaux, vos deux nouveaux compagnons en cuisine, vous soulagerez les organes surstimulés par vos mauvaises habitudes.
Vegetarian cooking --- Vegetarianism --- Vegetable juices --- Fruit juices
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