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Planting trees in the agricultural landscape, in the form of establishing agroforestry systems, has a significant role to play in potentially improving ecosystem services, such as increased biodiversity, reduced soil erosion, increased soil carbon storage, improved food security and nutrition, and reduced greenhouse gas emissions. While the role of trees in agroforestry systems in improving ecosystem services has been researched, studies in new systems/regions and new agroforestry system designs are still emerging. This Special Issue includes selected papers presented at the 4th World Congress on Agroforestry, Montpellier, France 20–22 May 2019, and other volunteer papers. The scope of articles includes all aspects of agroforestry systems.
farmers’ knowledge --- ahannon-wiener index --- economic benefits --- alley cropping --- lignin --- shelterbelts --- agroforestry --- natural capital --- forest farming --- nutrient content --- agroforestry system --- review --- Amazonia --- cropland --- riparian buffers --- climate change --- subtropical acidic forest soil --- bees --- phosphorus --- pollination --- 15N tracing experiment --- stable isotope --- West Java --- interspecific competition --- growth form --- cropping system --- climate change mitigation --- gross N transformation rates --- East Africa --- improved-fallow --- N-fixing trees --- carbon sequestration --- home garden --- margalef index --- windbreaks --- leaf nutrient diagnosis --- agroforestry systems --- pollinators --- sorption --- forestland --- China --- temperature change --- fractionation --- hedgerows --- native trees --- slash-and-mulch --- soil N --- shade tree species --- soil C --- Alpinia oxyphylla --- sustainable management --- plant water use --- rubber-based agroforestry system --- ecosystem services --- Indonesia
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In recent decades, independent national and international research programs have revealed possible reasons behind the death of managed honey bee colonies worldwide. Such losses are not due to a single factor, but instead are due to highly complex interactions between various internal and external influences, including pests, pathogens, honey bee stock diversity, and environmental changes. Reduced honey bee vitality and nutrition, exposure to agrochemicals, and the quality of colony management contribute to reduced colony survival in beekeeping operations. Our Special Issue (SI) on ‘’Monitoring of Honey Bee Colony Losses” aims to address the specific challenges that honey bee researchers and beekeepers face. This SI includes four reviews, with one being a meta-analysis that identifies gaps in the current and future directions for research into honey bee colonies’ mortalities. Other review articles include studies regarding the impact of numerous factors on honey bee mortality, including external abiotic factors (e.g., winter conditions and colony management) as well as biotic factors such as attacks by Vespa velutina and Varroa destructor.
Technology: general issues --- Biotechnology --- Apis mellifera --- honey bee colony losses --- biotic factors --- abiotic factors --- varroa mite detection --- diagnosis --- infestation --- mortality --- control --- organic treatment --- Apis cerana --- agriculture --- forests --- home garden --- neonicotinoid --- Tetragonula laeviceps --- Vespa velutina --- alien driver --- honey bee --- damage --- pollinator --- populations under study --- biological effects --- stress --- experimental methods --- techniques --- honey bees --- Varroa destructor --- experimental apiaries --- varroacidal efficacy --- VMP --- honeybee mortality incidents --- pesticide --- survey --- LC-MS/MS --- GC-MS/MS --- hydroxymethylfurfural --- cell death --- immunohistochemistry --- Nosema ceranae --- corn --- honeybee colony --- monitoring hive --- neonicotinoids --- oilseed rape --- sunflower --- varroa control --- colony losses --- forage --- beekeeping --- citizen science --- overwintering --- monitoring --- honey bee diseases --- stressors --- pathology --- honey bee mortalities --- colonies management --- BPMN --- hives monitoring --- IoT --- modeling & simulation --- interoperability --- sensors --- honeybee behavior --- Industry 4.0 --- workflow --- Apis mellifera --- honey bee colony losses --- biotic factors --- abiotic factors --- varroa mite detection --- diagnosis --- infestation --- mortality --- control --- organic treatment --- Apis cerana --- agriculture --- forests --- home garden --- neonicotinoid --- Tetragonula laeviceps --- Vespa velutina --- alien driver --- honey bee --- damage --- pollinator --- populations under study --- biological effects --- stress --- experimental methods --- techniques --- honey bees --- Varroa destructor --- experimental apiaries --- varroacidal efficacy --- VMP --- honeybee mortality incidents --- pesticide --- survey --- LC-MS/MS --- GC-MS/MS --- hydroxymethylfurfural --- cell death --- immunohistochemistry --- Nosema ceranae --- corn --- honeybee colony --- monitoring hive --- neonicotinoids --- oilseed rape --- sunflower --- varroa control --- colony losses --- forage --- beekeeping --- citizen science --- overwintering --- monitoring --- honey bee diseases --- stressors --- pathology --- honey bee mortalities --- colonies management --- BPMN --- hives monitoring --- IoT --- modeling & simulation --- interoperability --- sensors --- honeybee behavior --- Industry 4.0 --- workflow
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In recent decades, independent national and international research programs have revealed possible reasons behind the death of managed honey bee colonies worldwide. Such losses are not due to a single factor, but instead are due to highly complex interactions between various internal and external influences, including pests, pathogens, honey bee stock diversity, and environmental changes. Reduced honey bee vitality and nutrition, exposure to agrochemicals, and the quality of colony management contribute to reduced colony survival in beekeeping operations. Our Special Issue (SI) on ‘’Monitoring of Honey Bee Colony Losses” aims to address the specific challenges that honey bee researchers and beekeepers face. This SI includes four reviews, with one being a meta-analysis that identifies gaps in the current and future directions for research into honey bee colonies’ mortalities. Other review articles include studies regarding the impact of numerous factors on honey bee mortality, including external abiotic factors (e.g., winter conditions and colony management) as well as biotic factors such as attacks by Vespa velutina and Varroa destructor.
Technology: general issues --- Biotechnology --- Apis mellifera --- honey bee colony losses --- biotic factors --- abiotic factors --- varroa mite detection --- diagnosis --- infestation --- mortality --- control --- organic treatment --- Apis cerana --- agriculture --- forests --- home garden --- neonicotinoid --- Tetragonula laeviceps --- Vespa velutina --- alien driver --- honey bee --- damage --- pollinator --- populations under study --- biological effects --- stress --- experimental methods --- techniques --- honey bees --- Varroa destructor --- experimental apiaries --- varroacidal efficacy --- VMP --- honeybee mortality incidents --- pesticide --- survey --- LC-MS/MS --- GC-MS/MS --- hydroxymethylfurfural --- cell death --- immunohistochemistry --- Nosema ceranae --- corn --- honeybee colony --- monitoring hive --- neonicotinoids --- oilseed rape --- sunflower --- varroa control --- colony losses --- forage --- beekeeping --- citizen science --- overwintering --- monitoring --- honey bee diseases --- stressors --- pathology --- honey bee mortalities --- colonies management --- BPMN --- hives monitoring --- IoT --- modeling & simulation --- interoperability --- sensors --- honeybee behavior --- Industry 4.0 --- workflow
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In recent decades, independent national and international research programs have revealed possible reasons behind the death of managed honey bee colonies worldwide. Such losses are not due to a single factor, but instead are due to highly complex interactions between various internal and external influences, including pests, pathogens, honey bee stock diversity, and environmental changes. Reduced honey bee vitality and nutrition, exposure to agrochemicals, and the quality of colony management contribute to reduced colony survival in beekeeping operations. Our Special Issue (SI) on ‘’Monitoring of Honey Bee Colony Losses” aims to address the specific challenges that honey bee researchers and beekeepers face. This SI includes four reviews, with one being a meta-analysis that identifies gaps in the current and future directions for research into honey bee colonies’ mortalities. Other review articles include studies regarding the impact of numerous factors on honey bee mortality, including external abiotic factors (e.g., winter conditions and colony management) as well as biotic factors such as attacks by Vespa velutina and Varroa destructor.
Apis mellifera --- honey bee colony losses --- biotic factors --- abiotic factors --- varroa mite detection --- diagnosis --- infestation --- mortality --- control --- organic treatment --- Apis cerana --- agriculture --- forests --- home garden --- neonicotinoid --- Tetragonula laeviceps --- Vespa velutina --- alien driver --- honey bee --- damage --- pollinator --- populations under study --- biological effects --- stress --- experimental methods --- techniques --- honey bees --- Varroa destructor --- experimental apiaries --- varroacidal efficacy --- VMP --- honeybee mortality incidents --- pesticide --- survey --- LC-MS/MS --- GC-MS/MS --- hydroxymethylfurfural --- cell death --- immunohistochemistry --- Nosema ceranae --- corn --- honeybee colony --- monitoring hive --- neonicotinoids --- oilseed rape --- sunflower --- varroa control --- colony losses --- forage --- beekeeping --- citizen science --- overwintering --- monitoring --- honey bee diseases --- stressors --- pathology --- honey bee mortalities --- colonies management --- BPMN --- hives monitoring --- IoT --- modeling & simulation --- interoperability --- sensors --- honeybee behavior --- Industry 4.0 --- workflow
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