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Health and nature - these are the topics covered in A.Vogel Gesundheits-Nachrichten, the magazine of the health brand A.Vogel with 25'000 subscribers, which has been published since 1929. The A.Vogel Gesundheits-Nachrichten regularly presents new findings in the field of naturopathy and herbal medicine and reports on everything that makes life naturally healthy: healthy food, gentle therapies, movement, joie de vivre and harmonious coexistence. In a contemporary fashion, this richly illustrated publication sheds light on the work of the natural health pioneer Alfred Vogel (1902-1996) and makes his experiences and advice on the topic comprehensible and interesting (only available in German). The unusually high level of trust that readers have in the magazine of the health specialist A.Vogel is attributable to its capacity to inform, advise, help and provide guidance on self-help.
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Organization for Economic Cooperation & Development, author, issuing body. .O743 Paris 504-Includes bibliographical references and index. OECD. (24 pages) Paris ; Brussels.
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The State of Health in the EU country profiles provide a concise and policy-relevant overview of health and health systems in all EU countries, Iceland and Norway, emphasising the particular characteristics and challenges in each country. They are designed to create a means of mutual learning and voluntary exchanges that support the efforts of countries in their evidence-based policy making. Each country profile provides a short synthesis of: the health status in the country; the determinants of health, focussing on behavioural risk factors; the organisation of the health system; and the effectiveness, accessibility and resilience of the health system.The profiles are the joint work of the OECD and the European Observatory on Health Systems and Policies, in co-operation with the European Commission.
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The State of Health in the EU country profiles provide a concise and policy-relevant overview of health and health systems in all EU countries, Iceland and Norway, emphasising the particular characteristics and challenges in each country. They are designed to create a means of mutual learning and voluntary exchanges that support the efforts of countries in their evidence-based policy making. Each country profile provides a short synthesis of: the health status in the country; the determinants of health, focussing on behavioural risk factors; the organisation of the health system; and the effectiveness, accessibility and resilience of the health system.The profiles are the joint work of the OECD and the European Observatory on Health Systems and Policies, in co-operation with the European Commission.
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This profile provides a concise and policy-relevant overview of health and the health system in Slovak Republic as part of the broader series of the State of Health in the EU country profiles. It provides a short synthesis of: the health status in the country; the determinants of health, focussing on behavioural risk factors; the organisation of the health system; and the effectiveness, accessibility and resilience of the health system. This profile is the joint work of the OECD and the European Observatory on Health Systems and Policies, in co-operation with the European Commission.
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The Victorian Dr Thomas Allinson founded the famous Allinson bread firm in 1892 and wrote five volumes of medical essays outlining his beliefs that food was an important factor in health. His sage advice was an anathema to his Victorian peers and he was struck off in an age where medicines were made of mercury and arsenic. His 'outrageous' beliefs included exercise being good for health, the need for a work-life balance for better efficiency and health, avoiding tea and coffee in the evening to promote better sleep and obesity being caused by eating too much. These 'misguided' beliefs are so r
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