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The scope of this work is to develop a comprehensive understanding of the aerosol pollution in the megacity Beijing. The focus lies on the interaction of anthropogenic and geogenic aerosol particles, their spatio-temporal variation, the most important pollution sources as well as the impact of particulate aerosols on human health and the environment. Furthermore, the bioavailable fraction of metal concentrations and the effect of mitigation measures during the 2008 Olympic Games were evaluated.
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The agricultural community is face with the challenge of increasing food production by more than 70% to meet demand from the global population increase by the mid-21st century. Sustainable food production involves the sustained availability of resources, such as water and energy, to agriculture. The key challenges to sustainable food production are population increase, increasing demands for food, climate change, climate variability, and decreasing per capita land and water resources. To discuss more details on (a) the challenges for sustainable food production and (b) mitigation options available, a Special Issue on “Water Management for Sustainable Food Production” was assembled. This Special Issue focused on issues such as irrigation using brackish water, virtual water trade, allocation of water resources, consequences of excess precipitation on crop yields, strategies to increase water productivity, rainwater harvesting, irrigation water management, deficit irrigation, fertilization, environmental and socio-economic impacts, and irrigation water quality. The articles in the Special Issue cover several water-related issues across the U.S., Asia, Middle East, Africa, and Pakistan concerning sustainable food production. The articles in this Special Issue highlight the substantial impacts on agricultural production, water availability, and water quality in the face of increasing demands for food and energy.
AquaCrop model --- capillary rise --- climate change --- rainfall variability --- supplemental irrigation --- crop growth --- lettuce --- AquaCrop --- water saving --- water productivity --- deficit irrigation --- nitrogen productivity --- fertigation --- drip irrigation --- low-discharge --- arid regions --- Africa --- food security --- system of rice intensification --- water conservation --- climate variability --- water use efficiency --- multi-crop production --- pressure irrigation systems --- water costs --- corn --- soybeans --- maize --- crop-water production function --- West Africa --- spatiotemporal rainfall variability --- tied ridges --- scattered plots --- pearl millet --- yield loss --- crop uptake --- food quality --- geogenic --- emerging contaminants --- nanomaterials --- lysimeter --- canola --- water table --- root distribution --- evapotranspiration --- sustainable irrigation --- bibliometric analysis --- innovation and technology --- unconventional water resources --- delayed transplanting --- seedling age --- seedling density --- wet season --- grain sorghum --- precipitation --- rainfed --- multiple linear regression --- crop yield --- principal component analysis --- water allocation --- WEAP model --- scenario --- Awash River Basin --- sustainability --- agriculture --- virtual water trade --- blue --- green --- arid region --- brackish water --- sub surface drip irrigation (SDI) --- salinity --- sodicity --- olives trees --- excess precipitation --- irrigation water quality --- virtual water --- brackish groundwater --- rainwater harvesting --- socio-economic impacts
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The agricultural community is face with the challenge of increasing food production by more than 70% to meet demand from the global population increase by the mid-21st century. Sustainable food production involves the sustained availability of resources, such as water and energy, to agriculture. The key challenges to sustainable food production are population increase, increasing demands for food, climate change, climate variability, and decreasing per capita land and water resources. To discuss more details on (a) the challenges for sustainable food production and (b) mitigation options available, a Special Issue on “Water Management for Sustainable Food Production” was assembled. This Special Issue focused on issues such as irrigation using brackish water, virtual water trade, allocation of water resources, consequences of excess precipitation on crop yields, strategies to increase water productivity, rainwater harvesting, irrigation water management, deficit irrigation, fertilization, environmental and socio-economic impacts, and irrigation water quality. The articles in the Special Issue cover several water-related issues across the U.S., Asia, Middle East, Africa, and Pakistan concerning sustainable food production. The articles in this Special Issue highlight the substantial impacts on agricultural production, water availability, and water quality in the face of increasing demands for food and energy.
Research & information: general --- Biology, life sciences --- Technology, engineering, agriculture --- AquaCrop model --- capillary rise --- climate change --- rainfall variability --- supplemental irrigation --- crop growth --- lettuce --- AquaCrop --- water saving --- water productivity --- deficit irrigation --- nitrogen productivity --- fertigation --- drip irrigation --- low-discharge --- arid regions --- Africa --- food security --- system of rice intensification --- water conservation --- climate variability --- water use efficiency --- multi-crop production --- pressure irrigation systems --- water costs --- corn --- soybeans --- maize --- crop-water production function --- West Africa --- spatiotemporal rainfall variability --- tied ridges --- scattered plots --- pearl millet --- yield loss --- crop uptake --- food quality --- geogenic --- emerging contaminants --- nanomaterials --- lysimeter --- canola --- water table --- root distribution --- evapotranspiration --- sustainable irrigation --- bibliometric analysis --- innovation and technology --- unconventional water resources --- delayed transplanting --- seedling age --- seedling density --- wet season --- grain sorghum --- precipitation --- rainfed --- multiple linear regression --- crop yield --- principal component analysis --- water allocation --- WEAP model --- scenario --- Awash River Basin --- sustainability --- agriculture --- virtual water trade --- blue --- green --- arid region --- brackish water --- sub surface drip irrigation (SDI) --- salinity --- sodicity --- olives trees --- excess precipitation --- irrigation water quality --- virtual water --- brackish groundwater --- rainwater harvesting --- socio-economic impacts --- AquaCrop model --- capillary rise --- climate change --- rainfall variability --- supplemental irrigation --- crop growth --- lettuce --- AquaCrop --- water saving --- water productivity --- deficit irrigation --- nitrogen productivity --- fertigation --- drip irrigation --- low-discharge --- arid regions --- Africa --- food security --- system of rice intensification --- water conservation --- climate variability --- water use efficiency --- multi-crop production --- pressure irrigation systems --- water costs --- corn --- soybeans --- maize --- crop-water production function --- West Africa --- spatiotemporal rainfall variability --- tied ridges --- scattered plots --- pearl millet --- yield loss --- crop uptake --- food quality --- geogenic --- emerging contaminants --- nanomaterials --- lysimeter --- canola --- water table --- root distribution --- evapotranspiration --- sustainable irrigation --- bibliometric analysis --- innovation and technology --- unconventional water resources --- delayed transplanting --- seedling age --- seedling density --- wet season --- grain sorghum --- precipitation --- rainfed --- multiple linear regression --- crop yield --- principal component analysis --- water allocation --- WEAP model --- scenario --- Awash River Basin --- sustainability --- agriculture --- virtual water trade --- blue --- green --- arid region --- brackish water --- sub surface drip irrigation (SDI) --- salinity --- sodicity --- olives trees --- excess precipitation --- irrigation water quality --- virtual water --- brackish groundwater --- rainwater harvesting --- socio-economic impacts
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This book, entitled “Elemental Concentration and Pollution in Soil, Water, and Sediment”, presents an updated overview of the main trace elements in living organisms. This collection brings researchers from different fields together, including those from biogeochemistry and ecotoxicology in various environmental media, in order to provide a more comprehensive understanding of the environmental fate of trace elements in their biogeochemical cycles for different ecosystems.
Research & information: general --- Chemistry --- marine sediments --- trace metals --- speciation --- contamination --- San Simon Bay --- soil remediation --- toxicity bioassays --- humic substances --- calcium carbonate --- iron oxides --- polyphenolic compounds --- heavy metals --- soil --- enrichment factor --- geoaccumulation index --- contamination factor --- pollution indices --- soil contamination --- geogenic and anthropogenic origin --- iron ore deposits --- tailing dumps --- seepage water --- water balance of the enterprise --- metals --- p-arsanilic acid --- adsorption --- natural fluorine-enriched soil --- natural sources --- chemical extraction resistance --- low washing efficiency --- lacustrine sediments --- geochemical mapping --- spatial distribution --- contamination assessment --- environmental risk assessments --- sediment quality guidelines --- pollution --- bottom sediments --- river --- acid mine drainage --- abandoned coal mine --- potentially toxic elements --- pollution level --- potential ecological risk --- sewage sludge --- calcareous soil --- extraction DTPA --- crop --- transfer --- long time --- engineered nanoparticles --- organic matter --- phosphorus --- nutrients --- volcanic soil --- agricultural land contamination --- sediment --- irrigation canal --- heavy metal --- copper --- cadmium --- Daphnia pulex --- ecotoxicology --- LC50 --- ecological risk assessment --- karst areas --- soil properties --- urban ecology --- trace metal pollution --- soil organisms --- diversity --- Western Siberia --- snow pollution --- trace metals and metalloids --- atmospheric depositions --- solubility --- sediments --- bioindicators --- geochemical background --- risk assessment code --- sequential extraction --- groundwater --- precipitation --- caustic calcined magnesia (CCM) --- permeable reactive barrier (PRB) --- natural water --- water quality --- Arctic region --- elemental composition --- springs --- QR code --- modern sedimentation processes --- mineralogy --- geochemistry --- authigenic minerals --- hydrogen sulfide contamination --- arid climate --- Caspian Sea --- marine sediments --- trace metals --- speciation --- contamination --- San Simon Bay --- soil remediation --- toxicity bioassays --- humic substances --- calcium carbonate --- iron oxides --- polyphenolic compounds --- heavy metals --- soil --- enrichment factor --- geoaccumulation index --- contamination factor --- pollution indices --- soil contamination --- geogenic and anthropogenic origin --- iron ore deposits --- tailing dumps --- seepage water --- water balance of the enterprise --- metals --- p-arsanilic acid --- adsorption --- natural fluorine-enriched soil --- natural sources --- chemical extraction resistance --- low washing efficiency --- lacustrine sediments --- geochemical mapping --- spatial distribution --- contamination assessment --- environmental risk assessments --- sediment quality guidelines --- pollution --- bottom sediments --- river --- acid mine drainage --- abandoned coal mine --- potentially toxic elements --- pollution level --- potential ecological risk --- sewage sludge --- calcareous soil --- extraction DTPA --- crop --- transfer --- long time --- engineered nanoparticles --- organic matter --- phosphorus --- nutrients --- volcanic soil --- agricultural land contamination --- sediment --- irrigation canal --- heavy metal --- copper --- cadmium --- Daphnia pulex --- ecotoxicology --- LC50 --- ecological risk assessment --- karst areas --- soil properties --- urban ecology --- trace metal pollution --- soil organisms --- diversity --- Western Siberia --- snow pollution --- trace metals and metalloids --- atmospheric depositions --- solubility --- sediments --- bioindicators --- geochemical background --- risk assessment code --- sequential extraction --- groundwater --- precipitation --- caustic calcined magnesia (CCM) --- permeable reactive barrier (PRB) --- natural water --- water quality --- Arctic region --- elemental composition --- springs --- QR code --- modern sedimentation processes --- mineralogy --- geochemistry --- authigenic minerals --- hydrogen sulfide contamination --- arid climate --- Caspian Sea
Choose an application
This book, entitled “Elemental Concentration and Pollution in Soil, Water, and Sediment”, presents an updated overview of the main trace elements in living organisms. This collection brings researchers from different fields together, including those from biogeochemistry and ecotoxicology in various environmental media, in order to provide a more comprehensive understanding of the environmental fate of trace elements in their biogeochemical cycles for different ecosystems.
Research & information: general --- Chemistry --- marine sediments --- trace metals --- speciation --- contamination --- San Simon Bay --- soil remediation --- toxicity bioassays --- humic substances --- calcium carbonate --- iron oxides --- polyphenolic compounds --- heavy metals --- soil --- enrichment factor --- geoaccumulation index --- contamination factor --- pollution indices --- soil contamination --- geogenic and anthropogenic origin --- iron ore deposits --- tailing dumps --- seepage water --- water balance of the enterprise --- metals --- p-arsanilic acid --- adsorption --- natural fluorine-enriched soil --- natural sources --- chemical extraction resistance --- low washing efficiency --- lacustrine sediments --- geochemical mapping --- spatial distribution --- contamination assessment --- environmental risk assessments --- sediment quality guidelines --- pollution --- bottom sediments --- river --- acid mine drainage --- abandoned coal mine --- potentially toxic elements --- pollution level --- potential ecological risk --- sewage sludge --- calcareous soil --- extraction DTPA --- crop --- transfer --- long time --- engineered nanoparticles --- organic matter --- phosphorus --- nutrients --- volcanic soil --- agricultural land contamination --- sediment --- irrigation canal --- heavy metal --- copper --- cadmium --- Daphnia pulex --- ecotoxicology --- LC50 --- ecological risk assessment --- karst areas --- soil properties --- urban ecology --- trace metal pollution --- soil organisms --- diversity --- Western Siberia --- snow pollution --- trace metals and metalloids --- atmospheric depositions --- solubility --- sediments --- bioindicators --- geochemical background --- risk assessment code --- sequential extraction --- groundwater --- precipitation --- caustic calcined magnesia (CCM) --- permeable reactive barrier (PRB) --- natural water --- water quality --- Arctic region --- elemental composition --- springs --- QR code --- modern sedimentation processes --- mineralogy --- geochemistry --- authigenic minerals --- hydrogen sulfide contamination --- arid climate --- Caspian Sea --- n/a
Choose an application
The agricultural community is face with the challenge of increasing food production by more than 70% to meet demand from the global population increase by the mid-21st century. Sustainable food production involves the sustained availability of resources, such as water and energy, to agriculture. The key challenges to sustainable food production are population increase, increasing demands for food, climate change, climate variability, and decreasing per capita land and water resources. To discuss more details on (a) the challenges for sustainable food production and (b) mitigation options available, a Special Issue on “Water Management for Sustainable Food Production” was assembled. This Special Issue focused on issues such as irrigation using brackish water, virtual water trade, allocation of water resources, consequences of excess precipitation on crop yields, strategies to increase water productivity, rainwater harvesting, irrigation water management, deficit irrigation, fertilization, environmental and socio-economic impacts, and irrigation water quality. The articles in the Special Issue cover several water-related issues across the U.S., Asia, Middle East, Africa, and Pakistan concerning sustainable food production. The articles in this Special Issue highlight the substantial impacts on agricultural production, water availability, and water quality in the face of increasing demands for food and energy.
Research & information: general --- Biology, life sciences --- Technology, engineering, agriculture --- AquaCrop model --- capillary rise --- climate change --- rainfall variability --- supplemental irrigation --- crop growth --- lettuce --- AquaCrop --- water saving --- water productivity --- deficit irrigation --- nitrogen productivity --- fertigation --- drip irrigation --- low-discharge --- arid regions --- Africa --- food security --- system of rice intensification --- water conservation --- climate variability --- water use efficiency --- multi-crop production --- pressure irrigation systems --- water costs --- corn --- soybeans --- maize --- crop-water production function --- West Africa --- spatiotemporal rainfall variability --- tied ridges --- scattered plots --- pearl millet --- yield loss --- crop uptake --- food quality --- geogenic --- emerging contaminants --- nanomaterials --- lysimeter --- canola --- water table --- root distribution --- evapotranspiration --- sustainable irrigation --- bibliometric analysis --- innovation and technology --- unconventional water resources --- delayed transplanting --- seedling age --- seedling density --- wet season --- grain sorghum --- precipitation --- rainfed --- multiple linear regression --- crop yield --- principal component analysis --- water allocation --- WEAP model --- scenario --- Awash River Basin --- sustainability --- agriculture --- virtual water trade --- blue --- green --- arid region --- brackish water --- sub surface drip irrigation (SDI) --- salinity --- sodicity --- olives trees --- excess precipitation --- irrigation water quality --- virtual water --- brackish groundwater --- rainwater harvesting --- socio-economic impacts
Choose an application
This book, entitled “Elemental Concentration and Pollution in Soil, Water, and Sediment”, presents an updated overview of the main trace elements in living organisms. This collection brings researchers from different fields together, including those from biogeochemistry and ecotoxicology in various environmental media, in order to provide a more comprehensive understanding of the environmental fate of trace elements in their biogeochemical cycles for different ecosystems.
marine sediments --- trace metals --- speciation --- contamination --- San Simon Bay --- soil remediation --- toxicity bioassays --- humic substances --- calcium carbonate --- iron oxides --- polyphenolic compounds --- heavy metals --- soil --- enrichment factor --- geoaccumulation index --- contamination factor --- pollution indices --- soil contamination --- geogenic and anthropogenic origin --- iron ore deposits --- tailing dumps --- seepage water --- water balance of the enterprise --- metals --- p-arsanilic acid --- adsorption --- natural fluorine-enriched soil --- natural sources --- chemical extraction resistance --- low washing efficiency --- lacustrine sediments --- geochemical mapping --- spatial distribution --- contamination assessment --- environmental risk assessments --- sediment quality guidelines --- pollution --- bottom sediments --- river --- acid mine drainage --- abandoned coal mine --- potentially toxic elements --- pollution level --- potential ecological risk --- sewage sludge --- calcareous soil --- extraction DTPA --- crop --- transfer --- long time --- engineered nanoparticles --- organic matter --- phosphorus --- nutrients --- volcanic soil --- agricultural land contamination --- sediment --- irrigation canal --- heavy metal --- copper --- cadmium --- Daphnia pulex --- ecotoxicology --- LC50 --- ecological risk assessment --- karst areas --- soil properties --- urban ecology --- trace metal pollution --- soil organisms --- diversity --- Western Siberia --- snow pollution --- trace metals and metalloids --- atmospheric depositions --- solubility --- sediments --- bioindicators --- geochemical background --- risk assessment code --- sequential extraction --- groundwater --- precipitation --- caustic calcined magnesia (CCM) --- permeable reactive barrier (PRB) --- natural water --- water quality --- Arctic region --- elemental composition --- springs --- QR code --- modern sedimentation processes --- mineralogy --- geochemistry --- authigenic minerals --- hydrogen sulfide contamination --- arid climate --- Caspian Sea --- n/a
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