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Developments in food flavours : an industry - university co-operation Symposium organized under the auspices of the National College of Food Technology, University of Reading, 25-27 March, 1986.
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ISBN: 1851660372 Year: 1986 Publisher: London : Elsevier Applied Science,

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Book
International symposium on glutamate : Proceedings of the symposium held October 12-14, 1998, Bergamo, Italy.
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Year: 2000 Publisher: Bethesda : American Society of Nutritional Sciences,

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Dissertation
Contribution à la caractérisation et à la mise au point d'extraits de levure pour la production de germes lactiques.
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Year: 2002


Book
Increasing intelligence
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ISBN: 0128134305 0128094079 9780128134306 9780128094075 Year: 2017 Publisher: London, England : Academic Press,

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"The finding that working memory training can increase fluid intelligence triggered a great number of cognitive training studies, the results of which have been fiercely debated among experts. The finding also prompted a surge of commercial versions of these working memory training programs. Increasing Intelligence overviews contemporary approaches and techniques designed to increase general cognitive ability in healthy individuals. The book covers behavioral training and different electrical stimulation methods such as TMS, tDCS, tACS, and tRNS, along with alternative approaches ranging from neurofeedback to cognitive-enhancing drugs. It describes crucial brain features that underlie intelligent behavior and discusses theoretical and technical shortcomings of the reported studies, then goes on to suggest avenues for future research and inquiry."--Publisher's website.


Book
Remaking the Human
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ISBN: 9781800730328 1800730322 Year: 2021 Publisher: New York Oxford

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"The technological capacity to transform biology - repairing, reshaping and replacing body parts, chemicals and functions - is now part of our lives. Humanity is confronted with a variety of affordable and non-invasive 'enhancement technologies': anti-ageing medicine, aesthetic surgery, cognitive and sexual enhancers, lifestyle drugs, prosthetics and hormone supplements. This collection focuses on why people find these practices so seductive and provides ethnographic insights into people's motives and aspirations as they embrace or reject enhancement technologies, which are closely entangled with negotiations over gender, class, age, nationality and ethnicity"--


Dissertation
Flavor enhancement of food as a stimulant for food intake in elderly people
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ISBN: 9789085854913 Year: 2009 Publisher: Wageningen : Wageningen University,

Thinking about cognition: concepts, targets and therapeutics
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ISBN: 6610810559 1280810556 9786610810550 1429467711 1607502186 6000005873 143370157X 9781429467711 9781280810558 9781433701573 9781607502180 1586037021 9781586037024 Year: 2006 Publisher: Amsterdam Washington, DC IOS Press

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100 Years after the discovery of Alzheimer's disease, neurological diseases and psychiatric disorders represent the largest and fastest growing unmet medical market with 2 billion affected people worldwide. Life expectancy of humans continues to increase, and the world population is aging. Advanced age may lead to deterioration of cognitive functions of the brain. There seems to be consensus that on the background of aging, several factors may render humans prone to dementia. Psychiatric and neurological disorders such as schizophrenia, bipolar disorder or Parkinson's disease may contribute to


Book
Bad moves
Authors: ---
ISBN: 9780191645525 0191645524 9781299261730 1299261736 9780199668472 0199668477 0191645532 Year: 2013 Publisher: Oxford Oxford University Press

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Making decisions is such a regular activity that it is mostly taken for granted. However, damage or abnormality in the areas of the brain involved in decision-making can severely affect personality and the ability to manage even simple tasks. Here, Barbara Sahakian and Jamie Nicole LaBuzetta discuss the process of normal decision making - our strategies for making decisions, biases that affect us, and influential factors - and then describe the abnormal patterns found in patients with conditions such as severe depression, Alzheimer's, and accidental brain damage. Using striking examples and ca


Periodical
Journal of cognitive enhancement.
ISSN: 25093304 25093290 Year: 2017 Publisher: Basel, Switzerland : Springer International Publishing,

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This journal publishes articles that contribute to deeper understanding of methods of enhancing human perception, attention, memory, cognitive control and action in healthy individuals. The range of coverage extends to meditation, video games, smart drugs, food supplements, nutrition, brain stimulation, neurofeedback, physical exercise, music, cognitive training and beyond.

Keywords

Cognitive neuroscience --- Nootropic agents --- Cognitive science --- Cognitive therapy --- Neuropharmacology --- Cognitive science. --- Cognitive neuroscience. --- Cognitive therapy. --- Neuropharmacology. --- Nootropic agents. --- Cognition. --- Biomedical Enhancement. --- Nootropic Agents. --- Cognitive-behavior therapy --- Cognitive-behavioral therapy --- Cognitive psychotherapy --- Psychotherapy --- Cognitive neuropsychology --- Neuropsychology --- Nervous system --- Neurotropic drugs --- Neurosciences --- Pharmacology --- Science --- Philosophy of mind --- Cognitive enhancement substances --- Cognitive enhancers --- Smart drugs --- Smart pills --- Neuropsychopharmacology --- Anti-Dementia Agents --- Antidementia Agents --- Nootropic Drugs --- Nootropics --- Procognitive Agents --- Anti-Dementia Agent --- Antidementia Agent --- Cognitive Enhancer --- Cognitive Enhancers --- Nootropic --- Nootropic Agent --- Nootropic Drug --- Procognitive Agent --- Agent, Anti-Dementia --- Agent, Antidementia --- Agent, Nootropic --- Agent, Procognitive --- Agents, Anti-Dementia --- Agents, Antidementia --- Agents, Nootropic --- Agents, Procognitive --- Anti Dementia Agent --- Anti Dementia Agents --- Drug, Nootropic --- Drugs, Nootropic --- Enhancer, Cognitive --- Enhancers, Cognitive --- Enhancement Technologies --- Enhancement, Biomedical --- Biomedical Enhancements --- Enhancement Technology --- Enhancements, Biomedical --- Technologies, Enhancement --- Technology, Enhancement --- Cognitive Function --- Cognitions --- Cognitive Functions --- Function, Cognitive --- Functions, Cognitive --- Drug effects --- Effect of drugs on --- Neurociència cognitiva --- Teràpia cognitiva --- Psicobiologia --- Neurociència cognitiva. --- Teràpia cognitiva. --- Psicobiologia.

Umami : a basic taste : physiology - biochemistry - nutrition - food science
Author:
ISBN: 0824776364 Year: 1987 Volume: 20 Publisher: New York (N.Y.): Dekker

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