Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact

Medicine --- Public health & preventive medicine --- early childhood caries --- prevalence --- policy --- structural determinant --- elimination --- sustainable development goal --- early childhood caries --- prevalence --- policy --- structural determinant --- elimination --- sustainable development goal

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact

early childhood caries --- prevalence --- policy --- structural determinant --- elimination --- sustainable development goal

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

This book contains the Nutrients Special Issue "Nutrition and Human Oral Health" edited by Dr. Kirstin Vach and Prof. Dr. Johan Woelber. It includes 18 wonderful publications that provide an outline of current scientific work in the field of nutritional dentistry.

Research & information: general --- Biology, life sciences --- Food & society --- severe caries --- tooth decay --- dental --- early childhood --- early childhood caries --- malnutrition --- undernutrition --- stunting --- growth and development --- Punica granatum --- Vaccinium myrtillus --- Aronia melanocarpa --- punicalagin --- cyanidin 3-glucoside and hyperoside --- Streptococcus mutans --- Streptococcus sobrinus --- photosensitizer --- antimicrobial photodynamic treatment --- compositional data --- ratio fractions --- nutrition --- microbiome --- oral health --- pellicle --- linseed oil --- fatty acid --- ultrastructure --- in situ --- dental status --- older people --- elderly people --- systematic review --- dental caries --- diet therapy --- dentists --- dental auxiliaries --- nutritionists --- dietitian --- surveys and questionnaires --- qualitative research --- review --- periodontitis --- periodontal diseases --- scaling and root planning --- diet --- dietary protein --- Inula viscosa --- initial adhesion --- colony-forming units (CFU) --- live/dead staining --- fluorescence microscopy --- dietary patterns --- periodontal disease --- clinical attachment loss --- DMFT --- ketogenic diet --- periodontal inflammation --- gingivitis --- periodontal --- bone loss --- LDL --- vitamin D --- CBCT --- radiographic bone loss --- sarcopenic dysphagia --- sarcopenia --- dysphagia --- osteoporosis --- elderly --- probiotic --- clinical parameters --- prevention --- therapeutics --- questionnaires --- erosion --- young adults --- tooth wear --- dentistry --- inflammation --- Mediterranean diet --- periodontology --- caries --- stable isotope analysis --- bioarcheology --- severe caries --- tooth decay --- dental --- early childhood --- early childhood caries --- malnutrition --- undernutrition --- stunting --- growth and development --- Punica granatum --- Vaccinium myrtillus --- Aronia melanocarpa --- punicalagin --- cyanidin 3-glucoside and hyperoside --- Streptococcus mutans --- Streptococcus sobrinus --- photosensitizer --- antimicrobial photodynamic treatment --- compositional data --- ratio fractions --- nutrition --- microbiome --- oral health --- pellicle --- linseed oil --- fatty acid --- ultrastructure --- in situ --- dental status --- older people --- elderly people --- systematic review --- dental caries --- diet therapy --- dentists --- dental auxiliaries --- nutritionists --- dietitian --- surveys and questionnaires --- qualitative research --- review --- periodontitis --- periodontal diseases --- scaling and root planning --- diet --- dietary protein --- Inula viscosa --- initial adhesion --- colony-forming units (CFU) --- live/dead staining --- fluorescence microscopy --- dietary patterns --- periodontal disease --- clinical attachment loss --- DMFT --- ketogenic diet --- periodontal inflammation --- gingivitis --- periodontal --- bone loss --- LDL --- vitamin D --- CBCT --- radiographic bone loss --- sarcopenic dysphagia --- sarcopenia --- dysphagia --- osteoporosis --- elderly --- probiotic --- clinical parameters --- prevention --- therapeutics --- questionnaires --- erosion --- young adults --- tooth wear --- dentistry --- inflammation --- Mediterranean diet --- periodontology --- caries --- stable isotope analysis --- bioarcheology

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Several lines of evidence indicate that healthy diet and exercise can prevent cardiovascular diseases, stroke, diabetes, and some types of cancer such as colon cancer, and smoking-related cancers. Dietary patterns defined as the quantities, proportions, variety, or combination of different foods and drinks, and the frequency with which they are habitually consumed are also associated with an increased or decreased incidence of chronic diseases. Lately, an association has been found between eating habits, exercise, and psychological and/or mental disorders. This Special Issue of Nutrients, entitled “Dietary Habits, Beneficial Exercise, and Chronic Diseases: Latest Advances and Prospects”, contains 20 manuscripts, either describing original research or reviewing the scientific literature, focused on the relationship between dietary habits (macronutrients, micronutrients, etc.) and/or exercise with metabolic, cardiovascular, neurological, mental, rheumatic, inflammatory, gastrointestinal, odontostomatological, and other chronic diseases.

Research & information: general --- Biology, life sciences --- Food & society --- muscle wasting --- cachexia --- sarcopenia --- probiotics --- prebiotics --- Lactobacillus --- intestinal permeability --- gut-brain axis --- health literacy --- education --- food --- students --- healthy lifestyle --- β-hydroxybutyrate (BHB) --- body mass index (BMI), type 1 diabetes --- type 2 diabetes (T2D) --- hemoglobin A1c (HbA1c) --- visceral adipose tissue (VAT) --- cardiovascular disease (CVD) --- high-density lipoprotein (HDL) --- low-density lipoprotein (LDL) --- Apolipoprotein B (ApoB) --- women's health --- bone mineral density --- diet --- beach sports --- osteoporosis --- Mediterranean diet --- antioxidation --- metabolic health --- reproductive health --- gut microbiota --- non-communicable diseases --- flavonoids --- polyphenols --- resveratrol --- olive oil --- adult volunteers --- dietary intervention --- dietary patterns --- pilot study --- symbiotic agriculture --- metabolic dysfunction --- metabolic syndrome --- metabolome --- EHIS --- diabetes --- disease burden --- European Union --- policies --- dietary trajectories --- overweight --- obesity --- early childhood caries --- ECC --- dental caries --- health risk --- preschool children --- fish protein hydrolysate --- anxiety --- burying test --- rodent --- perceived stress --- psychological --- stress --- diet quality --- women --- reproductive age --- childbearing age --- a-priori --- a-posteriori --- sodium --- sodium intake --- inflammation --- systemic inflammation --- sodium induced inflammation --- CRP --- TNF-a --- IL-6 --- pediatric obesity --- children --- dietary interventions --- prevention --- pure fructose consumption --- adolescent --- blood pressure --- folic acid --- homocysteine --- inflammatory bowel disease --- microbiota --- crocin --- crocetin --- safranal --- effect direction plot --- complementary and alternative medicine --- medicinal plant --- CAM --- herbal medicine --- TNF-α --- qualitative synthesis --- dietary supplements --- food shopping quality indicators --- FSA-NPS DI --- dietary intake --- diet monitoring --- digital receipts --- dietary quality --- ischemic stroke --- Chinese Diet Balance Index 2016 --- DBI-16 --- Southeast China --- bone density --- bone resorption markers --- HDL-C --- LDL-C --- lipid profile --- cardiovascular disease --- exercise --- aerobic fitness --- multiple sclerosis --- nutrition --- physical activity --- body mass index --- dietary guideline --- reproductive age women --- muscle wasting --- cachexia --- sarcopenia --- probiotics --- prebiotics --- Lactobacillus --- intestinal permeability --- gut-brain axis --- health literacy --- education --- food --- students --- healthy lifestyle --- β-hydroxybutyrate (BHB) --- body mass index (BMI), type 1 diabetes --- type 2 diabetes (T2D) --- hemoglobin A1c (HbA1c) --- visceral adipose tissue (VAT) --- cardiovascular disease (CVD) --- high-density lipoprotein (HDL) --- low-density lipoprotein (LDL) --- Apolipoprotein B (ApoB) --- women's health --- bone mineral density --- diet --- beach sports --- osteoporosis --- Mediterranean diet --- antioxidation --- metabolic health --- reproductive health --- gut microbiota --- non-communicable diseases --- flavonoids --- polyphenols --- resveratrol --- olive oil --- adult volunteers --- dietary intervention --- dietary patterns --- pilot study --- symbiotic agriculture --- metabolic dysfunction --- metabolic syndrome --- metabolome --- EHIS --- diabetes --- disease burden --- European Union --- policies --- dietary trajectories --- overweight --- obesity --- early childhood caries --- ECC --- dental caries --- health risk --- preschool children --- fish protein hydrolysate --- anxiety --- burying test --- rodent --- perceived stress --- psychological --- stress --- diet quality --- women --- reproductive age --- childbearing age --- a-priori --- a-posteriori --- sodium --- sodium intake --- inflammation --- systemic inflammation --- sodium induced inflammation --- CRP --- TNF-a --- IL-6 --- pediatric obesity --- children --- dietary interventions --- prevention --- pure fructose consumption --- adolescent --- blood pressure --- folic acid --- homocysteine --- inflammatory bowel disease --- microbiota --- crocin --- crocetin --- safranal --- effect direction plot --- complementary and alternative medicine --- medicinal plant --- CAM --- herbal medicine --- TNF-α --- qualitative synthesis --- dietary supplements --- food shopping quality indicators --- FSA-NPS DI --- dietary intake --- diet monitoring --- digital receipts --- dietary quality --- ischemic stroke --- Chinese Diet Balance Index 2016 --- DBI-16 --- Southeast China --- bone density --- bone resorption markers --- HDL-C --- LDL-C --- lipid profile --- cardiovascular disease --- exercise --- aerobic fitness --- multiple sclerosis --- nutrition --- physical activity --- body mass index --- dietary guideline --- reproductive age women