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Exercise necessitates increased energy production to match the elevated demand of physical activity, the magnitude of which varies significantly by activity, sport, and/or athletic position. While long term nutritional habitus is known to impact exercise performance, short term or acute nutritional strategies may also prove beneficial, or detrimental, to athletic performance. Modifications to macro- or micro-nutrient intakes likely influence athletic capacity through the altered metabolic capacity, although cardiovascular, respiratory, or neurocognitive effects are not to be discounted as possibly being influenced by altering the nutritional approach. Similarly, dietary supplementation with factors such as probiotics or antioxidants, either acutely or chronically, is also a likely avenue in which to optimize athletic performance. Supplementation, or the timing of supplementation, diurnally or with activity, may help to bridge gaps between dietary intakes and needs, perhaps as a result of either an inadequate intake and/or high level of athletic demand via high intensity, frequency, volume, or a combination thereof. Altering nutritional strategy for athletic performance is a de facto approach employed by athletes, often occurring seemingly independent of knowledge or evidence for or against a particular strategy. Rigorous studies of nutritional manipulation, supplementation, or those exploring the temporal optimization of nutrition or supplementation are desperately needed in an ever-changing sports nutrition landscape with an increasingly larger audience.
Research & information: general --- Biology, life sciences --- Food & society --- natural polyphenols --- curcumin --- muscle-damaging exercise --- anti-inflammatory --- antioxidants --- physical activity --- Carbohydrate --- high-intensity exercise --- fatigue --- ergogenic aids --- maximum oxygen consumption --- performance sports --- physical fitness --- sports nutrition --- continuous glucose monitoring --- carbohydrate --- trail running --- Freestyle Libre --- ketone ester --- ketogenic diet --- ketone salt --- MCT --- rotarod --- R-βHB --- beta-alanine --- ergogenic aid --- physical performance --- aerobic–anaerobic transition zone --- Paralympic powerlifting --- supplementation --- creatine --- performance --- nitric oxide --- dietary supplements --- oxygen consumption --- muscle fibres --- body composition --- strength parameters --- endurance --- training --- racquet sports --- sport supplement --- exercise --- carbohydrates --- time trial --- substrate utilization --- fat oxidation --- gastrointestinal distress --- satiety --- gut microbiota --- probiotics --- athletes --- cognitive performance --- recovery --- salt --- sarcopenia --- renalase --- body fat percentage --- knee extensor muscle strength --- single-leg stance time --- maximum gait speed --- long seat type body anteflexion --- chair rise test --- natural polyphenols --- curcumin --- muscle-damaging exercise --- anti-inflammatory --- antioxidants --- physical activity --- Carbohydrate --- high-intensity exercise --- fatigue --- ergogenic aids --- maximum oxygen consumption --- performance sports --- physical fitness --- sports nutrition --- continuous glucose monitoring --- carbohydrate --- trail running --- Freestyle Libre --- ketone ester --- ketogenic diet --- ketone salt --- MCT --- rotarod --- R-βHB --- beta-alanine --- ergogenic aid --- physical performance --- aerobic–anaerobic transition zone --- Paralympic powerlifting --- supplementation --- creatine --- performance --- nitric oxide --- dietary supplements --- oxygen consumption --- muscle fibres --- body composition --- strength parameters --- endurance --- training --- racquet sports --- sport supplement --- exercise --- carbohydrates --- time trial --- substrate utilization --- fat oxidation --- gastrointestinal distress --- satiety --- gut microbiota --- probiotics --- athletes --- cognitive performance --- recovery --- salt --- sarcopenia --- renalase --- body fat percentage --- knee extensor muscle strength --- single-leg stance time --- maximum gait speed --- long seat type body anteflexion --- chair rise test
Choose an application
Exercise necessitates increased energy production to match the elevated demand of physical activity, the magnitude of which varies significantly by activity, sport, and/or athletic position. While long term nutritional habitus is known to impact exercise performance, short term or acute nutritional strategies may also prove beneficial, or detrimental, to athletic performance. Modifications to macro- or micro-nutrient intakes likely influence athletic capacity through the altered metabolic capacity, although cardiovascular, respiratory, or neurocognitive effects are not to be discounted as possibly being influenced by altering the nutritional approach. Similarly, dietary supplementation with factors such as probiotics or antioxidants, either acutely or chronically, is also a likely avenue in which to optimize athletic performance. Supplementation, or the timing of supplementation, diurnally or with activity, may help to bridge gaps between dietary intakes and needs, perhaps as a result of either an inadequate intake and/or high level of athletic demand via high intensity, frequency, volume, or a combination thereof. Altering nutritional strategy for athletic performance is a de facto approach employed by athletes, often occurring seemingly independent of knowledge or evidence for or against a particular strategy. Rigorous studies of nutritional manipulation, supplementation, or those exploring the temporal optimization of nutrition or supplementation are desperately needed in an ever-changing sports nutrition landscape with an increasingly larger audience.
Research & information: general --- Biology, life sciences --- Food & society --- natural polyphenols --- curcumin --- muscle-damaging exercise --- anti-inflammatory --- antioxidants --- physical activity --- Carbohydrate --- high-intensity exercise --- fatigue --- ergogenic aids --- maximum oxygen consumption --- performance sports --- physical fitness --- sports nutrition --- continuous glucose monitoring --- carbohydrate --- trail running --- Freestyle Libre --- ketone ester --- ketogenic diet --- ketone salt --- MCT --- rotarod --- R-βHB --- beta-alanine --- ergogenic aid --- physical performance --- aerobic–anaerobic transition zone --- Paralympic powerlifting --- supplementation --- creatine --- performance --- nitric oxide --- dietary supplements --- oxygen consumption --- muscle fibres --- body composition --- strength parameters --- endurance --- training --- racquet sports --- sport supplement --- exercise --- carbohydrates --- time trial --- substrate utilization --- fat oxidation --- gastrointestinal distress --- satiety --- gut microbiota --- probiotics --- athletes --- cognitive performance --- recovery --- salt --- sarcopenia --- renalase --- body fat percentage --- knee extensor muscle strength --- single-leg stance time --- maximum gait speed --- long seat type body anteflexion --- chair rise test
Choose an application
Exercise necessitates increased energy production to match the elevated demand of physical activity, the magnitude of which varies significantly by activity, sport, and/or athletic position. While long term nutritional habitus is known to impact exercise performance, short term or acute nutritional strategies may also prove beneficial, or detrimental, to athletic performance. Modifications to macro- or micro-nutrient intakes likely influence athletic capacity through the altered metabolic capacity, although cardiovascular, respiratory, or neurocognitive effects are not to be discounted as possibly being influenced by altering the nutritional approach. Similarly, dietary supplementation with factors such as probiotics or antioxidants, either acutely or chronically, is also a likely avenue in which to optimize athletic performance. Supplementation, or the timing of supplementation, diurnally or with activity, may help to bridge gaps between dietary intakes and needs, perhaps as a result of either an inadequate intake and/or high level of athletic demand via high intensity, frequency, volume, or a combination thereof. Altering nutritional strategy for athletic performance is a de facto approach employed by athletes, often occurring seemingly independent of knowledge or evidence for or against a particular strategy. Rigorous studies of nutritional manipulation, supplementation, or those exploring the temporal optimization of nutrition or supplementation are desperately needed in an ever-changing sports nutrition landscape with an increasingly larger audience.
natural polyphenols --- curcumin --- muscle-damaging exercise --- anti-inflammatory --- antioxidants --- physical activity --- Carbohydrate --- high-intensity exercise --- fatigue --- ergogenic aids --- maximum oxygen consumption --- performance sports --- physical fitness --- sports nutrition --- continuous glucose monitoring --- carbohydrate --- trail running --- Freestyle Libre --- ketone ester --- ketogenic diet --- ketone salt --- MCT --- rotarod --- R-βHB --- beta-alanine --- ergogenic aid --- physical performance --- aerobic–anaerobic transition zone --- Paralympic powerlifting --- supplementation --- creatine --- performance --- nitric oxide --- dietary supplements --- oxygen consumption --- muscle fibres --- body composition --- strength parameters --- endurance --- training --- racquet sports --- sport supplement --- exercise --- carbohydrates --- time trial --- substrate utilization --- fat oxidation --- gastrointestinal distress --- satiety --- gut microbiota --- probiotics --- athletes --- cognitive performance --- recovery --- salt --- sarcopenia --- renalase --- body fat percentage --- knee extensor muscle strength --- single-leg stance time --- maximum gait speed --- long seat type body anteflexion --- chair rise test
Choose an application
Over the past decade, the worldwide decline in honey bee populations has been an important issue due to its implications for beekeeping and honey production. Honey bee pathologies are continuously studied by researchers, in order to investigate the host–parasite relationship and its effect on honey bee colonies. For these reasons, the interest of the veterinary community towards this issue has increased recently, and honey bee health has also become a subject of public interest. Bacteria, such as Melissococcus plutonius and Paenibacillus larvae, microsporidia, such as Nosema apis and Nosema ceranae, fungi, such as Ascosphaera apis, mites, such as Varroa destructor, predatory wasps, including Vespa velutina, and invasive beetles, such as Aethina tumida, are “old” and “new” subjects of important veterinary interest. Recently, the role of host–pathogen interactions in bee health has been included in a multifactorial approach to the study of these insects’ health, which involves a dynamic balance among a range of threats and resources interacting at multiple levels. The aim of this Special Issue is to explore honey bee health through a series of research articles that are focused on different aspects of honey bee health at different levels, including molecular health, microbial health, population genetic health, and the interaction between invasive species that live in strict contact with honey bee populations.
Research & information: general --- text-mining --- topic modeling --- colony collapse disorder --- genomics --- Varroa mite --- honey bee health --- Apis mellifera --- GABA --- beta-alanine --- oxalic acid --- diet effect --- microbiota --- bee --- silicone band --- hive --- passive sampler --- honey bee --- virus --- DWV-A --- hive products --- honey --- pollen --- wax --- Nosema ceranae --- Nosema apis --- epidemiology --- replacement --- ecoregions --- North Asia --- DNA analysis --- health --- Lotmaria passim --- Melissococcus plutonius --- pathology --- Tropilaelaps --- Varroa destructor --- honey bees --- mites --- viruses --- behavior --- social immunity --- Africanized bees --- microsatellites --- Uruguay --- honeybee --- One-Health --- nexus --- landscape --- beekeeper --- pathogens --- histopathology --- testes --- microsporidia --- Hsp70 gene --- 16S rRNA gene --- garlic --- viability --- prevalence --- infection intensity --- seasonality --- bee longevity --- bee population --- honey stores --- CCD --- mite --- reproductive rate --- worker brood --- infestation level --- longevity --- distribution --- model --- honey bee model --- grooming --- drones --- chronic bee paralysis virus --- Varroa infestation control --- nosemosis --- hairless black syndrome --- honeybee veterinary medicine --- acute bee paralysis --- chronic bee paralysis --- deformed wing virus --- varroa infestation --- honey bee losses --- viral diseases --- nosematosis --- negative pressures --- bee hive monitoring --- real-time monitoring --- sound measurement --- swarming detection --- queen bee detection --- sound analysis --- acaricides --- primer pheromone --- hydrocarbon profiles --- survival --- Nosema disease --- dark forest bee --- Apis mellifera mellifera --- microsatellite loci --- association --- gut microbiota --- gut mycobiota --- season --- Apis mellifera L. --- unicellular --- text-mining --- topic modeling --- colony collapse disorder --- genomics --- Varroa mite --- honey bee health --- Apis mellifera --- GABA --- beta-alanine --- oxalic acid --- diet effect --- microbiota --- bee --- silicone band --- hive --- passive sampler --- honey bee --- virus --- DWV-A --- hive products --- honey --- pollen --- wax --- Nosema ceranae --- Nosema apis --- epidemiology --- replacement --- ecoregions --- North Asia --- DNA analysis --- health --- Lotmaria passim --- Melissococcus plutonius --- pathology --- Tropilaelaps --- Varroa destructor --- honey bees --- mites --- viruses --- behavior --- social immunity --- Africanized bees --- microsatellites --- Uruguay --- honeybee --- One-Health --- nexus --- landscape --- beekeeper --- pathogens --- histopathology --- testes --- microsporidia --- Hsp70 gene --- 16S rRNA gene --- garlic --- viability --- prevalence --- infection intensity --- seasonality --- bee longevity --- bee population --- honey stores --- CCD --- mite --- reproductive rate --- worker brood --- infestation level --- longevity --- distribution --- model --- honey bee model --- grooming --- drones --- chronic bee paralysis virus --- Varroa infestation control --- nosemosis --- hairless black syndrome --- honeybee veterinary medicine --- acute bee paralysis --- chronic bee paralysis --- deformed wing virus --- varroa infestation --- honey bee losses --- viral diseases --- nosematosis --- negative pressures --- bee hive monitoring --- real-time monitoring --- sound measurement --- swarming detection --- queen bee detection --- sound analysis --- acaricides --- primer pheromone --- hydrocarbon profiles --- survival --- Nosema disease --- dark forest bee --- Apis mellifera mellifera --- microsatellite loci --- association --- gut microbiota --- gut mycobiota --- season --- Apis mellifera L. --- unicellular
Choose an application
Over the past decade, the worldwide decline in honey bee populations has been an important issue due to its implications for beekeeping and honey production. Honey bee pathologies are continuously studied by researchers, in order to investigate the host–parasite relationship and its effect on honey bee colonies. For these reasons, the interest of the veterinary community towards this issue has increased recently, and honey bee health has also become a subject of public interest. Bacteria, such as Melissococcus plutonius and Paenibacillus larvae, microsporidia, such as Nosema apis and Nosema ceranae, fungi, such as Ascosphaera apis, mites, such as Varroa destructor, predatory wasps, including Vespa velutina, and invasive beetles, such as Aethina tumida, are “old” and “new” subjects of important veterinary interest. Recently, the role of host–pathogen interactions in bee health has been included in a multifactorial approach to the study of these insects’ health, which involves a dynamic balance among a range of threats and resources interacting at multiple levels. The aim of this Special Issue is to explore honey bee health through a series of research articles that are focused on different aspects of honey bee health at different levels, including molecular health, microbial health, population genetic health, and the interaction between invasive species that live in strict contact with honey bee populations.
Research & information: general --- text-mining --- topic modeling --- colony collapse disorder --- genomics --- Varroa mite --- honey bee health --- Apis mellifera --- GABA --- beta-alanine --- oxalic acid --- diet effect --- microbiota --- bee --- silicone band --- hive --- passive sampler --- honey bee --- virus --- DWV-A --- hive products --- honey --- pollen --- wax --- Nosema ceranae --- Nosema apis --- epidemiology --- replacement --- ecoregions --- North Asia --- DNA analysis --- health --- Lotmaria passim --- Melissococcus plutonius --- pathology --- Tropilaelaps --- Varroa destructor --- honey bees --- mites --- viruses --- behavior --- social immunity --- Africanized bees --- microsatellites --- Uruguay --- honeybee --- One-Health --- nexus --- landscape --- beekeeper --- pathogens --- histopathology --- testes --- microsporidia --- Hsp70 gene --- 16S rRNA gene --- garlic --- viability --- prevalence --- infection intensity --- seasonality --- bee longevity --- bee population --- honey stores --- CCD --- mite --- reproductive rate --- worker brood --- infestation level --- longevity --- distribution --- model --- honey bee model --- grooming --- drones --- chronic bee paralysis virus --- Varroa infestation control --- nosemosis --- hairless black syndrome --- honeybee veterinary medicine --- acute bee paralysis --- chronic bee paralysis --- deformed wing virus --- varroa infestation --- honey bee losses --- viral diseases --- nosematosis --- negative pressures --- bee hive monitoring --- real-time monitoring --- sound measurement --- swarming detection --- queen bee detection --- sound analysis --- acaricides --- primer pheromone --- hydrocarbon profiles --- survival --- Nosema disease --- dark forest bee --- Apis mellifera mellifera --- microsatellite loci --- association --- gut microbiota --- gut mycobiota --- season --- Apis mellifera L. --- unicellular --- n/a
Choose an application
Over the past decade, the worldwide decline in honey bee populations has been an important issue due to its implications for beekeeping and honey production. Honey bee pathologies are continuously studied by researchers, in order to investigate the host–parasite relationship and its effect on honey bee colonies. For these reasons, the interest of the veterinary community towards this issue has increased recently, and honey bee health has also become a subject of public interest. Bacteria, such as Melissococcus plutonius and Paenibacillus larvae, microsporidia, such as Nosema apis and Nosema ceranae, fungi, such as Ascosphaera apis, mites, such as Varroa destructor, predatory wasps, including Vespa velutina, and invasive beetles, such as Aethina tumida, are “old” and “new” subjects of important veterinary interest. Recently, the role of host–pathogen interactions in bee health has been included in a multifactorial approach to the study of these insects’ health, which involves a dynamic balance among a range of threats and resources interacting at multiple levels. The aim of this Special Issue is to explore honey bee health through a series of research articles that are focused on different aspects of honey bee health at different levels, including molecular health, microbial health, population genetic health, and the interaction between invasive species that live in strict contact with honey bee populations.
text-mining --- topic modeling --- colony collapse disorder --- genomics --- Varroa mite --- honey bee health --- Apis mellifera --- GABA --- beta-alanine --- oxalic acid --- diet effect --- microbiota --- bee --- silicone band --- hive --- passive sampler --- honey bee --- virus --- DWV-A --- hive products --- honey --- pollen --- wax --- Nosema ceranae --- Nosema apis --- epidemiology --- replacement --- ecoregions --- North Asia --- DNA analysis --- health --- Lotmaria passim --- Melissococcus plutonius --- pathology --- Tropilaelaps --- Varroa destructor --- honey bees --- mites --- viruses --- behavior --- social immunity --- Africanized bees --- microsatellites --- Uruguay --- honeybee --- One-Health --- nexus --- landscape --- beekeeper --- pathogens --- histopathology --- testes --- microsporidia --- Hsp70 gene --- 16S rRNA gene --- garlic --- viability --- prevalence --- infection intensity --- seasonality --- bee longevity --- bee population --- honey stores --- CCD --- mite --- reproductive rate --- worker brood --- infestation level --- longevity --- distribution --- model --- honey bee model --- grooming --- drones --- chronic bee paralysis virus --- Varroa infestation control --- nosemosis --- hairless black syndrome --- honeybee veterinary medicine --- acute bee paralysis --- chronic bee paralysis --- deformed wing virus --- varroa infestation --- honey bee losses --- viral diseases --- nosematosis --- negative pressures --- bee hive monitoring --- real-time monitoring --- sound measurement --- swarming detection --- queen bee detection --- sound analysis --- acaricides --- primer pheromone --- hydrocarbon profiles --- survival --- Nosema disease --- dark forest bee --- Apis mellifera mellifera --- microsatellite loci --- association --- gut microbiota --- gut mycobiota --- season --- Apis mellifera L. --- unicellular --- n/a
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