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Unlike the notion of "argument" that is central to modern linguistic theorizing, the phenomena that are commonly subsumed under the complementary notion "adjunct" so far have not attracted the attention they deserve. In this volume, leading experts in the field present current approaches to the grammar and pragmatics of adjuncts. The contributions scrutinize i.a. the argument-adjunct distinction, specify conditions of adjunct placement, discuss compositionality issues, and propose new analyses of event-related modification. They are meant to shed new light on an area of linguistic structure that is deemed to be notoriously overlooked.

Grammar, Comparative and general --- Adjuncts. --- Syntax. --- Grammar --- Adjoints (Linguistique) --- Syntaxe --- Adjunctivals (Grammar) --- Adjuncts (Grammar) --- Adjunctivals --- Language and languages --- Syntax --- Linguistics --- Philology --- Grammar, Comparative and general Syntax

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Doelstelling: Deze masterproef handelt over de onderlinge volgorde van bijwoordelijke bepalingen in Nederlandse vertalingen. Aan de hand van een corpusstudie zijn we nagegaan of die volgorde beïnvloed wordt door de positie van bijwoordelijke bepalingen in de Engelse bronteksten. Middelen of methode: Binnen de journalistieke en administratieve teksten van het parallelle corpus DPC (Dutch Parallel Corpus) zijn we op zoek gegaan naar vertaalparen die minstens twee bijwoordelijke bepalingen van tijd, plaats of wijze bevatten. Vervolgens werd de onderlinge volgorde van die bijw. bepalingen in de bron- en de doeltekst met elkaar vergeleken, om verschillen en gelijkenissen na te gaan. Deze analyse gebeurde per paar: plaats – tijd, tijd – wijze en wijze – plaats. Het doel was om te onderzoeken wanneer en waarom de vertaler de volgorde van de brontaal overnam of veranderde in zijn/haar vertaling, en of die keuze beïnvloed werd door interferentie van de brontaal. Resultaten: In geen enkele van de combinaties plaats/tijd, tijd/wijze of wijze/plaats konden we de verandering of het behoud van de volgorde in de brontekst eenduidig toeschrijven aan interferentie van de brontekst zelf. De keuze van de vertaler om de volgorde te behouden of te wijzigen waren veeleer het gevolg van de syntactische structuur van de doeltaal.

(Contrastieve) taalkundige studie. --- Adjuncts. --- Bijwoordelijke bepalingen. --- Corpus-based. --- DPC. --- Priming. --- Source text interference.

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This book explores the syntactic and semantic properties of movement and adjunction in natural language. A precise formulation of minimalist syntax is proposed, guided by an independently motivated hypothesis about the composition of neo-Davidsonian logical forms, in which there is no atomic movement operation and no atomic adjunction operation. The terms 'movement' and 'adjunction' serve only as convenient labels for certain combinations of other, primitive operations, and as a result the system derives non-trivial predictions about how movement and adjunction should interact; in particular,

Grammar, Comparative and general --- Semantics. --- Adjuncts. --- Conjunctions. --- Syntax. --- Adjunctivals (Grammar) --- Adjuncts (Grammar) --- Conjunctions (Linguistics) --- Language and languages --- Syntax --- Formal semantics --- Semasiology --- Semiology (Semantics) --- Comparative linguistics --- Information theory --- Lexicology --- Meaning (Psychology) --- Adjunctivals --- Connectives --- Linguistics --- Philology --- Grammar, Comparative and general Syntax

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This book investigates specific syntactic means of event elaborationacross seven Indo-European languages (English, German, Norwegian,French, Russian, Latin and Ancient Greek): bare and comitative smallclauses ("absolutes"), participle constructions and related clause-like butnon-finite adjuncts that increase descriptive granularity with respect toconstitutive parts of the matrix event (elaboration in the narrowestsense), or describe eventualities that are co-located and connectedwith but not part of the matrix event. The book falls in twoparts. Part I addresses central theoretical issues: How is the co-eventiveinterpretation of such adjuncts achieved? What is the internal syntax ofparticipial and converb constructions? How do these constructionsfunction at the discourse level, as compared to various finite structuresthat are available for co-eventive elaboration? Part II takes an empiricalcross-linguistic perspective. It consists of five self-contained chapters thatare based on parallel corpora and study either the use of a specificconstruction across at least two of the seven object languages, or how aspecific construction is rendered in other languages.

Grammar, Comparative and general --- Semantics. --- Formal semantics --- Semasiology --- Semiology (Semantics) --- Comparative linguistics --- Information theory --- Language and languages --- Lexicology --- Meaning (Psychology) --- Voice (Grammar) --- Syntax --- Adjunctivals (Grammar) --- Adjuncts (Grammar) --- Adjuncts. --- Syntax. --- Voice. --- Adjunctivals --- Linguistics --- Philology --- Grammar, Comparative and general Syntax --- Corpus (Linguistics). --- Discourse Analysis. --- Pragmatics (Language).

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Beer is a beverage with more than 8000 years of history, and the process of brewing has not changed much over the centuries. However, important technical advances have allowed us to produce beer in a more sophisticated and efficient way. The proliferation of specialty hop varieties has been behind the popularity of craft beers seen in the past few years around the world. Craft brewers interpret historic beer with unique styles. Craft beers are undergoing an unprecedented period of growth, and more than 150 beer styles are currently recognized. This Special Issue, Brewing and Craft Beer, comprises nine different works by researchers from five continents (North America, South America, Europe, Africa, and Oceania). This Special Issue reflects thus a broad perspective on the most important questions that concern the researchers in different parts of the world.

polyphenols --- n/a --- nutrient --- audible sound --- wet milling --- brewing technology --- robotics --- fast-screening --- lactose --- image analysis --- bottle refermentation --- beer aging --- sensory attributes --- brewing --- automation --- bitterness --- stout beer --- beer --- craft beer --- foamability --- Safrari --- adjuncts --- fermentation rate --- barley milling --- preference --- germ --- beer wort --- machine learning --- carbonation --- quality --- FAN --- granulometry --- sensory evaluation --- coffee --- beer acceptability --- computer vision --- fermentation --- economic contribution analysis --- short-chain fatty acids --- local value chain --- AEDA