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Book
Revised Descriptors for Wheat
Author:
Year: 1981 Publisher: Rome IBPGR

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Keywords

wheat


Book
Wheat-breeding investigations at the Plant Breeding Institute, Cambridge

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Wheat

Wheat : ecology and physiology of yield determination
Author:
ISBN: 9781560228745 1560228741 Year: 1999 Publisher: New York (N.Y.): Food products press,

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Keywords

Wheat --- Wheat --- Wheat --- Wheat


Book
Le blé dans le monde
Author:
Year: 1923 Publisher: Paris : Berger-Levrault,

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Keywords

Wheat.


Book
Le climat du blé dans le monde : les bases écologiques de la culture mondiale du blé
Author:
Year: 1930 Publisher: Rome : Institut international d'agriculture,

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Wheat.


Book
Le problème mondial du blé : projet de solution
Authors: ---
Year: 1934 Publisher: Paris : Alcan,

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Wheat.


Book
Roggecultuur
Author:
Year: 1915 Publisher: Maastricht : Leiter-Nypels,

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Wheat.


Multi
Wheat -- an exceptional crop
Authors: --- ---
ISBN: 9780128217160 0128217162 9780128217153 0128217154 Year: 2020 Publisher: Duxford Woodhead Publishing

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Wheat - An Exceptional Crop: Botanical Features, Chemistry, Utilization, Nutritional and Health Aspects presents the exceptional position of wheat among food crops. The book demonstrates the benefits and drawbacks of wheat from a wheat science, nutrition and technology perspective. Organized into 13 chapters, chapters 1 - 3 present a basic overview of wheat; chapters 4 - 6 explore the overall benefits of wheat for the general population, and chapters 7 - 13 assess wheat-related disorders that affect a small portion of the population. Wheat - An Exceptional Crop: Botanical Features, Chemistry, Utilization, Nutritional and Health Aspects is an exceptional reference for those working in and researching the fields of agronomy, food chemistry, food technology, nutrition, allergology and gastroenterology. Key Features: Explores the botanical features of wheat, chemical composition of wheat grains, and the cultivation and milling of wheat; Highlights wheat-based food and feed, wheat-based raw materials, and the nutritional value of wheat; Discusses principles of wheat hypersensitivities and various wheat-related disorders --

Keywords

Wheat.


Book
Le blé dans le monde
Author:
Year: 1923 Publisher: Paris : Berger-Levrault,

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Wheat.


Book
Le froment : colloque d'information scientifique, Namur, le 29 fevrier, 1968.
Year: 1968 Publisher: Gembloux : Centre de recherches agronomiques de l'Etat,

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Wheat.

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