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Mushroom Poisoning. --- Agaricales. --- 615.918 --- 613.2-099 --- Mushrooms, Poisonous --- -Mushrooms, Poisonous --- -Poisonous mushrooms --- Toxigenic fungi --- 615.918 Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins --- Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins --- Agaricaceae --- Mushrooms --- Agaricale --- Mushroom --- Fruiting Bodies, Fungal --- Poisoning, Mushroom --- Mushroom Poisonings --- Poisonings, Mushroom --- Mycotoxins --- Alpha-Amanitin --- Voedselvergiftiging --- Identification --- Toxicology --- -615.918 Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins --- Poisonous mushrooms --- Mushroom poisoning --- Agaricales --- Mushroom Poisoning --- Mycotoxicoses --- Eumycetes --- Phytochemistry. Phytobiochemistry --- Nutritionary hygiene. Diet --- Semiology. Diagnosis. Symptomatology

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Mycotoxins are toxic secondary metabolites of moulds belonging essentially to the Aspergillus, Penicillium, and Fusarium genera. They can be produced on a wide range of agricultural commodities and under a diverse range of situations. Due to their various toxic effects and their good thermal stability, the presence of mycotoxins in foods and feeds is potentially hazardous to the health of both humans and animals. Mycotoxins may cause damage to e.g. liver, kidney or the nervous system, some are even carcinogenic. There is growing concern for ways in which these fungi and their mycotoxins can be prevented from entering the human and animal food chain. And worldwide changes in legislation ever increase the need for more precise and sensitive mycotoxin analytical methods. 'Meeting the mycotoxin menace' contains the peer-reviewed papers of the second World Mycotoxin Forum held 17-18 February 2003 in Noordwijk, the Netherlands. The book focuses on the various aspects related to the presence, prevention, control, sampling and analysis of mycotoxins in agricultural commodities, foods and feeds. In this publication special attention is given to new developments in this field. The editors firmly believe that the very nature of the themes chosen and the excellence of the papers by invited experts from various disciplines will draw an audience from both the food and feed industry, regulatory authorities and science.

Mycotoxins --- Mycotoxins. --- Analysis. --- Mycotoxins -- Analysis. --- Toxins, Biological --- Biological Factors --- Chemicals and Drugs --- 615.91 toxische stoffen --- 615.918:582.28 mycotoxines --- 615.918 <063> --- Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins--Congressen --- 615.918 <063> Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins--Congressen --- Mycotoxins - Analysis. --- Fungal toxins --- Fungal metabolites --- Microbial toxins --- Mycotoxicoses --- Toxigenic fungi

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615.918 --- 664.019 --- Aflatoxins --- Carboxylic acids --- -Mycotoxicoses --- Mycotoxins --- Ochratoxins --- -Risk assessment --- Trichothecenes --- -Epoxytrichothecenes --- Scirpenes --- Trichothecene epoxides --- Epoxy compounds --- Terpenes --- Analysis, Risk --- Assessment, Risk --- Risk analysis --- Risk evaluation --- Evaluation --- Fungal toxins --- Fungal metabolites --- Microbial toxins --- Mycotoxicoses --- Toxigenic fungi --- Fungi --- Mycoses --- Poisoning --- Organic acids --- Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins --- Faults and defects of preserved foodstuffs. Food contamination. Contaminants --- Toxicology --- Food contamination --- Risk assessment --- Carboxylic Acids --- Food Contamination --- Mycotoxicosis --- Risk Assessment --- toxicity --- prevention & control --- -Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins --- 664.019 Faults and defects of preserved foodstuffs. Food contamination. Contaminants --- 615.918 Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins --- Toxicity --- Prevention & control --- -Analysis, Risk --- Epoxytrichothecenes

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Giftige planten --- Plantes vénéneuses --- Toxicologie --- 632.52 --- 615.918 --- #WPLT:syst --- 582.07 --- Other non-parasitic plants. Scrub. Brush. Intermediate hosts of parasites (plants harbouring pests). Poisonous plants --- Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins --- ETH Ethnobotany & Economic botany --- RBS SRBB-KBBV Library --- NBGB shoplist --- checklists --- coloured photographs --- ethnobotany --- human health --- poisonous plants --- toxicity --- vernacular names --- 615.918 Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins --- 632.52 Other non-parasitic plants. Scrub. Brush. Intermediate hosts of parasites (plants harbouring pests). Poisonous plants

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582.282 --- 582.288 --- 615.918 --- 699.87 --- #abib:almm --- 699.87 Protection against various toxic, noxious and biological effects. Against poisonous gases, fumes. Against dust. Against biodeterioration, microorganisms, fungi. Rot-proofing. Against pests, vermin, insects etc. --- Protection against various toxic, noxious and biological effects. Against poisonous gases, fumes. Against dust. Against biodeterioration, microorganisms, fungi. Rot-proofing. Against pests, vermin, insects etc. --- 615.918 Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins --- Vegetable poisons. Fungal poisons. Mycotoxins. Aflatoxins --- 582.288 Fungi imperfecti --- Fungi imperfecti --- 582.282 Ascomycetes --- Ascomycetes --- mycoses