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Book
L'alimentation des animaux monogastriques : porc, lapin, volailles
Authors: ---
ISBN: 2853405486 9782853405485 Year: 1984 Publisher: Paris: INRA,

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Book
Intérêts nutritionnel et diététique du lait de chèvre : Actes du colloque. Le lait de chèvre, un atout pour la santé. Niort (France), 7 novembre 1996.
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ISBN: 273800752X Year: 1997 Publisher: Paris : INRA,

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Book
World vegetables : principles, production and nutritive values
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ISBN: 0853126259 0870554336 9401179093 9401179077 Year: 1983 Volume: vol *3 Publisher: Chichester Ellis Horwood

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Book
Alimentation du mouton.. 3, Les aliments et le calcul des rations
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ISBN: 2870371497 9782870371497 Year: 1990 Publisher: Bruxelles: IRSIA,

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The value of food.
Authors: ---
ISBN: 0198594658 019859478X Year: 1979 Publisher: Oxford : Oxford University,

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The science and practice of pig production
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ISBN: 0632050861 9780632050864 Year: 1998 Publisher: Oxford: Blackwell,

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Book
Les fourrages secs : récolte, traitement, utilisation. Exposés, témoignages et table ronde des XVIe journées du Grenier de Theix 21-22-23 mai 1985.
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ISBN: 2853409554 9782853409551 Year: 1987 Publisher: Paris : INRA,

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Dissertation
Crambe meal : evaluation, improvement and comparison with rapeseed meal.
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ISBN: 9054852887 Year: 1994 Publisher: Wageningen : Landbouwuniversiteit te Wageningen,

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Book
Le guide indispensable de la nutrition : les références nutritionnelles en un coup d'oeil
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ISBN: 9791090762091 Year: 2017 Publisher: Les Ulis : EDP santé,

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Book
Introduction à l'analyse nutritionnelle des denrées alimentaires
Authors: --- ---
ISBN: 2743002700 Year: 1998 Publisher: Paris Technique & documentation

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