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Packaging waste --- Environmental aspects --- Management --- 504.062 --- 621.798 --- Protection, rational use, restoration of natural resources. Sustainable development --- Packing and packaging equipment. Packs, containers, materials, machines etc. --- 621.798 Packing and packaging equipment. Packs, containers, materials, machines etc. --- 504.062 Protection, rational use, restoration of natural resources. Sustainable development --- Packaging solid waste --- Packing waste --- Post-consumer packaging waste --- Used packaging --- Refuse and refuse disposal --- Packing and packaging equipment. Packs, containers, materials, machines etc --- Packaging waste - Environmental aspects --- Packaging waste - Management

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Packaging --- Refuse and refuse disposal --- Waste minimization --- Dechets --- Environmental aspects --- Elimination --- -Waste minimization --- -Packaging waste --- -Environnement Milieu --- Management (cas concrets) Concreet management --- USA USA --- Packaging solid waste --- Packing waste --- Post-consumer packaging waste --- Used packaging --- Minimization of waste --- Reduction of waste --- Waste reduction --- Conservation of natural resources --- Pollution prevention --- Discarded materials --- Disposal of refuse --- Garbage --- Household waste --- Household wastes --- Rubbish --- Solid waste management --- Trash --- Waste disposal --- Waste management --- Wastes, Household --- Sanitation --- Factory and trade waste --- Pollution --- Pollution control industry --- Salvage (Waste, etc.) --- Street cleaning --- Waste products --- Packaging waste --- -Refuse and refuse disposal --- -Packaging --- Environnement Milieu

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Outstanding Book of the Year gold medalist and “Most Likely to Save the Planet” from the Independent Book Publisher Awards. Tom Szaky sets out to do the impossible – eliminate all waste. This book paints a future of a “circular economy” that relies on responsible reuse and recycling to propel the world towards eradicating overconsumption and waste. Only 35 percent of the 240 million metric tons of waste generated in the United States alone gets recycled, according to the Environmental Protection Agency. This extraordinary collection shows how manufacturers can move from a one-way take-make-waste economy that is burying the world in waste to a circular, make-use-recycle economy. Steered by Tom Szaky, recycling pioneer, eco-capitalist, and founder and CEO of TerraCycle, each chapter is coauthored by an expert in his or her field. From the distinct perspectives of government leaders, consumer packaged goods companies, waste management firms, and more, the book explores current issues of production and consumption, practical steps for improving packaging and reducing waste today, and big ideas and concepts that can be carried forward. Intended to help every business from a small start-up to a large established consumer product company, this book serves as a source of knowledge and inspiration. The message from these pioneers is not to scale back but to innovate upward. They offer nothing less than a guide to designing ourselves out of waste and into abundance.

Package goods industry --- Packaging waste --- Sustainable development --- Development, Sustainable --- Ecologically sustainable development --- Economic development, Sustainable --- Economic sustainability --- ESD (Ecologically sustainable development) --- Smart growth --- Sustainable economic development --- Economic development --- Packaging solid waste --- Packing waste --- Post-consumer packaging waste --- Used packaging --- Refuse and refuse disposal --- Packaging products industry --- Packaging --- Environmental aspects --- E-books --- Economia circular --- Envasament --- Sustainable development. --- HOUSE & HOME / Sustainable Living. --- BUSINESS & ECONOMICS / Green Business. --- TECHNOLOGY & ENGINEERING / Environmental / Waste Management. --- Residus --- Indústria i comerç --- Aspectes ambientals --- Environmental aspects. --- Envasatge --- Comerç al detall --- Distribució de mercaderies --- Embalatge --- Envasos --- Exhibició de mercaderies --- Desenvolupament sostenible --- Disseny sostenible --- Ecologia industrial --- Enginyeria sostenible --- Recursos naturals --- Conservació

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Commercial policy --- International trade --- Politique commerciale --- Commerce international --- Environmental aspects --- Congresses --- Aspect de l'environnement --- Congrès --- -International trade --- -Labels --- -Product life cycle --- -Recycling (Waste, etc.) --- -Packaging waste --- -Packaging solid waste --- Packing waste --- Post-consumer packaging waste --- Used packaging --- Refuse and refuse disposal --- Life cycle, Product --- Manufactures --- Marketing --- Product management --- Grade labeling --- Labeling --- Labelling --- Price labels --- Grading --- Packaging --- Standardization --- External trade --- Foreign commerce --- Foreign trade --- Global commerce --- Global trade --- Trade, International --- World trade --- Commerce --- International economic relations --- Non-traded goods --- Foreign trade policy --- International trade policy --- Trade policy --- Economic policy --- -Congresses --- Life cycle --- Government policy --- Labels --- Packaging waste --- Product life cycle --- Recycling (Waste, etc.) --- Congresses. --- -Environmental aspects --- Congrès --- Social Sciences and Humanities. Economics -- International Economy -- International Trade --- ALLW. --- Packaging solid waste --- Environmental aspects&delete&

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Environmental awareness in the food industry has become increasingly important in recent years, as a result of consumer pressure and increasing regulation. This book addresses how to achieve environmentally-friendly food production, reviewing the assessment of various food products and the ways in which the industry can improve their operations and become more environmentally responsible.Part one evaluates the environmental impact of food processing operations, in such areas as fruit, vegetable, meat and fish processing. Part two moves on to address good practice in food processing rev

Environmental responsibility --- Food industry and trade --- Food processing plants --- Packaging waste --- Recycling (Waste, etc.) --- 664 --- Agricultural processing plants --- Food --- Food preparation industry --- Food processing --- Food processing industry --- Food technology --- Food trade --- Agricultural processing industries --- Processed foods --- Ecological accountability --- Ecological responsibility --- Environmental accountability --- Environmental ethics --- Responsibility --- Conversion of waste products --- Recovery of natural resources --- Recovery of waste materials --- Resource recovery --- Waste recycling --- Waste reuse --- Conservation of natural resources --- Refuse and refuse disposal --- Energy conservation --- Salvage (Waste, etc.) --- Waste products --- Packaging solid waste --- Packing waste --- Post-consumer packaging waste --- Used packaging --- 664 Production and preservation of solid foodstuffs --- Production and preservation of solid foodstuffs --- Energy consumption --- Environmental aspects. --- Environmental aspects --- Processing --- Food industry and trade -- Energy consumption. --- Food industry and trade -- Environmental aspects. --- Food processing plants -- Environmental aspects. --- Packaging waste. --- Chemical Engineering --- Environmental Engineering --- Civil & Environmental Engineering --- Chemical & Materials Engineering --- Engineering & Applied Sciences --- Environmental responsibility. --- Energy consumption.