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Dissertation
ISBN: 9054858494 Year: 1998 Publisher: Wageningen : Landbouwuniversiteit Wageningen,
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Tourteau de soja --- Soybean meal --- Extrusion --- Digestibilité --- Digestibility --- Protéine --- proteins --- Glucide --- Carbohydrates --- Enzymes --- Facteur antinutritionnel --- Antinutritional factors --- 664.8.022.7 --- 664.641.2 --- Culinary treatment, cooking of prepared foodstuffs for preservation --- Theses --- 664.8.022.7 Culinary treatment, cooking of prepared foodstuffs for preservation
Dissertation
ISBN: 9054858168 Year: 1998 Publisher: Wageningen : Landbouwuniversiteit Wageningen,
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Porcin --- Swine --- Aliment pour animaux --- feeds --- Tourteau de soja --- Soybean meal --- Tourteau de colza --- Rapeseed meal --- Protéine --- proteins --- Métabolisme des protéines --- Protein metabolism --- Absorption digestive --- Digestive absorption --- Acide aminé --- Amino acids --- Digestibilité --- Digestibility --- Perte nutritionnelle --- Nutritional losses --- 636.4 --- 636.085.13 --- 636.002.68 --- 636.085.2 --- 636.087.74 --- Pigs. Swine --- Nitrogenous matter. Proteins. Amides. Amino acids --- Animal wastes. Animal dung. Animal manure--(as a problem) --- Nutritive value of feedstuffs. Assimilability. Taste, flavour. Calorific value. Digestibility. Starch equivalent --- Protein supplements (urea, ammoniacal water, ammonium salts, amino acids...) --- Theses --- 636.002.68 Animal wastes. Animal dung. Animal manure--(as a problem) --- 636.085.13 Nitrogenous matter. Proteins. Amides. Amino acids --- 636.4 Pigs. Swine --- 636.087.74 Protein supplements (urea, ammoniacal water, ammonium salts, amino acids...) --- 636.085.2 Nutritive value of feedstuffs. Assimilability. Taste, flavour. Calorific value. Digestibility. Starch equivalent
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