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Book
ISBN: 0841206325 Year: 1982 Publisher: Washington : ACS - American Chemical Society,
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Sugar Acids --- Hydroxy Acids --- Carbohydrates --- Acids, Acyclic --- Carboxylic Acids --- Chemicals and Drugs --- Organic Chemicals --- Ascorbic Acid --- Vitamin C --- Congresses. --- Ascorbic acid
Book
ISSN: 21921229 ISBN: 1283611414 9786613923868 1461441277 1461441269 Year: 2012 Publisher: New York, NY : Springer,
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Ascorbate acid (AsA) is an important antioxidant in plants, playing important roles in various physiological processes. Humans have lost the ability to synthesize AsA because of the lack of L-gulono-1,4-lactone oxidoreductase, and thus have to absorb ascorbate from diet including fresh fruits and vegetables, as they are the major sources of ascorbate. Several pathways for AsA biosynthesis and metabolism have been identified in plants since 1998. More attention has been paid to improving ascorbate content in plants especially in fruits and vegetables. Significant progresses have been made on key enzymes and genes involved in the AsA biosynthesis and metabolism. Recently, more interests have arised in the regulation of AsA biosynthesis, as it is constantly regulated by the plant development and the environmental factors, e.g. light. Ascorbic acid is also frequently reported to affect plant growth and development e.g. flowering time and fruit ripening. The scope of the book is to cover the biological role, biosynthesis and metabolism, regulation, and metabolic modification of ascorbate in plants.
Vitamin C. --- Botanical chemistry. --- Phytochemistry --- Plant biochemistry --- Plant chemistry --- Ascorbic acid --- Plants -- Effect of vitamin C on. --- Vitamin C --- Sugar Acids --- Acids, Acyclic --- Carboxylic Acids --- Ascorbic Acid --- Effect of vitamin C on --- Life sciences. --- Plant biochemistry. --- Plant science. --- Botany. --- Plant anatomy. --- Plant development. --- Life Sciences. --- Plant Sciences. --- Plant Anatomy/Development. --- Plant Biochemistry. --- Biochemistry --- Botany --- Phytochemicals --- Plant biochemical genetics --- Hydroxy acids --- Vitamins, Water-soluble --- Biochemistry. --- Biological chemistry --- Chemical composition of organisms --- Organisms --- Physiological chemistry --- Biology --- Chemistry --- Medical sciences --- Plant structure --- Plants --- Structural botany --- Vegetable anatomy --- Anatomy --- Botanical science --- Phytobiology --- Phytography --- Phytology --- Plant biology --- Plant science --- Natural history --- Composition --- Structure --- Development of plants --- Plant development --- Developmental biology --- Growth (Plants) --- Ontogeny --- Floristic botany
ISBN: 0309069491 0309069351 0309597196 9780309597197 0305069491 0305069351 Year: 2000 Publisher: Washington, D.C. : National Academy Press,
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Antioxidants. --- Reference values (Medicine) --- Vitamin C. --- Vitamin E. --- Carotenoids. --- Nutritional Requirements. --- Ascorbic Acid. --- Reference Values. --- Selenium. --- Antioxydants --- Valeurs de référence (Médecine) --- Vitamine C --- Caroténoïdes --- Sélénium --- Reference values (Medicine). --- Terpenes --- Sugar Acids --- Polyenes --- Weights and Measures --- Pigments, Biological --- Cyclohexenes --- Benzopyrans --- Nutritional Physiological Phenomena --- Chalcogens --- Minerals --- Carbohydrates --- Acids, Acyclic --- Biological Factors --- Hydroxy Acids --- Inorganic Chemicals --- Physiological Phenomena --- Hydrocarbons --- Cyclohexanes --- Pyrans --- Elements --- Investigative Techniques --- Heterocyclic Compounds, 2-Ring --- Alkenes --- Carboxylic Acids --- Hydrocarbons, Acyclic --- Cycloparaffins --- Chemicals and Drugs --- Analytical, Diagnostic and Therapeutic Techniques and Equipment --- Heterocyclic Compounds --- Phenomena and Processes --- Organic Chemicals --- Hydrocarbons, Alicyclic --- Hydrocarbons, Cyclic --- Ascorbic Acid --- Nutritional Requirements --- Carotenoids --- Reference Values --- Selenium --- Vitamin E --- Nutrition --- Valeurs de référence (Médecine) --- Caroténoïdes --- Sélénium --- Requirements. --- Biochemical reference values --- Clinical reference values --- Medical reference values --- Normal ranges (Medicine) --- Normal values (Medicine) --- Physiological reference values --- Ranges, Reference (Medicine) --- Reference ranges (Medicine) --- Values, Reference (Medicine) --- Carotinoids --- Chromolipids --- Lipochromes --- Luteins --- Tocopherol --- Ascorbic acid --- Clinical chemistry --- Chemical inhibitors --- Pigments (Biology) --- Isopentenoids --- Vitamins, Fat-soluble --- Hydroxy acids --- Vitamins, Water-soluble
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