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"In Crocologia - A Detailed Study of Saffron, the King of Plants, Sally Francis and Maria Teresa Ramandi present the first translation into English of Johann Ferdinand Hertodt's seminal 1671 work Crocologia, a book uniquely devoted to the medical uses of saffron. Hertodt discusses saffron's origin, related species, cultivation, selection, properties and lists all its pharmaceutical preparations. Hertodt then journeys through diseases of the human body, presenting saffron-containing formulae for their treatment. The two authors complement the translation with a biography of Hertodt, and detail saffron's botany, current production, uses, its changing reputation as a drug, and review findings from new medical research. There is a full Glossary, and translation of a contemporary approbation of Crocologia by Hertodt's rival, Wenzel Maximilian Ardensbach"--

Saffron crocus. --- Medicinal plants.

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Saffron crocus --- Economic aspects --- Iran.

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Saffron crocus --- Saffron (Spice) --- Biotechnology. --- Health aspects.

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Saffron crocus --- Saffron (Spice) --- Biotechnology. --- Health aspects. --- Spices --- Crocus sativus --- Saffron --- Saffron (Plant) --- Crocuses

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Cooking (Saffron) --- Saffron crocus --- Saffron (Spice) --- Crocus --- Herbal Medicine --- Spices --- Therapeutic use. --- Health aspects. --- Spice --- Hawaiian Herbal Medicine --- La au Lapa au --- La'au Lapa'au --- Laau Lapaau --- Herbalism --- Medicine, Herbal --- Hawaiian Herbal Medicines --- Herbal Medicine, Hawaiian --- Herbal Medicines, Hawaiian --- Medicine, Hawaiian Herbal --- Medicines, Hawaiian Herbal --- Naturopathy --- Crocus sativus --- Saffron --- Saffron Crocus --- Crocus, Saffron --- Saffrons --- Cookery (Saffron) --- Cooking with saffron --- Cooking (Spices) --- Saffron (Plant) --- Crocuses --- Use in cooking --- Phytotherapy