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Periodical
R & FF retailer.
Year: 2003 Publisher: Deerfield, IL : Stagnito Communications Inc.

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Periodical
R & FF retailer.
Year: 2003 Publisher: Deerfield, IL : Stagnito Communications Inc.

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Abstract


Periodical
R & FF retailer.
Year: 2003 Publisher: Deerfield, IL : Stagnito Communications Inc.

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Book
Turkey basics, handling cooked dinners
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Year: 2011 Publisher: [Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service,

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Manipulación especial para alimentos refrigerados listos para consumir : reducir los riesgos de la listeria transmitida por los alimentos es muy sencillo, sólo debe---.
Authors: ---
Year: 2005 Publisher: [Silver Spring, Md.] : [Atlanta, Ga.] : [Washington, D.C.] : Departamento de Salud y Servicios Humanos, Administración de Drogos y Alimentos ; Centros para el Control y la Prevención de Enfermedades ; Departamento de Agricultura de los Estados Unidos, Servicio de Seguridad e Inspección de los Alimentos,

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Book
Guidance for industry : control of Listeria monocytogenes in refrigerated or frozen ready-to-eat foods.
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Year: 2008 Publisher: [College Park, Md.] : U.S. Dept. of Health and Human Services, Food and Drug Administration, Center for Food Safety and Applied Nutrition,

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Book
How to safely handle refrigerated ready-to-eat foods and avoid listeria
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Year: 2003 Publisher: [College Park, Md.] : Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration,

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Book
Special handling for ready-to-eat, refrigerated foods : reducing the risks of foodborne listeria : easy as---.
Authors: ---
Year: 2005 Publisher: [Silver Spring, Md.] : [Atlanta, Ga.] : [Washington, D.C.] : Dept. of Health & Human Services, Food and Drug Administration ; Centers for Disease Control and Prevention ; U.S. Dept. of Agriculture, Food Safety and Inspection Service,

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Book
Manipulación especial para alimentos refrigerados listos para consumir : reducir los riesgos de la listeria transmitida por los alimentos es muy sencillo, sólo debe---.
Authors: ---
Year: 2005 Publisher: [Silver Spring, Md.] : [Atlanta, Ga.] : [Washington, D.C.] : Departamento de Salud y Servicios Humanos, Administración de Drogos y Alimentos ; Centros para el Control y la Prevención de Enfermedades ; Departamento de Agricultura de los Estados Unidos, Servicio de Seguridad e Inspección de los Alimentos,

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Book
Turkey basics, handling cooked dinners
Author:
Year: 2011 Publisher: [Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service,

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