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This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and dried production. This potato processing operations book, written in terms the nonprofessional plant worker will understand, is a must reference for all food processors, technologists, executives, students etc. as well as a valuable addition to the company technical reference library. Included are figures, tables and charts throughout the book.
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Sweet potato products --- Agricultural biotechnology --- Dissertations [Academic ]
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Potato products --- Antioxidants --- processing --- storage --- Off flavours --- Smell --- Organosulphur compounds
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This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and dried production. This potato processing operations book, written in terms the nonprofessional plant worker will understand, is a must reference for all food processors, technologists, executives, students etc. as well as a valuable addition to the company technical reference library. Included are figures, tables and charts throughout the book.
Potatoes. --- Potato products. --- Plant products --- Irish potatoes --- Solanum tuberosum --- White potatoes --- Solanum
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Plant and Crop Sciences. Crops --- Potato products. --- Potatoes. --- Root and Tuber Crops --- Potatoes.
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