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"This book is intended to be a reference source for scientists engaged in any aspect of plant research -- chemistry, biochemistry or physiology -- with primary focus on the chemistry of phosphorus-containing compounds that occur naturally in the plant king-dom, and specifically in the higher plants (Plantae). Algae, fungi and other lower plant forms are not covered. In general, the subject matter is treated in order of increasing complexity, com-pounds of C, H, and O in chapters 3 and 4 and compounds of C, H, O and N in chapters 5 - 8. Chapter 2 covers the various methods developed in early studies to determine the overall distribution of phosphorus-containing compounds in plants. Appendix A covers the changes in phosphorus-containing compounds during germination and Appendix B their accumulation during growth and senescence. The final sections of the book com-prise separate indexes of plants and phosphorus-containing compounds and a comprehen-sive list of references"--

Phosphorus compounds. --- Plants -- Composition. --- Plants --- Phosphorus compounds --- Botany --- Earth & Environmental Sciences --- Plant Physiology --- Composition --- Composition. --- Chemicals --- Plant chemical composition --- Botanical chemistry --- Chemical composition

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The growing need to find a sustainable, environmentally-friendly replacement for petroleum-based materials is fuelling the development of bio-based polymers from renewable resources. Amongst the most promising of these are vegetable oil-based polymeric materials. Vegetable oil-based polymers provides a comprehensive review of the research in this important field.After an introduction to classification and polymerization, Vegetable oil-based polymers goes on to review the factors involved in polymer biodegradation. The extraction, purification and application of vegetable oils are then

Biopolymers. --- Plant polymers. --- Plants -- Composition. --- Plant polymers --- Biopolymers --- Plants --- Botany --- Earth & Environmental Sciences --- Plant Physiology --- Composition --- Composition. --- Plant chemical composition --- Botanical chemistry --- Bioactive polymers --- Biological polymers --- Natural polymers --- Naturally occurring polymers --- Biomolecules --- Polymers --- Phytochemicals --- Chemical composition

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An easily accessible compilation of data summarising the range of nutrient concentration limits for crops, pastures, vegetables, fruit trees, vines, ornamentals and forest species.

Plants --- Crops --- Plant chemical analysis --- Botanical chemistry --- Plant chemical composition --- Composition. --- Analysis. --- Nutrition. --- Nutrition --- Chemical analysis --- Chemical composition --- Deficiency diseases in plants --- Cultures --- Plantes --- Composition --- Analysis --- Diagnosis --- Effect of poisons on --- Alimentation --- Analyse

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Phytochemistry. Phytobiochemistry --- Soil pollution. Soil purification --- Plants, Effect of trace elements on --- -Trace elements --- Effect of metals on --- Trace elements. --- Effect of trace elements on. --- Trace element content. --- Plant-soil relationships. --- Plants --- Soils --- Composition. --- Plant-soil relationships --- Trace elements --- Accessory elements --- Microelements --- Micronutrients --- Minerals, Trace --- Minor elements --- Trace minerals --- Plants and soil --- Soil-plant relationships --- Soils and plants --- Plant chemical composition --- Composition --- Effect of trace elements on --- Trace element content --- Chemical composition --- Trace metals --- Agricultural chemicals --- Chemical elements --- Plant ecology --- Botanical chemistry --- Physiological effect

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This book deals with the theoretical background and breeding methods of the single dominant male sterile gene, a spontaneous mutant discovered for the first time in wheat.The book is divided into three sections: the discovery of Taigu genic male-sterile wheat and its determination, such as genetic analysis, cytological observation, location of the gene, etc.; theory and method of the new way of breeding, such as recurrent selection, creating and developing the gene-pool; mechanism of male-sterility, for example morphological anatomy, cytochemistry and bio-chemical analysis.

Plants --- Plantes --- Aging --- Vieillissement --- Rice --- Rice. --- Origin. --- Hops --- Hops. --- Plant and Crop Sciences. Crops --- Economic aspects. --- Harvesting. --- Spices and Flavourings. --- Wheats --- Triticum --- Triticosecale --- Male infertility --- dominant genes --- Plant breeding --- Hybridization --- Recurrent selection --- China --- Crops --- Oryza --- genetics --- Varieties --- genomes --- Biogeography --- Domestication --- Africa --- Asia --- Field crops --- Crop yields --- Harvesting --- Economic aspects --- Field crops. --- Crop yields. --- Yields, Crop --- Agricultural productivity --- Soil productivity --- Farm crops --- Industrial crops --- Food crops --- Tree crops --- Yields --- Plant chemical composition --- Botanical chemistry --- Plants, Effect of trace elements on --- Trace elements --- Effect of trace elements on. --- Composition. --- Chemical composition --- Effect of metals on --- Physiological effect --- Wheat --- Male sterility in plants --- Sterility in plants --- Genetics. --- Breeding. --- Plant morphogenesis. --- Botany, Experimental. --- Experimental botany --- Plant embryology --- Plant morphology --- Morphogenesis --- 633.61 --- 633.61 Sugar cane. Saccharum officinarum --- Sugar cane. Saccharum officinarum --- Aging in plants --- Plant aging --- Plant physiology --- Aging. --- Development --- Sugarcane -- Weed control. --- Sugarcane. --- Sugarcane --- Agriculture --- Civil & Environmental Engineering --- Engineering & Applied Sciences --- Earth & Environmental Sciences --- Civil Engineering --- Plant Sciences --- Saccharum officinarum --- Sugar-cane --- Energy crops --- Saccharum --- Sugar crops --- Weed control --- Lowland paddy --- Lowland rice --- Oryza sativa --- Paddy (Plant) --- Padi --- Palay --- Edible fungi --- Mushroom culture --- 582.28 --- 582.28 Eumycetes. True fungi. Moulds. Mycology --- Eumycetes. True fungi. Moulds. Mycology --- Cultivated mushroom culture --- Mushrooms --- Horticulture --- Cultivated mushroom --- Fungi, Edible --- Fungi --- Plants, Edible --- Culture --- Plants - Effect of trace elements on --- Plants - Composition --- Cereals --- Plants - Aging --- Hops - Harvesting --- Hops - Economic aspects --- Physiology. --- Evolution. --- Rice - Adaptation. --- Rice - Effect of stress on. --- Rice - Reproduction. --- Common hop --- European hop --- Hop (Plant) --- Humulus americanus --- Humulus lupulus --- Humulus --- Hop picking --- Centre d'origine --- Riz sauvage