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Food science. --- Food technology --- Chemical engineering --- Olis i greixos comestibles
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Painting --- History --- Olis, Jan --- anno 1600-1699 --- Netherlands
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This encyclopedia scientifically describes 121 vegetable oils and fats. In addition to conventional oils, the book also covers lesser-known oils such as Amaranth, Chia, prickly pear, and quinoa. Author pays particular attention to root plants, extraction, and the ingredients included in information nutritionally relevant to fatty acid patterns. Applications in pharmacology, medicine, cosmetics and technology, as well as possible adverse effects, are discussed. The thoroughly researched reference book includes detailed descriptions along with the latest research results and methods.
Microbiology. --- Food—Biotechnology. --- Nutrition . --- Pharmacy. --- Food Microbiology. --- Food Science. --- Nutrition. --- Chemistry --- Medicine --- Drugs --- Materia medica --- Pharmacology --- Alimentation --- Food --- Nutrition --- Health --- Physiology --- Diet --- Dietetics --- Digestion --- Food habits --- Malnutrition --- Microbial biology --- Biology --- Microorganisms --- Health aspects --- Vegetable oils. --- Plant oils --- Oils and fats --- Plant lipids --- Plant products --- Olis i greixos --- Olis vegetals --- Oli d'oliva --- Oli de colza --- Oli de llinosa --- Oli de palma --- Olis essencials --- Greixos --- Olis --- Sèu --- Olis i greixos comestibles --- Olis minerals --- Lubrificació i lubrificants --- Pomades --- Biotechnology.
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Over the centuries humans have used essential oils in the most diverse applications, mainly medicinal, and as sources of bioactive molecules. They have been used in different industrial sectors, such as the pharmaceutical and chemical industries, cosmetics and more recently in the food industry. Due to new research in the field of food science and technology, new sources of bioactive compounds have been described, as they have been shown to be a viable alternative for applications in biofilms, nano emulsions, natural antioxidants, control of microorganisms such as fungi, bacteria and protozoa that can be pathological for human health. The use of essential oils in food science and technology is relatively new, with few articles and books in circulation covering new approaches. Essential Oils: Applications and Trends in Food Science and Technology provides relevant information on the applications of essential oils in this sector, bringing a reliable synopsis through literature reviews addressing mainly their use and perspectives and contributing in a systematic way to the dissemination of important knowledge on the use of essential oils in the area of food science and technology. This text presents new information on applications of essential oils in food science and covers Amazonian plants which are rich in essential oils plus new and developing sources of volatile and bioactive molecules. The use of essential oils in agriculture is covered in depth plus encapsulated and nano products used as food preservatives. As the first research work focusing exclusively on essential oils and their use in the food sector, this book can be used as a singular source for researchers seeking up-to-date coverage on this subject of emerging importance. .
Chemistry --- Food science and technology --- chemie --- voedingsleer --- Essences and essential oils. --- Essences and essential oils --- Analysis. --- Olis essencials
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Essences and essential oils --- Materia medica, Vegetable --- Medicinal plants --- Aromatic plants --- Olis essencials --- Plantes medicinals --- Plantes aromàtiques --- Fitoteràpia --- Àfrica
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This book compiles the fundamental advances resulting from of oil-palm genome and transcriptome sequencing, and describes the challenges faced and strategies applied in sequencing, assembling and annotating oil palm genome sequences. The availability of genome and transcriptome data has made the mining of a high number of new molecular markers useful for genetic diversity as well as marker-trait association studies and the book presents high-throughput genotyping platforms, which allow the detection of QTL regions associated with interesting oil palm traits such as oil unsaturation and yield components using classical genetic and association mapping approaches. Lastly, it also presents the discovery of major genes governing economically important traits of the oil palm. Covering the history of oil palm expansion, classical and molecular cytogenetics, improvements based on wild and advanced genetic materials, and the science of oil palm breeding, the book is a valuable resource for scientists involved in plant genetic research.
Agriculture. --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- Plant genetics. --- Plant breeding. --- Plant Genetics and Genomics. --- Plant Breeding/Biotechnology. --- Crops --- Agriculture --- Breeding --- Plants --- Genetics --- Oli de palma --- Genomes --- Genoma --- Genoma humà --- Genòmica --- Olis i greixos comestibles --- Olis vegetals
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genrestukken --- soldaat --- oorlog --- ontspanning --- bordeelscènes --- caravaggisme --- Bruegel, Pieter I --- Codde, Pieter --- Duyster, Willem --- Potter, Pieter --- Duck, Jacob --- Cuyp, Benjamin --- Stoop, Maerten --- Quast, Pieter Jansz. --- Rembrandt --- Kick, Simon --- Palamedesz., Anthonie --- Olis, Jan --- Teniers, David II --- Meissonier, Ernest --- 17de eeuw --- 18de eeuw --- 19de eeuw --- Noordelijke Nederlanden
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Summary: The guardroom, also know as 'cortegaerdje' was a very successful type within genre painting in the Dutch Golden Age. The scenes of soldiers who in their free time play cards, sleep or have an erotic affair. During the time of war in the Low Countries these guardroom scenes spread into the fast growing Amsterdam of the 1620s and out into other Dutch and Flemish cities, and also later over its boarders. In the nineteenth century the guardroom scenes became again popular. "Soldiers at leisure" is the first study that defines this type and traces it history and development.
soldiers --- coortegardjes --- Painting --- gouden eeuw (Holland) --- play [recreation] --- recreation --- Iconography --- guardrooms --- leisure --- anno 1600-1699 --- Netherlands --- Genre painting, Dutch --- Soldiers in art. --- Peinture de genre hollandaise --- Soldats dans l'art --- Themes, motives. --- Thèmes, motifs --- Thèmes, motifs --- genrestukken. --- soldaat. --- oorlog. --- ontspanning. --- bordeelscènes. --- caravaggisme. --- Bruegel, Pieter I. --- Codde, Pieter. --- Duyster, Willem. --- Potter, Pieter. --- Duck, Jacob. --- Cuyp, Benjamin. --- Stoop, Maerten. --- Quast, Pieter Jansz. --- Rembrandt. --- Kick, Simon. --- Palamedesz., Anthonie. --- Olis, Jan. --- Teniers, David II. --- Meissonier, Ernest. --- 17de eeuw. --- 18de eeuw. --- 19de eeuw. --- Noordelijke Nederlanden. --- genre, Nederlanden
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Medicinal plants. --- Drug plants --- Plants, Useful --- Botanical drug industry --- Botany, Medical --- Materia medica, Vegetable --- Psychotropic plants --- Plantes medicinals --- Plantes aromàtiques --- Aplicacions industrials --- Fitoteràpia --- Matèria mèdica vegetal --- Medicaments d'origen vegetal --- Terapèutica vegetal --- Ús terapèutic de les plantes --- Aromateràpia --- Flors de Bach --- Botànica mèdica --- Indústria --- Herbes aromàtiques --- Plantes --- Plantes útils --- Cuina (Plantes aromàtiques) --- Herbes culinàries --- Olis essencials --- Herbes medicinals --- Plantes remeieres --- Àloes --- Dulcamara --- Equinàcies --- Espígols --- Fitocosmètics --- Valeriana --- Tisanes
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