Listing 1 - 10 of 13 | << page >> |
Sort by
|
Choose an application
The book collects the voices of a wide-ranging debate on human rights in the Mediterranean basin and on the current declinations of their protection with regard to migrants, women, lawyers, prisoners, asylum seekers. The resulting dialogue is only one of many possible, but it sometimes reveals unprecedented implications, always abundant in suggestions full of pathos, on our present and above all on our future. Il volume raccoglie le voci di un confronto ad ampio spettro sui diritti umani nel bacino del Mediterraneo e sulle attuali declinazioni della loro tutela in merito a migranti, donne, avvocati, detenute, richiedenti asilo. Il dialogo che ne risulta è solo uno dei tanti possibili, ma svela risvolti talora inediti, sempre ricchi di suggestioni cariche di pathos, sul nostro presente e soprattutto sul nostro futuro.
Choose an application
The book collects the voices of a wide-ranging debate on human rights in the Mediterranean basin and on the current declinations of their protection with regard to migrants, women, lawyers, prisoners, asylum seekers. The resulting dialogue is only one of many possible, but it sometimes reveals unprecedented implications, always abundant in suggestions full of pathos, on our present and above all on our future. Il volume raccoglie le voci di un confronto ad ampio spettro sui diritti umani nel bacino del Mediterraneo e sulle attuali declinazioni della loro tutela in merito a migranti, donne, avvocati, detenute, richiedenti asilo. Il dialogo che ne risulta è solo uno dei tanti possibili, ma svela risvolti talora inediti, sempre ricchi di suggestioni cariche di pathos, sul nostro presente e soprattutto sul nostro futuro.
Society & social sciences --- human rights --- Mediterranean basin --- protection --- human rights --- Mediterranean basin --- protection
Choose an application
The book collects the voices of a wide-ranging debate on human rights in the Mediterranean basin and on the current declinations of their protection with regard to migrants, women, lawyers, prisoners, asylum seekers. The resulting dialogue is only one of many possible, but it sometimes reveals unprecedented implications, always abundant in suggestions full of pathos, on our present and above all on our future. Il volume raccoglie le voci di un confronto ad ampio spettro sui diritti umani nel bacino del Mediterraneo e sulle attuali declinazioni della loro tutela in merito a migranti, donne, avvocati, detenute, richiedenti asilo. Il dialogo che ne risulta è solo uno dei tanti possibili, ma svela risvolti talora inediti, sempre ricchi di suggestioni cariche di pathos, sul nostro presente e soprattutto sul nostro futuro.
Society & social sciences --- human rights --- Mediterranean basin --- protection
Choose an application
mediterranean basin --- alpine-himalayan --- middle east --- northern africa --- quaternary research --- quaternary history --- Geology, Stratigraphic --- Geology, Stratigraphic. --- Quaternary Geologic Period. --- From 2 million years ago. --- Stratigraphy --- Age of rocks --- Rocks --- Stratigraphic geology --- Physical geology --- Age
Choose an application
This book will be immensely helpful to those who wish to orient themselves to what has become a very large body of literature on medieval Islamic history. Combining a bibliographic study with an inquiry into method, it opens with a survey of the principal reference tools available to historians of Islam and a systematic review of the sources they will confront. Problems of method are then examined in a series of chapters, each exploring a broad topic in the social and political history of the Middle East and North Africa between A.D. 600 and 1500. The topics selected represent a cross-section of Islamic historical studies, and range from the struggles for power within the early Islamic community to the life of the peasantry. Each chapter pursues four questions. What concrete research problems are likely to be most challenging and productive? What resources do we possess for dealing with these problems? What strategies can we devise to exploit our resources most effectively? What is the current state of the scholarly literature for the topic under study?
Islamic history. --- Islamic Empire --- Islamic Empire --- Bibliography. --- Historiography. --- Abū Mikhnaf. --- Almoravids. --- Baghdad. --- Byzantium. --- Copts. --- Damascus. --- Egypt. --- Jacobites. --- Jazira. --- Jerusalem. --- Khurasan. --- Mediterranean basin. --- Mesopotamia. --- Nishapur. --- Orientalism. --- Ottoman Empire. --- Red Sea. --- Sassanians. --- Sunna. --- Transoxiana. --- Tunisia. --- Umayyads. --- fatwā, Iraq. --- jizya. --- madrasa. --- merchants. --- papyri. --- qadi. --- quantitative analysis.
Choose an application
The Mediterranean basin is the main area both for the cultivation of durum wheat and for the consumption of derived food products such as pasta, couscous, and bulgur. The ongoing climate changes and new consumer preferences make the selection of genetic materials suitable for the present scenarios particularly difficult. This Special Issue Book covers several aspects of the genetic improvement of durum wheat, collected in seven chapters including two review papers focused on milestones in durum wheat breeding programs across the countries of the Mediterranean basin and sub-Saharan Africa. Water deficit and heat stress occurring during the reproductive stage of wheat have a detrimental effect on yield and grain quality of durum wheat. The papers included in this Special Issue propose selection strategies for traits associated with yield and grain quality (e.g., root architecture, carbon isotope composition of grain, and gluten quality) under natural or artificial environmental conditions of drought, heat, and nutrient stress. This Special Issue presents new breeding opportunities for selecting modern varieties adapted to climate change and expanding durum wheat production.
Research & information: general --- Biology, life sciences --- Agro-industry --- Ethiopia --- oasis wheat --- pasta wheat --- Senegal River --- value chain --- heat stress --- durum wheat --- yield --- tolerance --- fertility --- climate change --- resilience --- aluminum --- resistance --- durum --- hydroponics --- soil acidity --- Triticum turgidum ssp. durum Desf. --- agronomic traits --- carbon isotope --- days to heading --- grain quality --- yield components --- Mediterranean basin --- breeding --- MAS --- biochemical markers --- quality --- proxy traits --- genetic resources --- root screening --- root architecture --- glutenin polymers --- gluten quality --- high temperature --- nitrogen fertilization --- Agro-industry --- Ethiopia --- oasis wheat --- pasta wheat --- Senegal River --- value chain --- heat stress --- durum wheat --- yield --- tolerance --- fertility --- climate change --- resilience --- aluminum --- resistance --- durum --- hydroponics --- soil acidity --- Triticum turgidum ssp. durum Desf. --- agronomic traits --- carbon isotope --- days to heading --- grain quality --- yield components --- Mediterranean basin --- breeding --- MAS --- biochemical markers --- quality --- proxy traits --- genetic resources --- root screening --- root architecture --- glutenin polymers --- gluten quality --- high temperature --- nitrogen fertilization
Choose an application
The Mediterranean basin is the main area both for the cultivation of durum wheat and for the consumption of derived food products such as pasta, couscous, and bulgur. The ongoing climate changes and new consumer preferences make the selection of genetic materials suitable for the present scenarios particularly difficult. This Special Issue Book covers several aspects of the genetic improvement of durum wheat, collected in seven chapters including two review papers focused on milestones in durum wheat breeding programs across the countries of the Mediterranean basin and sub-Saharan Africa. Water deficit and heat stress occurring during the reproductive stage of wheat have a detrimental effect on yield and grain quality of durum wheat. The papers included in this Special Issue propose selection strategies for traits associated with yield and grain quality (e.g., root architecture, carbon isotope composition of grain, and gluten quality) under natural or artificial environmental conditions of drought, heat, and nutrient stress. This Special Issue presents new breeding opportunities for selecting modern varieties adapted to climate change and expanding durum wheat production.
Agro-industry --- Ethiopia --- oasis wheat --- pasta wheat --- Senegal River --- value chain --- heat stress --- durum wheat --- yield --- tolerance --- fertility --- climate change --- resilience --- aluminum --- resistance --- durum --- hydroponics --- soil acidity --- Triticum turgidum ssp. durum Desf. --- agronomic traits --- carbon isotope --- days to heading --- grain quality --- yield components --- Mediterranean basin --- breeding --- MAS --- biochemical markers --- quality --- proxy traits --- genetic resources --- root screening --- root architecture --- glutenin polymers --- gluten quality --- high temperature --- nitrogen fertilization
Choose an application
In the Earth sciences, a transition is currently occurring in multiple fields towards an integrated Earth system approach, with applications including numerical weather prediction, hydrological forecasting, climate impact studies, ocean dynamics estimation and monitoring, and carbon cycle monitoring. These approaches rely on coupled modeling techniques using Earth system models that account for an increased level of complexity of the processes and interactions between atmosphere, ocean, sea ice, and terrestrial surfaces. A crucial component of Earth system approaches is the development of coupled data assimilation of satellite observations to ensure consistent initialization at the interface between the different subsystems. Going towards strongly coupled data assimilation involving all Earth system components is a subject of active research. A lot of progress is being made in the ocean–atmosphere domain, but also over land. As atmospheric models now tend to address subkilometric scales, assimilating high spatial resolution satellite data in the land surface models used in atmospheric models is critical. This evolution is also challenging for hydrological modeling. This book gathers papers reporting research on various aspects of coupled data assimilation in Earth system models. It includes contributions presenting recent progress in ocean–atmosphere, land–atmosphere, and soil–vegetation data assimilation.
land data assimilation system --- land data assimilation --- rainfall-runoff simulation --- 4D-Var data assimilation --- total water storage --- accuracy --- ocean–atmosphere assimilation --- precipitation --- Earth system models --- numerical weather prediction --- fluorescence --- GRACE --- MCA analysis --- weakly coupled data assimilation --- GPM IMERG --- atmospheric models --- rainfall correction --- remote sensing --- microwave remote sensing --- SMAP --- land surface modeling --- bending angle --- floods soil moisture --- vegetation --- GPSRO --- WRF --- merged CMORPH --- land surface model --- temperature --- 4D-Var --- data assimilation --- data-driven methods --- GSI --- radio occultation data --- rainfall --- soil moisture --- sea level anomaly --- total cloud cover --- land surface models --- Mediterranean basin --- interpolation --- sea surface height --- drought --- TRMM 3B42 --- analog data assimilation --- ocean models
Choose an application
Horticultural research has been undergoing fundamental changes to improve crop plants as a result of the emergence of new biochemical and molecular techniques. In addition, integration of new technologies with the desire to develop more sustainable production systems has also spurred production level research. The highlighted Feature Papers here reflect the diversity of the types of research performed on horticultural plant species, spanning basic to applied studies, production systems, and postharvest studies, in addition to highlighting some critical issues facing horticultural plant species.
Research & information: general --- Biology, life sciences --- Technology, engineering, agriculture --- Olea europaea --- fat content --- fatty acid profile --- phenolic content --- volatile compounds --- hedgerow planting systems --- adaptive management --- conservation science --- Guam --- Mariana Islands --- Rota --- growing efficiency --- hydroponic nutrient solution --- raw material standardization --- soilless culture system --- system design --- brown rot --- inoculum application --- Monilinia --- phenotyping --- phenotypic instability --- stone fruit --- sweet cherry --- fruit growth --- hysteresis --- fruit maturation --- vapor pressure deficit (VPD) --- chilling requirement (CR) --- floral bud --- dormancy --- microsporogenesis --- relative growth rate (RGR) --- BBCH scale --- biological control --- cycad --- Cycas micronesica --- invasion biology --- gene silencing --- Huanglongbing --- sweet orange --- crop protection --- sustainability --- Capsicum annuum L. --- functional food --- pepper pre-breeding --- horticulture --- sensory analysis --- root development --- root morphology --- abiotic stress --- growth regulators --- biostimulants --- plant choice --- Capparis spinosa --- seed propagation --- vegetative propagation --- in vitro propagation --- Mediterranean basin --- crystals --- microscopy --- mycorrhizal fungi --- orchids --- suspensor --- Olea europaea --- fat content --- fatty acid profile --- phenolic content --- volatile compounds --- hedgerow planting systems --- adaptive management --- conservation science --- Guam --- Mariana Islands --- Rota --- growing efficiency --- hydroponic nutrient solution --- raw material standardization --- soilless culture system --- system design --- brown rot --- inoculum application --- Monilinia --- phenotyping --- phenotypic instability --- stone fruit --- sweet cherry --- fruit growth --- hysteresis --- fruit maturation --- vapor pressure deficit (VPD) --- chilling requirement (CR) --- floral bud --- dormancy --- microsporogenesis --- relative growth rate (RGR) --- BBCH scale --- biological control --- cycad --- Cycas micronesica --- invasion biology --- gene silencing --- Huanglongbing --- sweet orange --- crop protection --- sustainability --- Capsicum annuum L. --- functional food --- pepper pre-breeding --- horticulture --- sensory analysis --- root development --- root morphology --- abiotic stress --- growth regulators --- biostimulants --- plant choice --- Capparis spinosa --- seed propagation --- vegetative propagation --- in vitro propagation --- Mediterranean basin --- crystals --- microscopy --- mycorrhizal fungi --- orchids --- suspensor
Choose an application
Horticultural research has been undergoing fundamental changes to improve crop plants as a result of the emergence of new biochemical and molecular techniques. In addition, integration of new technologies with the desire to develop more sustainable production systems has also spurred production level research. The highlighted Feature Papers here reflect the diversity of the types of research performed on horticultural plant species, spanning basic to applied studies, production systems, and postharvest studies, in addition to highlighting some critical issues facing horticultural plant species.
Olea europaea --- fat content --- fatty acid profile --- phenolic content --- volatile compounds --- hedgerow planting systems --- adaptive management --- conservation science --- Guam --- Mariana Islands --- Rota --- growing efficiency --- hydroponic nutrient solution --- raw material standardization --- soilless culture system --- system design --- brown rot --- inoculum application --- Monilinia --- phenotyping --- phenotypic instability --- stone fruit --- sweet cherry --- fruit growth --- hysteresis --- fruit maturation --- vapor pressure deficit (VPD) --- chilling requirement (CR) --- floral bud --- dormancy --- microsporogenesis --- relative growth rate (RGR) --- BBCH scale --- biological control --- cycad --- Cycas micronesica --- invasion biology --- gene silencing --- Huanglongbing --- sweet orange --- crop protection --- sustainability --- Capsicum annuum L. --- functional food --- pepper pre-breeding --- horticulture --- sensory analysis --- root development --- root morphology --- abiotic stress --- growth regulators --- biostimulants --- plant choice --- Capparis spinosa --- seed propagation --- vegetative propagation --- in vitro propagation --- Mediterranean basin --- crystals --- microscopy --- mycorrhizal fungi --- orchids --- suspensor --- n/a
Listing 1 - 10 of 13 | << page >> |
Sort by
|