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Human medicine --- Medicine, Industrial --- Occupational diseases --- Médecine du travail --- Maladies professionnelles --- Periodicals --- Périodiques --- Occupational Diseases. --- Environmental Exposure. --- Medicine, Industrial. --- Occupational diseases. --- Occupational Health & Safety. --- Toxicology. --- Diseases of occupations --- Employees --- Industrial diseases --- Occupation diseases --- Occupations --- Work-related diseases --- Industrial medicine --- Medicine, Occupational --- Occupational medicine --- Exposure, Environmental --- Environmental Exposures --- Exposures, Environmental --- Diseases, Occupational --- Occupational Illnesses --- Disease, Occupational --- Illnesse, Occupational --- Illnesses, Occupational --- Occupational Disease --- Occupational Illnesse --- Diseases --- occupational diseases --- occupational health --- environmental health --- Medicine --- Sentinel Species --- Accidents, Occupational --- Industry --- Occupational Medicine --- Karoshi Death --- Médecine du travail --- Hygiene. Public health. Protection --- toxicologie --- Occupational Diseases --- Environmental Exposure --- Maladies professionnelles. --- Exposition (Toxicologie) --- Medicina del treball. --- Malalties professionals. --- Malalties industrials --- Malalties ocupacionals --- Salut industrial --- Responsabilitat patronal --- Salut pública --- Àntrax --- Medicina industrial --- Medicina del treball --- Malalties professionals

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Medical technology. --- Health care technology --- Health technology --- Technology --- Política sanitària --- Salut pública --- Tecnologia mèdica --- Tecnologia sanitària --- Tecnologia --- Reproducció assistida --- Medicina --- Higiene pública --- Higiene social --- Salubritat --- Sanitat --- Sanitat pública --- Salut --- Serveis socials --- Abastament d'aigua --- Assistència sanitària --- Avaluació del risc per la salut --- Cementiris --- Contaminació --- Contaminació de l'aigua --- Cribratge --- Desinfecció --- Enginyeria sanitària --- Enterrament --- Epidemiologia --- Higiene ambiental --- Higiene escolar --- Higiene industrial --- Higiene rural --- Higiene veterinària --- Hospitals --- Inspecció dels aliments --- Infermeria de salut pública --- Malalties professionals --- Malalties infeccioses --- Manipulació dels aliments --- Medicina social --- Planificació sanitària --- Salut mental --- Salut mundial --- Salut pública dental --- Serveis sanitaris --- Soroll --- Veterinària preventiva --- Legislació sanitària --- Medicina preventiva --- Protecció del consumidor --- Sanejament --- Política social --- Política farmacèutica --- Reforma dels serveis sanitaris --- Salut pública.

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This book mainly focuses on advances made over the past 10 years on the exposure, metabolism, transformation, toxicity, molecular mechanism and biomarkers of emerging chemicals in humans. Emerging chemicals' pollution is a hot issue in the field of environmental health. Emerging chemicals refer to a class of compounds widely existing in the environment and potentially harmful to the ecological environment and human health. They are also the preferred substances for future environmental control. The list of emerging chemicals include human drugs and personal care products (PPCPs), endocrine disruptors (EDC), persistent organic pollutants (POPs), veterinary drugs and nanomaterials. However, the environmental and health hazard characteristics of most emerging chemicals are not clear. The aim of this book is to stimulate further research in new directions by providing novel and provocative insights into the exposure assessment and potential mechanisms of emerging chemicals in humans. It also offers a state-of-the-art report on recent discoveries concerning emerging chemicals and where the field is going.

Pharmacology. --- Public health. --- Environmental health. --- Pharmacology/Toxicology. --- Public Health. --- Environmental Health. --- Environmental quality --- Health --- Health ecology --- Public health --- Environmental engineering --- Health risk assessment --- Community health --- Health services --- Hygiene, Public --- Hygiene, Social --- Public health services --- Public hygiene --- Social hygiene --- Human services --- Biosecurity --- Health literacy --- Medicine, Preventive --- National health services --- Sanitation --- Drug effects --- Medical pharmacology --- Medical sciences --- Chemicals --- Chemotherapy --- Drugs --- Pharmacy --- Health aspects --- Environmental aspects --- Physiological effect --- Pollution --- Physiological effect. --- Contaminants persistents --- Salut pública --- Higiene pública --- Higiene social --- Salubritat --- Sanitat --- Sanitat pública --- Salut --- Serveis socials --- Abastament d'aigua --- Assistència sanitària --- Avaluació del risc per la salut --- Cementiris --- Contaminació --- Contaminació de l'aigua --- Cribratge --- Desinfecció --- Enginyeria sanitària --- Enterrament --- Epidemiologia --- Higiene ambiental --- Higiene escolar --- Higiene industrial --- Higiene rural --- Higiene veterinària --- Hospitals --- Inspecció dels aliments --- Infermeria de salut pública --- Malalties professionals --- Malalties infeccioses --- Manipulació dels aliments --- Medicina social --- Planificació sanitària --- Salut mental --- Salut mundial --- Salut pública dental --- Serveis sanitaris --- Soroll --- Veterinària preventiva --- Legislació sanitària --- Medicina preventiva --- Política sanitària --- Protecció del consumidor --- Sanejament --- Substàncies químiques persistents --- Contaminants --- Salut pública.

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Physical therapy --- Diagnosis, Laboratory --- Radiologic technologists --- Sanitary engineering --- Medical care --- Diagnosis, Laboratory. --- Medical care. --- Physical therapy. --- Radiologic technologists. --- Sanitary engineering. --- Medical Sciences. --- physical therapy --- health ecology --- nursing --- laboratory technologies --- radiology --- Engineering, Sanitary --- Environmental health engineering --- Engineering --- Public health --- Buildings --- Sanitation --- Radiologic technicians --- Radiological technicians --- Biomedical technicians --- Radiation workers --- Physiotherapy --- Medicine, Physical --- Therapeutics, Physiological --- Delivery of health care --- Delivery of medical care --- Health care --- Health care delivery --- Health services --- Healthcare --- Medical and health care industry --- Medical services --- Personal health services --- Clinical pathology --- Diagnostic laboratory tests --- Laboratory diagnosis --- Laboratory medicine --- Medical laboratory diagnosis --- Diagnosis --- Pathology --- Environmental engineering --- Human medicine --- Salut pública. --- Diagnòstic de laboratori. --- Fisioteràpia. --- Terapèutica física --- Teràpia física --- Medicina física --- Terapèutica --- Balneoteràpia --- Exercici terapèutic --- Crioteràpia --- Electroteràpia --- Fototeràpia --- Hidroteràpia --- Manipulació (Terapèutica) --- Massatge --- Massatge terapèutic --- Mecanoteràpia --- Osteopatia --- Talassoteràpia --- Teràpia ocupacional --- Termoteràpia --- Medicina de laboratori --- Patologia --- Anàlisi d'orina --- Biòpsia --- Citodiagnòstic --- Diagnòstic immunològic --- Diagnòstic microbiològic --- Microscòpia mèdica --- Química clínica --- Higiene pública --- Higiene social --- Salubritat --- Sanitat --- Sanitat pública --- Salut --- Serveis socials --- Abastament d'aigua --- Assistència sanitària --- Avaluació del risc per la salut --- Cementiris --- Contaminació --- Contaminació de l'aigua --- Cribratge --- Desinfecció --- Enginyeria sanitària --- Enterrament --- Epidemiologia --- Higiene ambiental --- Higiene escolar --- Higiene industrial --- Higiene rural --- Higiene veterinària --- Hospitals --- Inspecció dels aliments --- Infermeria de salut pública --- Malalties professionals --- Malalties infeccioses --- Manipulació dels aliments --- Medicina social --- Planificació sanitària --- Salut mental --- Salut mundial --- Salut pública dental --- Serveis sanitaris --- Soroll --- Veterinària preventiva --- Legislació sanitària --- Medicina preventiva --- Política sanitària --- Protecció del consumidor --- Sanejament

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This foodborne disease outbreak prevention manual is the first of its kind for the retail food service industry. Respected public health professional Hal King helps the reader understand, design, and implement a food safety management system that will achieve Active Managerial Control in all retail food service establishments, whether as part of a multi-restaurant chain or for multi-restaurant franchisees. According to the most recently published data by the Centers for Disease Control and Prevention (CDC), retail food service establishments are the most commonly reported locations (60%) leading to foodborne disease outbreaks in the United States every year. The Food and Drug Administration (FDA) has reported that in order to effectively reduce the major foodborne illness risk factors in retail food service, a food service business should use Food Safety Management Systems (FSMS); however less than 11% of audited food service businesses in a 2018 report were found using a well-documented FSMS. Clearly, there needs to be more focus on the prevention of foodborne disease illnesses and outbreaks in retail food service establishments. The purpose of this book is to help retail food service businesses implement FSMS to achieve Active Managerial Control (AMC) of foodborne illness risk factors. It is a key resource for retail professionals at all levels of the retail food service industry, and those leaders tasked to build and manage food safety departments within these organizations.

Food—Biotechnology. --- Public health. --- Management. --- Food Science. --- Public Health. --- Administration --- Industrial relations --- Organization --- Community health --- Health services --- Hygiene, Public --- Hygiene, Social --- Public health services --- Public hygiene --- Social hygiene --- Health --- Human services --- Biosecurity --- Health literacy --- Medicine, Preventive --- National health services --- Sanitation --- Food industry and trade --- Safety measures. --- Seguretat alimentària --- Salut pública --- Indústria alimentària --- Indústries alimentàries --- Indústria manufacturera --- Indústria agroalimentària --- Indústria càrnia --- Indústria conservera --- Indústria de la xocolata --- Indústria de les begudes --- Indústria de l'oli d'oliva --- Indústria lletera --- Indústria pesquera --- Indústria sucrera --- Aliments --- Comerç d'aliments --- Tecnologia dels aliments --- Higiene pública --- Higiene social --- Salubritat --- Sanitat --- Sanitat pública --- Salut --- Serveis socials --- Abastament d'aigua --- Assistència sanitària --- Avaluació del risc per la salut --- Cementiris --- Contaminació --- Contaminació de l'aigua --- Cribratge --- Desinfecció --- Enginyeria sanitària --- Enterrament --- Epidemiologia --- Higiene ambiental --- Higiene escolar --- Higiene industrial --- Higiene rural --- Higiene veterinària --- Hospitals --- Inspecció dels aliments --- Infermeria de salut pública --- Malalties professionals --- Malalties infeccioses --- Manipulació dels aliments --- Medicina social --- Planificació sanitària --- Salut mental --- Salut mundial --- Salut pública dental --- Serveis sanitaris --- Soroll --- Veterinària preventiva --- Legislació sanitària --- Medicina preventiva --- Política sanitària --- Protecció del consumidor --- Sanejament --- Control sobre els aliments --- Inseguretat alimentària --- Mesures de seguretat alimentàries --- Abastament d'aliments --- Salut pública.