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LUPINE --- SELECTION --- LUPINE --- LUPINE --- LUPINE --- LUPINE --- PORTUGAL --- SPAIN --- LUPINE --- SELECTION --- UTILIZATION --- ECOLOGY --- DISTRIBUTION --- TAXONOMY --- MONOGRAPHS --- LUPINE --- SELECTION --- LUPINE --- LUPINE --- LUPINE --- LUPINE --- PORTUGAL --- SPAIN --- LUPINE --- SELECTION --- UTILIZATION --- ECOLOGY --- DISTRIBUTION --- TAXONOMY --- MONOGRAPHS

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Legumes --- Lupines --- Beans --- Medicago --- Plants --- Genetics --- Genome mapping --- Nutrition --- Genetic aspects --- Genetics. --- Genetic aspects. --- Plant genetics --- Bean family (Plants) --- Fabaceae --- Faboideae --- Leguminosae --- Lotoideae --- Papilionaceae --- Papilionatae --- Papilionoideae --- Pea family (Plants) --- Pulse crops --- Pulse family (Plants) --- Rosales --- Flora --- Plant kingdom --- Plantae --- Vascular plants --- Vegetable kingdom --- Vegetation --- Wildlife --- Organisms --- Botany --- Medicks --- Medics (Plants) --- Phaseolus --- Lupine --- Lupins --- Lupinus

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This book contains a collection of recent peer-reviewed articles on the topic "Crop Adaptation to Elevated CO2 and Temperature" published in Plants. Topics range from meta-analyses of crop responses, to descriptions and results of large-scale screening efforts, to molecular studies of changes in gene expression related to fruit quality.

Research & information: general --- Biology, life sciences --- Technology, engineering, agriculture --- adaptation --- breeding --- CO2 --- CWR --- seed yield --- goji berry --- sugar metabolism --- elevated CO2 --- functional domain --- gene cloning and expression --- Lens culinaris --- climate change adaptation --- root development --- root depth distribution --- climate change --- heat stress --- nitrogen assimilation --- nitrogen metabolism --- nitrogen uptake --- Solanum --- tomato --- warming --- Solanum tuberosum --- tuber --- sink organ --- ambient temperature --- cell proliferation --- grain quality --- cereals --- yield and quality --- high [CO2] --- predicted future climate --- high temperature --- grain quality traits --- drought stress --- Genovese cultivar --- photosynthesis --- stomatal conductance --- chlorophyll --- carotenoids --- antioxidant defense metabolites --- early growth stage --- ethylene --- IAA conjugates --- indole-3-acetic acid --- invasiveness --- lupine seedlings --- simulated conditions --- warming simulation --- grain yield --- biomass --- bread wheat --- genotypes --- barley --- CO2 enrichment --- Hordeum vulgare L. --- water-use efficiency --- yield --- gravitropic angle of curvature --- initial root --- lateral root number --- primary root --- root system architecture --- simulated warming --- n/a

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

This book contains a collection of recent peer-reviewed articles on the topic "Crop Adaptation to Elevated CO2 and Temperature" published in Plants. Topics range from meta-analyses of crop responses, to descriptions and results of large-scale screening efforts, to molecular studies of changes in gene expression related to fruit quality.

Research & information: general --- Biology, life sciences --- Technology, engineering, agriculture --- adaptation --- breeding --- CO2 --- CWR --- seed yield --- goji berry --- sugar metabolism --- elevated CO2 --- functional domain --- gene cloning and expression --- Lens culinaris --- climate change adaptation --- root development --- root depth distribution --- climate change --- heat stress --- nitrogen assimilation --- nitrogen metabolism --- nitrogen uptake --- Solanum --- tomato --- warming --- Solanum tuberosum --- tuber --- sink organ --- ambient temperature --- cell proliferation --- grain quality --- cereals --- yield and quality --- high [CO2] --- predicted future climate --- high temperature --- grain quality traits --- drought stress --- Genovese cultivar --- photosynthesis --- stomatal conductance --- chlorophyll --- carotenoids --- antioxidant defense metabolites --- early growth stage --- ethylene --- IAA conjugates --- indole-3-acetic acid --- invasiveness --- lupine seedlings --- simulated conditions --- warming simulation --- grain yield --- biomass --- bread wheat --- genotypes --- barley --- CO2 enrichment --- Hordeum vulgare L. --- water-use efficiency --- yield --- gravitropic angle of curvature --- initial root --- lateral root number --- primary root --- root system architecture --- simulated warming --- adaptation --- breeding --- CO2 --- CWR --- seed yield --- goji berry --- sugar metabolism --- elevated CO2 --- functional domain --- gene cloning and expression --- Lens culinaris --- climate change adaptation --- root development --- root depth distribution --- climate change --- heat stress --- nitrogen assimilation --- nitrogen metabolism --- nitrogen uptake --- Solanum --- tomato --- warming --- Solanum tuberosum --- tuber --- sink organ --- ambient temperature --- cell proliferation --- grain quality --- cereals --- yield and quality --- high [CO2] --- predicted future climate --- high temperature --- grain quality traits --- drought stress --- Genovese cultivar --- photosynthesis --- stomatal conductance --- chlorophyll --- carotenoids --- antioxidant defense metabolites --- early growth stage --- ethylene --- IAA conjugates --- indole-3-acetic acid --- invasiveness --- lupine seedlings --- simulated conditions --- warming simulation --- grain yield --- biomass --- bread wheat --- genotypes --- barley --- CO2 enrichment --- Hordeum vulgare L. --- water-use efficiency --- yield --- gravitropic angle of curvature --- initial root --- lateral root number --- primary root --- root system architecture --- simulated warming