Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Brangwyn, Frank --- Bing, Siegfried --- Kitson, Robert Hawthorn

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

581.46 --- 57.086.3 --- 582.734.3 --- 582.998.2 --- #WPLT:syst --- Flowers --- Electron microscopy techniques --- Pomoideae. Pome fruits. Malus. Apples. Pears. Crabtree (crab, crab-apple). Quince. Chaenomeles ('japonica'). Rowan (mountain ash). Hawthorn. Medlar. Cotoneaster --- Tubuliflorae. Sub-family. Thistles --- 582.998.2 Tubuliflorae. Golden rod. Daisy. Aster. Edelweiss. Sunflower. Dahlia. Camomile . Stevia. Tansy. Corn marigold. Yarrow (milfoil). Chrysanthemum. Artemisias. Wormwood (mugwort, absinth). Tarragon. Southernwood (lad's love). Arnica. Groundsel --- 582.998.2 Tubuliflorae. Sub-family. Thistles --- Tubuliflorae. Golden rod. Daisy. Aster. Edelweiss. Sunflower. Dahlia. Camomile . Stevia. Tansy. Corn marigold. Yarrow (milfoil). Chrysanthemum. Artemisias. Wormwood (mugwort, absinth). Tarragon. Southernwood (lad's love). Arnica. Groundsel --- 582.734.3 Pomoideae. Pome fruits. Malus. Apples. Pears. Crabtree (crab, crab-apple). Quince. Chaenomeles ('japonica'). Rowan (mountain ash). Hawthorn. Medlar. Cotoneaster --- 57.086.3 Electron microscopy techniques --- 581.46 Flowers

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Plants provide the foundation for the structure and function, as well as interactions, among organisms in both tropical and temperate zone habitats. To date, many investigations have revealed patterns and mechanisms generating plant diversity at various scales and from diverse ecological perspectives. However, in the era of climate change, anthropogenic disturbance, and rapid urbanization, new insights are needed to understand how plant species in these forest habitats are changing and adapting. Investigations of plants in both little-disturbed, more natural environments, as well as in urban areas in which crucial green infrastructure is ever more important for sustaining complex human societies are needed. This Special Issue of Forests will focus on plant variation from the perspectives of morphology, genetics, and function, especially plant interactions with biotic and abiotic factors. Research articles may address any aspect of plant evolution and community phylogenetics (explorations of patterns and mechanisms from diverse organismal levels, e.g., molecular, population, species, community, landscape, and ecosystem), plant functional traits (e.g., nutrient traits of leaf, stem, root; reproductive traits of flower, fruit, seed), and/or responses of plant species to changing environments (e.g., water, atmosphere, soil, human activities). Studies providing quantitative evaluation or description of interactions of plants with animals and microbes, both in natural and urban environments, including terrestrial and aquatic systems, are also welcome.

Research & information: general --- Biology, life sciences --- Forestry & related industries --- Hevea brasiliensis Müll. Arg. --- HbMad-box genes --- conserved domains --- gene structures --- expression profiles --- stress treatments --- microsatellite locus --- Hardy-Weinberg equilibrium --- genetic differentiation --- breeding population --- artificial selection --- Aegle marmelos (L.) Corr. --- transcripts --- transcriptome assembly --- simple sequence repeats --- transcription factors --- cytochrome p450 --- glycotransferases --- metabolic pathway --- grafting --- pecan --- miRNA --- graft union --- sequencing --- edible forest product --- forest biology --- macro-fungi --- non-timber forest products (NTFPs) --- Pan-Pearl River Delta --- allometry --- anatomy --- Polygonatum odoratum --- Polygonatum multiflorum --- shape --- shoot --- endophytes --- medicinal plants --- pathogen --- molecular identification --- plant-microbe interaction --- gas exchange --- chlorophyll fluorescence --- growth trait --- genetic variation --- early selection --- pedunculate oak --- drought --- stress --- memory --- flushing --- autumn leaf senescence --- phenological shift --- carry-over effect --- mangroves --- DNA barcoding --- species identification --- phylogenetic relation --- moso bamboo --- heat shock factor gene --- abiotic stresses --- co-expression --- yellow-green leaf mutant --- transcriptome --- antenna protein --- photosynthesis --- birch --- Dalbergia odorifera T. Chen --- genetic diversity --- population structure --- EST-SSR marker --- microsatellite marker --- rosewood --- conservation --- Pinus massoniana --- introgression hybrid --- RNA sequencing --- DEGs --- reproduction --- phenology --- leafing out --- flowering --- senescence --- cumulative logistic regression --- hawthorn --- provenance trial --- non-local populations --- variance analysis --- lime application --- understory removal --- microbial community --- forest management --- Eucalyptus --- protogyny (PG) --- protandry (PA) --- pollen viability --- seed success --- polyploidy --- phosphate solubilizing bacteria --- nutrition --- oil tea --- Lagerstroemia species --- simple sequence repeat markers --- bulked segregant analysis --- creeping trait --- plant architecture --- climate change --- forest biodiversity --- plant–environment interactions --- plant traits --- urbanization --- Hevea brasiliensis Müll. Arg. --- HbMad-box genes --- conserved domains --- gene structures --- expression profiles --- stress treatments --- microsatellite locus --- Hardy-Weinberg equilibrium --- genetic differentiation --- breeding population --- artificial selection --- Aegle marmelos (L.) Corr. --- transcripts --- transcriptome assembly --- simple sequence repeats --- transcription factors --- cytochrome p450 --- glycotransferases --- metabolic pathway --- grafting --- pecan --- miRNA --- graft union --- sequencing --- edible forest product --- forest biology --- macro-fungi --- non-timber forest products (NTFPs) --- Pan-Pearl River Delta --- allometry --- anatomy --- Polygonatum odoratum --- Polygonatum multiflorum --- shape --- shoot --- endophytes --- medicinal plants --- pathogen --- molecular identification --- plant-microbe interaction --- gas exchange --- chlorophyll fluorescence --- growth trait --- genetic variation --- early selection --- pedunculate oak --- drought --- stress --- memory --- flushing --- autumn leaf senescence --- phenological shift --- carry-over effect --- mangroves --- DNA barcoding --- species identification --- phylogenetic relation --- moso bamboo --- heat shock factor gene --- abiotic stresses --- co-expression --- yellow-green leaf mutant --- transcriptome --- antenna protein --- photosynthesis --- birch --- Dalbergia odorifera T. Chen --- genetic diversity --- population structure --- EST-SSR marker --- microsatellite marker --- rosewood --- conservation --- Pinus massoniana --- introgression hybrid --- RNA sequencing --- DEGs --- reproduction --- phenology --- leafing out --- flowering --- senescence --- cumulative logistic regression --- hawthorn --- provenance trial --- non-local populations --- variance analysis --- lime application --- understory removal --- microbial community --- forest management --- Eucalyptus --- protogyny (PG) --- protandry (PA) --- pollen viability --- seed success --- polyploidy --- phosphate solubilizing bacteria --- nutrition --- oil tea --- Lagerstroemia species --- simple sequence repeat markers --- bulked segregant analysis --- creeping trait --- plant architecture --- climate change --- forest biodiversity --- plant–environment interactions --- plant traits --- urbanization

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Plants provide the foundation for the structure and function, as well as interactions, among organisms in both tropical and temperate zone habitats. To date, many investigations have revealed patterns and mechanisms generating plant diversity at various scales and from diverse ecological perspectives. However, in the era of climate change, anthropogenic disturbance, and rapid urbanization, new insights are needed to understand how plant species in these forest habitats are changing and adapting. Investigations of plants in both little-disturbed, more natural environments, as well as in urban areas in which crucial green infrastructure is ever more important for sustaining complex human societies are needed. This Special Issue of Forests will focus on plant variation from the perspectives of morphology, genetics, and function, especially plant interactions with biotic and abiotic factors. Research articles may address any aspect of plant evolution and community phylogenetics (explorations of patterns and mechanisms from diverse organismal levels, e.g., molecular, population, species, community, landscape, and ecosystem), plant functional traits (e.g., nutrient traits of leaf, stem, root; reproductive traits of flower, fruit, seed), and/or responses of plant species to changing environments (e.g., water, atmosphere, soil, human activities). Studies providing quantitative evaluation or description of interactions of plants with animals and microbes, both in natural and urban environments, including terrestrial and aquatic systems, are also welcome.

Hevea brasiliensis Müll. Arg. --- HbMad-box genes --- conserved domains --- gene structures --- expression profiles --- stress treatments --- microsatellite locus --- Hardy-Weinberg equilibrium --- genetic differentiation --- breeding population --- artificial selection --- Aegle marmelos (L.) Corr. --- transcripts --- transcriptome assembly --- simple sequence repeats --- transcription factors --- cytochrome p450 --- glycotransferases --- metabolic pathway --- grafting --- pecan --- miRNA --- graft union --- sequencing --- edible forest product --- forest biology --- macro-fungi --- non-timber forest products (NTFPs) --- Pan-Pearl River Delta --- allometry --- anatomy --- Polygonatum odoratum --- Polygonatum multiflorum --- shape --- shoot --- endophytes --- medicinal plants --- pathogen --- molecular identification --- plant-microbe interaction --- gas exchange --- chlorophyll fluorescence --- growth trait --- genetic variation --- early selection --- pedunculate oak --- drought --- stress --- memory --- flushing --- autumn leaf senescence --- phenological shift --- carry-over effect --- mangroves --- DNA barcoding --- species identification --- phylogenetic relation --- moso bamboo --- heat shock factor gene --- abiotic stresses --- co-expression --- yellow-green leaf mutant --- transcriptome --- antenna protein --- photosynthesis --- birch --- Dalbergia odorifera T. Chen --- genetic diversity --- population structure --- EST-SSR marker --- microsatellite marker --- rosewood --- conservation --- Pinus massoniana --- introgression hybrid --- RNA sequencing --- DEGs --- reproduction --- phenology --- leafing out --- flowering --- senescence --- cumulative logistic regression --- hawthorn --- provenance trial --- non-local populations --- variance analysis --- lime application --- understory removal --- microbial community --- forest management --- Eucalyptus --- protogyny (PG) --- protandry (PA) --- pollen viability --- seed success --- polyploidy --- phosphate solubilizing bacteria --- nutrition --- oil tea --- Lagerstroemia species --- simple sequence repeat markers --- bulked segregant analysis --- creeping trait --- plant architecture --- climate change --- forest biodiversity --- plant–environment interactions --- plant traits --- urbanization

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

The Special Issue, entitled “Forest, Food and Nutrition”, is focused on understanding of the intersection and linking existing between forests, food, and nutrition. Forest ecosystems are an important biodiversity environment resource for many species. Forests and trees play a key role in food production and have a relevant impact also on nutrition. Plants and animals in the forests enable nutrient-rich food sources to be available, and can provide important contributions to dietary diversity, quality, and quantity.

pteridophytes --- ferns --- antioxidant --- tyrosinase inhibition --- cosmetics --- Polypodiopsida --- heavy metal contamination --- herbal medicine --- historically polluted area --- wild food --- blackberry --- mangrove forest --- local communities --- Ayeyarwaddy region --- Myanmar --- economic --- livelihoods --- Chamaemelum fuscatum --- chamomile --- essential oil --- aliphatic esters --- methacrylate --- Compositae --- Mediterranean --- Cyclocarya paliurus --- seasonal dynamic --- phenolic acids --- flavonoids --- antioxidant activity --- structure-activity relationship --- flavonoid --- phenolics --- triterpenoid --- solvent --- natural population --- Ulmus pumila --- transcriptome analysis --- phytonutrients --- seed development --- phenylpropanoid biosynthesis --- ciwujia --- Siberian ginseng --- Acanthopanax --- secondary metabolite --- Changbai Mountains --- Khingan Mountains --- walnut (Juglans regia L.) --- electrochemical oxidation --- UV-VIS --- ABTS --- DPPH --- edible landscape --- food security --- urban horticulture --- community garden --- auxin --- biocontrol --- chitinase --- fruit --- fungal pathogen --- jujube --- Lysobacter antibioticus HS124 --- mineral concentration --- production --- Rhamnaceae --- ESCC (Esophageal squamous cell carcinoma) --- podophyllotoxin --- ROS (reactive oxygen species) --- p38 --- JNK (c-Jun N-terminal kinase) --- Vitellaria paradoxa --- Butyrospermum parkii --- agroforestry --- market --- non-wood forest product --- contingent valuation --- food --- gender --- Fulani --- wild edible tree species --- biodiversity --- ethnic groups --- conservation --- green coffee --- hawthorn --- bioactive compounds --- Crataegus --- biological activity --- nutraceuticals --- health benefits --- plant extracts --- assessment of wild food --- dimensions in science --- technology and innovation (STI) --- estimation of potential --- tropical forest areas --- food processing industry --- wild edible plants --- neglected and underutilized species (NUS) --- Africa --- urban consumers --- marketing --- product differentiation --- essential oils --- extracts --- Salvia Africana --- S. rutilans --- S. munzii --- S. mellifera --- S. greggii --- S. officinalis “Icterina” --- S. officinalis --- chaste tree --- Vitex agnus-castus L. --- in vitro studies --- in vivo studies --- health-promoting properties. --- mushroom --- Enguday --- ethnomycology --- folk taxonomy --- Amhara --- Agew and Sidama --- bioeconomy --- food and nutrition security --- forests and trees --- forest foods --- wild harvesting --- forest --- tree --- edible forest products --- non-edible forest products --- nutritional value --- biologically activecompounds --- food composition databases --- dedicated databases --- novel food --- sustainable agriculture