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L’objectif de ce travail est d’évaluer la pertinence de l’usage du sulfate de glucosamine dans l’arthrose du genou.
Après avoir synthétisé les données pharmacologiques disponibles à ce jour sur la molécule, nous définissons les enjeux thérapeutiques de celle-ci dans le contexte spécifique de la médecine générale.
La deuxième partie de ce travail consiste à confronter ces perspectives thérapeutiques à la littérature disponible via une grille de lecture critique systématisée.
Sur base de ces évaluations, nous pouvons conclure à l’efficacité du sulfate de glucosamine sur les symptômes ainsi que sur les changements structurels de l’interligne articulaire inhérents à la gonarthrose. Quant à son rôle éventuel dans le ralentissement de la progression de la maladie, d’autres études doivent être menées afin de l’évaluer.
Nous terminons par quelques suggestions de bonne pratique adressées au médecin généraliste
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O-linked N-acetylglucosamine (O-GlcNAc) is a prevalent post-translational modification of numerous intracellular proteins. This modification has recently emerged as a key regulator of various important biological processes, including gene transcription, stress response, metabolic homeostasis, and immune regulation. Given the critical role of O-GlcNAc in normal physiology, increasing evidence has now demonstrated that deregulation of O-GlcNAc is closely associated with the development and progression of various diseases, including neurodegeneration, cardiovascular disease, and cancer. This book provides a comprehensive overview of the current progress and understanding of this modification in biology, and likely provides new research directions in the future.
Medicine --- Biology --- Cytology. --- Biomedical Research. --- Cell Biology. --- Research. --- Glucosamine. --- Glycosylation.
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Gastric Mucosa --- Glycoproteins --- Glucosamine --- Prostaglandins E, Synthetic --- Serine --- Mucus --- metabolism --- biosynthesis --- metabolism --- pharmacology --- metabolism --- metabolism
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L’arthrose est une pathologie très fréquente dans l’espèce équine ayant un impact important dans la carrière sportive du cheval et limitant son confort au quotidien. Une gestion particulière est alors recommandée afin de limiter la progression de cette pathologie dégénérative. Les traitements systémiques couramment utilisés sur le court terme tels que les anti-inflammatoires non stéroïdiens sont souvent à l’origine d’effets indésirables pouvant mettre en jeu la santé du cheval et masquer ainsi la dégradation continue de l’articulation. En outre, le recourt aux infiltrations intra-articulaires peut s’avérer peu efficace sur le long terme. Aujourd’hui, un grand nombre de différents traitements appelés « chondro-protecteurs » sont disponibles sur le marché et promettent une préservation de l’articulation arthrosique sur le long terme tout en épargnant le cheval des effets indésirables. A travers cette synthèse de publications scientifiques, l’efficacité thérapeutique de ces agents a été prouvée, bien qu’aucun protocole d’administration n’ait été établi de manière précise. En effet le manque de recherches et la contradiction de certaines études à ce sujet ne permettent pas encore de définir une posologie clairement efficace chez le cheval.
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In this book, we have reported the most recent discoveries and updates regarding molecular pathways in osteoarthritis. In particular, the advances regarding therapeutical options, from a molecular point of view, are largely discussed.
Research & information: general --- Biology, life sciences --- osteoarthritis --- cartilage --- type II collagen --- matrix metalloproteinases --- MMP-13 --- regulation --- inhibitor --- NO synthase --- Interleukin-1β --- chondrocytes --- mitochondrial dysfunction --- mesenchimal stem cells --- chondrocytic commitment --- autophagy --- miRNAs --- hydrostatic pressure --- adipokines --- visfatin --- Wnt/β-catenin --- mechanical loading --- obesity --- microRNA --- oxidative stress --- vibrational spectroscopy --- near-infrared spectroscopy --- infrared spectroscopy --- Raman spectroscopy --- early diagnosis --- exercise --- physical activity --- nutraceuticals --- dietary supplements --- inflammation --- aging --- inflammaging --- osteochondral explant culture --- joint modelling --- pharmacological assay --- native tissue analysis --- hexosamine biosynthetic pathway --- cartilage trauma --- post-traumatic osteoarthritis --- O-GlcNAcylation --- glucosamine --- cell death --- therapy --- sex as a biological variable --- whole transcriptome sequencing --- molecules --- TGF-β --- SMAD2/3 signaling --- linker modifications --- meniscus --- proteomics --- MRM --- ECM --- celecoxib --- glucosamine sulfate --- chondroprotection --- NF-κB --- cytokines --- chemokines --- pathogenesis --- biomarker --- chondrocyte --- IL-1β --- IFNγ, IL-17 --- IL-4 --- RNA-Seq --- hypertrophy --- remodeling --- angiogenesis --- chondroitin --- collagen --- methylsulfonylmethane --- vitamin C --- vitamin D --- hyaluronic acid
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In this book, we have reported the most recent discoveries and updates regarding molecular pathways in osteoarthritis. In particular, the advances regarding therapeutical options, from a molecular point of view, are largely discussed.
osteoarthritis --- cartilage --- type II collagen --- matrix metalloproteinases --- MMP-13 --- regulation --- inhibitor --- NO synthase --- Interleukin-1β --- chondrocytes --- mitochondrial dysfunction --- mesenchimal stem cells --- chondrocytic commitment --- autophagy --- miRNAs --- hydrostatic pressure --- adipokines --- visfatin --- Wnt/β-catenin --- mechanical loading --- obesity --- microRNA --- oxidative stress --- vibrational spectroscopy --- near-infrared spectroscopy --- infrared spectroscopy --- Raman spectroscopy --- early diagnosis --- exercise --- physical activity --- nutraceuticals --- dietary supplements --- inflammation --- aging --- inflammaging --- osteochondral explant culture --- joint modelling --- pharmacological assay --- native tissue analysis --- hexosamine biosynthetic pathway --- cartilage trauma --- post-traumatic osteoarthritis --- O-GlcNAcylation --- glucosamine --- cell death --- therapy --- sex as a biological variable --- whole transcriptome sequencing --- molecules --- TGF-β --- SMAD2/3 signaling --- linker modifications --- meniscus --- proteomics --- MRM --- ECM --- celecoxib --- glucosamine sulfate --- chondroprotection --- NF-κB --- cytokines --- chemokines --- pathogenesis --- biomarker --- chondrocyte --- IL-1β --- IFNγ, IL-17 --- IL-4 --- RNA-Seq --- hypertrophy --- remodeling --- angiogenesis --- chondroitin --- collagen --- methylsulfonylmethane --- vitamin C --- vitamin D --- hyaluronic acid
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The purpose of this book is to provide an overview of dietary supplements including their definition according to the Dietary Supplement Health and Education Act, how they are manufactured and regulated, what forms they are sold in, and what the most popular products are. In discussing the most popular products people use, an effort is made to provide information on the background or origin of each ingredient. In addition, the potential mechanism of action and the clinical evidence that may exist demonstrating the efficacy or lack thereof is reviewed. This book is important given the fact that the sale and use of dietary supplements is a controversial issue. The media frequently broadcasts negative stories about the dietary supplement industry and its products and elicit the testimonies of individuals without expertise in the industry, or the science behind dietary supplements. Furthermore, the supplement industry is rife with unscrupulous fly-by-night companies that make false and misleading claims about their products, further damaging the perception of the industry. If that were all there was to the story, there would be no need for this book. On the contrary, epidemiological data demonstrates that the proper use of dietary supplements could save thousands of lives and billions of dollars in health care costs. This book is an attempt to contribute an objective perspective on the matter.
Dietary supplements. --- Dietary Supplements. --- caffeine --- coenzyme Q10 --- dietary supplement --- DSHEA --- fiber --- glucosamine --- microbiome --- mineral --- omega-3 --- prebiotic --- probiotic --- resolving --- vitamin --- vitamin D --- weight loss --- Dietary Supplementations --- Food Supplementations --- Herbal Supplements --- Nutraceuticals --- Nutriceuticals --- Food Supplements --- Neutraceuticals --- Dietary Supplement --- Food Supplement --- Herbal Supplement --- Neutraceutical --- Nutraceutical --- Nutriceutical --- Supplement, Food --- Supplement, Herbal --- Supplementations, Dietary --- Supplements, Dietary --- Supplements, Food --- Supplements, Herbal --- Functional Food --- Diet supplements --- Food supplements --- Nutrient supplements --- Nutritional supplements --- Supplements, Nutritional --- Food additives --- Nutrition --- Vitamins
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In this book, we have reported the most recent discoveries and updates regarding molecular pathways in osteoarthritis. In particular, the advances regarding therapeutical options, from a molecular point of view, are largely discussed.
Research & information: general --- Biology, life sciences --- osteoarthritis --- cartilage --- type II collagen --- matrix metalloproteinases --- MMP-13 --- regulation --- inhibitor --- NO synthase --- Interleukin-1β --- chondrocytes --- mitochondrial dysfunction --- mesenchimal stem cells --- chondrocytic commitment --- autophagy --- miRNAs --- hydrostatic pressure --- adipokines --- visfatin --- Wnt/β-catenin --- mechanical loading --- obesity --- microRNA --- oxidative stress --- vibrational spectroscopy --- near-infrared spectroscopy --- infrared spectroscopy --- Raman spectroscopy --- early diagnosis --- exercise --- physical activity --- nutraceuticals --- dietary supplements --- inflammation --- aging --- inflammaging --- osteochondral explant culture --- joint modelling --- pharmacological assay --- native tissue analysis --- hexosamine biosynthetic pathway --- cartilage trauma --- post-traumatic osteoarthritis --- O-GlcNAcylation --- glucosamine --- cell death --- therapy --- sex as a biological variable --- whole transcriptome sequencing --- molecules --- TGF-β --- SMAD2/3 signaling --- linker modifications --- meniscus --- proteomics --- MRM --- ECM --- celecoxib --- glucosamine sulfate --- chondroprotection --- NF-κB --- cytokines --- chemokines --- pathogenesis --- biomarker --- chondrocyte --- IL-1β --- IFNγ, IL-17 --- IL-4 --- RNA-Seq --- hypertrophy --- remodeling --- angiogenesis --- chondroitin --- collagen --- methylsulfonylmethane --- vitamin C --- vitamin D --- hyaluronic acid --- osteoarthritis --- cartilage --- type II collagen --- matrix metalloproteinases --- MMP-13 --- regulation --- inhibitor --- NO synthase --- Interleukin-1β --- chondrocytes --- mitochondrial dysfunction --- mesenchimal stem cells --- chondrocytic commitment --- autophagy --- miRNAs --- hydrostatic pressure --- adipokines --- visfatin --- Wnt/β-catenin --- mechanical loading --- obesity --- microRNA --- oxidative stress --- vibrational spectroscopy --- near-infrared spectroscopy --- infrared spectroscopy --- Raman spectroscopy --- early diagnosis --- exercise --- physical activity --- nutraceuticals --- dietary supplements --- inflammation --- aging --- inflammaging --- osteochondral explant culture --- joint modelling --- pharmacological assay --- native tissue analysis --- hexosamine biosynthetic pathway --- cartilage trauma --- post-traumatic osteoarthritis --- O-GlcNAcylation --- glucosamine --- cell death --- therapy --- sex as a biological variable --- whole transcriptome sequencing --- molecules --- TGF-β --- SMAD2/3 signaling --- linker modifications --- meniscus --- proteomics --- MRM --- ECM --- celecoxib --- glucosamine sulfate --- chondroprotection --- NF-κB --- cytokines --- chemokines --- pathogenesis --- biomarker --- chondrocyte --- IL-1β --- IFNγ, IL-17 --- IL-4 --- RNA-Seq --- hypertrophy --- remodeling --- angiogenesis --- chondroitin --- collagen --- methylsulfonylmethane --- vitamin C --- vitamin D --- hyaluronic acid
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The bioeconomy initially focused on resource substitution, including the production of biomass from various resources; its conversion, fractionation, and processing by means of biotechnology; and chemistry and process engineering towards the production and marketing of food, feed, fuel, and fibre. Nevertheless, although resource substitution is still considered important, the emphasis has been recently shifted to the biotechnological innovation perspective of the bioeconomy, in terms that ensure environmental sustainability. It is estimated that around one-third of the food produced for human consumption is wasted throughout the world, posing not only a sustainability problem related to food security but also a significant environmental problem. Food waste streams, mainly derived from fruits and vegetables, cereals, oilseeds, meat, dairy, and fish processing, have unavoidably attracted the interest of the scientific community as an abundant reservoir of complex carbohydrates, proteins, lipids, and functional compounds, which can be utilized as raw materials for added-value product formulations. This Special Issue focuses on innovative and emerging food and by-products processing methods for the sustainable transition to a bioeconomy era.
ash content --- sorghum milling waste --- lipids --- compost --- oleic acid --- microbial oil --- bioprocess development --- glucoamylase --- fatty acid methyl esters --- oleaginous yeast --- integrated biorefineries --- biorefineries --- hydrophobic substrates --- food processing --- hydrophilicity --- biodiesel --- films --- biodegradability --- clarified butter sediment waste --- submerged fungal fermentation --- blood plasma protein powder --- Morchella --- hydrogels --- heat-induced gelation --- sustainability --- bacterial cellulose --- bioprocesses --- circular economy --- olive waste --- prebiotics --- Rhodosporidium toruloides --- carotenoids --- waste valorization --- glucosamine --- food-processing --- size exclusion chromatography (SEC) --- bioeconomy --- food waste valorization --- whey proteins --- arabinoxylan --- Ostwald ripening --- emulsion --- emulsifier --- food biotechnology --- drying method --- polysaccharides --- food packaging --- texture --- lactose esters --- morel mushrooms --- circular-economy --- solid state fermentation --- bioactive compounds --- edible films --- hydrolysis --- Aspergillus awamori
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This book provides a resource for the scientist or medical professional interested in the topic of insulin resistance. With a mix of review and primary data articles, emerging paradigms in insulin resistance are highlighted. The topics are succinctly presented, and distinct viewpoints are represented. An introduction to the Special Issue that provides summaries of the studies included, is provided by the Guest Editor, Dr. Susan Burke, and her colleague at the Pennington Biomedical Research Center, Dr. Jason Collier.
Research & information: general --- Biology, life sciences --- epicardial adipose tissue --- hypertrophy of adipocytes --- CAD severity --- adipokines --- insulin resistance --- insulin-degrading enzyme --- pancreas --- liver --- insulin receptor --- glucose transporters --- acute intermittent porphyria --- carbohydrate loading therapy --- hyperinsulinemia --- fast-acting insulin --- experimental liver-targeted insulin --- hyperinsulinaemia --- osteocalcin --- beta-hydroxybutyrate --- phenotype --- stages --- serotonin --- glucagon-like peptide-1 --- glucagon --- type 2 diabetes --- hyperglycaemia --- apoptosis --- endoplasmic reticulum stress --- glucosamine --- pancreatic β-cell dysfunction --- ovariectomy --- raloxifene --- Negr1 --- obesity --- metabolic disease --- metabolomics --- glucose intolerance --- genetic models --- beta hydroxybutyrate --- osteoporosis --- fragility fractures --- bone mineral density --- osteocalin --- vitamin D --- collagen --- hydroxyapatite --- diabetes --- inflammation --- thiazolidinedione --- n/a
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