Narrow your search
Listing 1 - 10 of 21 << page
of 3
>>
Sort by

Article
Note sur une forme monstrueuse de Ganoderma lucidum (Leys)
Author:
Year: 1895 Publisher: Gand

Loading...
Export citation

Choose an application

Bookmark

Abstract


Article
A propos du polymorphisme de Ganoderma lucidum (Leys)

Loading...
Export citation

Choose an application

Bookmark

Abstract


Book
Detection and Control of Ganoderma boninense in Oil Palm Crop
Authors: --- ---
ISBN: 3319549693 3319549685 Year: 2017 Publisher: Cham : Springer International Publishing : Imprint: Springer,

Loading...
Export citation

Choose an application

Bookmark

Abstract

This Serves as an exclusive source of information BSR caused by G. boninense. It is a valuable and a must reference and guide for planters, agricultural students, agronomists and all those working in the oil palm industry. The authors believe this book will complementing the existing books on different approaches in the similar field as this book will discuss in-depth details and guidance on controlling the BSR disease using biological means, which is the unique features of the book itself. This book compiles precise and detail information on current detection methods. Infection of Ganoderma only appear at the very late stage of infection where more than 70% of the internal tissues have decayed, leaving no chance to cure the infected palms. Therefore, early detection of infected palms in advance of terminal symptoms is crucial. New approaches which has been proven possible to be conducted in field will be also provided. The key advantages of the reviewed detection methods are to help the readers to determine the best measure they could apply that suit their availability and accessibility. Oil palm is an international commodity used for food, household and industrial purposes. It is the world highest oil producer crop with potential yield capacity of 10 to 15 times higher compares to other oil crops planted on the same size of land. Increases in global demand for edible oil and biofuel, driven by the increasing population remains the main factor driving up the expansion of oil palm cultivation in South East Asia (SEA) countries and other region of the world. Currently, Malaysia and Indonesia are the two countries which contributed to 90% of the world’s palm oil export. Unfortunately, the oil palm industry in SEA is under threat of a devastating disease. This disease is known as Basal Stem Rot (BSR) which caused by a fungus, Ganoderma boninense. In Malaysia alone, the economic loss caused by this disease was estimated between RM 225 million to RM 1.5 billion (up to 500 million USD) a year. With no known remedy at present, BSR disease continues to erode the profitability of the oil palm industry, and created a significant concern globally. This book is a joint effort by the authors whom are currently working actively on finding control methods of BSR disease in oil palm. With immense experience in the field, this book provides information with data backup covering both detection and control strategies of Ganoderma. Many researchers have agreed that most of the failures to control this pathogen are due to the lack of knowledge about this pathogen. Hence, this book provides information on the pathogenic nature of G. boninense. Prior understanding of the pathogen biology and their mode of infection provides the audience a new insight into BSR epidemiology that enables the implementation of appropriate management strategies. This book presents a detailed review on the control measures on BSR disease that is currently taken. These include cultural control that is practised most of the time, chemical control using formulated fungicidal and development of disease resistance variety. Focusing on a specific issue which need urgent attention with good supporting data, this book gives a more in depth information on the use of biological approaches in controlling G. boninense to meet the current oil palm-environmental dilemmas and demand of more eco-friendly practices in the field. Biological agents have been proven to be successful in many different models. In this book, the proposed methods address combinations of biological control agents (BCA) to improve the limitations of single BCA application. The results presented are based on trials conducted all the ways from in vitro to nursery and finally in the field (under the most commonly practiced agronomic practices). The 6 chapters in this book address many current issues in tackling the pathogen and development of sustainable disease managment programmes. There are, an introduction to the oil palm industry in global prespective and its future potential (Chapter 1), The pathogenic nature of Ganoderma (Chapter 2), Current detection methods of G. boninense which are sub-divided into Lab-based and Field detection methods (Chapter 3), Control methods of the pathogen, which covers cultural practices, chemical control, development of disease resistance and biological control (Chapter 4), Integrated control of G. boninense using combination of biocontrol agents (Chapter 5) and finally an overview of the book content which summarize the discussed matters as well as suggest several recommendations for future research or improvement attempts (Chapter 6).


Dissertation
Detection of fruit stimulating biofactors in waste used for mushroom cultivation.
Author:
Year: 2000 Publisher: Gent : Universiteit Gent. Faculteit Landbouwkundige en Toegepaste Biologische Wetenschappen,


Book
Ganoderma and Health : Pharmacology and Clinical Application
Authors: ---
ISBN: 9813294213 9813294205 Year: 2019 Publisher: Singapore : Springer Singapore : Imprint: Springer,

Loading...
Export citation

Choose an application

Bookmark

Abstract

This book presents a state-of-the-art report on recent advances concerning Ganoderma and where the field is going. Although some older work is also cited, the main focus is on advances made over the past 20 years in the pharmacology and clinical applications of Ganoderma. Ganoderma lucidum (Lingzhi) has been used as a traditional medicine in Asian countries to maintain health and to treat diseases for more than two thousand years. Recently, its value has been demonstrated in preventing and treating certain diseases, such as tumors, liver disorders, renal injury, hypercholesterolemia, obesity, cerebral ischemia reperfusion, bronchitis etc. In addition, laboratory and clinical studies have confirmed that the chemical components of Ganoderma, such as Ganoderma lucidum polysaccharide peptides and triterpenes isolated from the fruiting body of Ganoderma lucidum, produce diverse pharmacological effects. Ganoderma and its components play an important part in antioxidant stress, radical-scavenging, immunomodulation, and intracellular signaling regulation, and accordingly warrant further study. This book systematically reviews the latest advances in our understanding of pharmacology and clinical applications of Ganoderma, and offers researchers and graduate students valuable new insights into the pharmacology and clinical applications of Ganoderma and related products.


Book
Environmental Biocatalysis : From Remediation to Waste Valorization
Authors: ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

Loading...
Export citation

Choose an application

Bookmark

Abstract

This Special Issue aims to highlight the dual potential of novel biocatalytic processes, where the first part is dedicated to waste valorization for the production of high value products, while the second part is focused on the detoxification of pollutants. Several examples of microbial systems employed for the valorization of waste streams derived by the forest, agricultural, and food industries or the use of whole-cell or enzyme approaches for the removal of nitrogen or dyes from industrial wastewaters are provided. Last but not least, an example of the utilization of polyhydroxyalkanoates (PHAs) was highlighted for the production of fatty acids, which were used for the enzymatic synthesis of sugar esters with antimicrobial properties.


Book
Environmental Biocatalysis : From Remediation to Waste Valorization
Authors: ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

Loading...
Export citation

Choose an application

Bookmark

Abstract

This Special Issue aims to highlight the dual potential of novel biocatalytic processes, where the first part is dedicated to waste valorization for the production of high value products, while the second part is focused on the detoxification of pollutants. Several examples of microbial systems employed for the valorization of waste streams derived by the forest, agricultural, and food industries or the use of whole-cell or enzyme approaches for the removal of nitrogen or dyes from industrial wastewaters are provided. Last but not least, an example of the utilization of polyhydroxyalkanoates (PHAs) was highlighted for the production of fatty acids, which were used for the enzymatic synthesis of sugar esters with antimicrobial properties.


Book
Environmental Biocatalysis : From Remediation to Waste Valorization
Authors: ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

Loading...
Export citation

Choose an application

Bookmark

Abstract

This Special Issue aims to highlight the dual potential of novel biocatalytic processes, where the first part is dedicated to waste valorization for the production of high value products, while the second part is focused on the detoxification of pollutants. Several examples of microbial systems employed for the valorization of waste streams derived by the forest, agricultural, and food industries or the use of whole-cell or enzyme approaches for the removal of nitrogen or dyes from industrial wastewaters are provided. Last but not least, an example of the utilization of polyhydroxyalkanoates (PHAs) was highlighted for the production of fatty acids, which were used for the enzymatic synthesis of sugar esters with antimicrobial properties.


Book
Ganoderma and Health : Biology, Chemistry and Industry
Authors: ---
ISBN: 9811398674 9811398666 Year: 2019 Publisher: Singapore : Springer Singapore : Imprint: Springer,

Loading...
Export citation

Choose an application

Bookmark

Abstract

This book presents a state-of-the-art report on recent advances concerning Ganoderma and where the field is going. Although some older work is also cited, the main focus is on advances made over the past 20 years in the research history, classification, chemical components and industry of Ganoderma. Ganoderma lucidum (Lingzhi) has been used as a traditional medicine in Asian countries to maintain health and to treat diseases for more than two thousand years. Recently, its value has been demonstrated in preventing and treating certain diseases, such as tumors, liver disorders, renal injury, hypercholesterolemia, obesity, cerebral ischemia reperfusion, bronchitis etc. In addition, laboratory and clinical studies have confirmed that the chemical components of Ganoderma, such as Ganoderma lucidum polysaccharide peptides and triterpenes isolated from the fruiting body of Ganoderma lucidum, produce diverse pharmacological effects. Ganoderma and its components play an important part in antioxidant stress, radical-scavenging, immunomodulation, and intracellular signaling regulation, and accordingly warrant further study. This book systematically reviews the latest advances in our understanding of Ganoderma’s basic knowledge, history of modern research, species, cultivation, components, spore polysaccharide and industry of Ganoderma, and offers researchers and graduate students valuable new insights into the development and clinical applications of Ganoderma and related products.


Book
Promising Detoxification Strategies to Mitigate Mycotoxins in Food and Feed
Author:
ISBN: 3038970271 303897028X Year: 2018 Publisher: MDPI - Multidisciplinary Digital Publishing Institute

Loading...
Export citation

Choose an application

Bookmark

Abstract

This book is a printed edition of the Special Issue Promising Detoxification Strategies to Mitigate Mycotoxins in Food and Feed that was published in Toxins

Keywords

Trichoderma --- n/a --- photodegradation product --- physical decontamination --- growth performance --- toxigenic Fusarium --- curcumin --- mitigation --- Aspergillus flavus --- food and beverage --- ascladiol --- biological control --- antioxidant capability --- trichothecene --- bioprospecting --- turkey --- processing --- chicks --- Sporobolomyces sp. IAM 13481 --- mycotoxins --- epimer --- Tri101 --- enzymes --- neutral electrolyzed water --- antioxidant function --- purification --- ameliorating effects --- aflatoxin-degrading enzyme --- chemical decontamination --- desoxypatulinic acid --- furan rings --- maize --- atmospheric pressure --- biotransformation --- estrogen receptor (ER) --- oxidative stress --- decontamination --- Bacillus shackletonii --- hyssop --- DBD --- degradation --- TQEF-MS/MS --- CYP450 --- enzymatic detoxification --- low temperature plasma --- Fusarium --- AFBO–DNA --- modified mycotoxin --- Bacillus subtilis ANSB060 --- polarity --- thermal treatment --- serum hormones --- mycotoxins mitigation --- mycotoxin --- zearalenone (ZEA) --- cell viability --- detoxification --- patulin --- biodegradation --- interactions --- intracellular and extracellular enzymes --- Bacillus licheniformis CK1 --- deoxynivalenol --- aflatoxins --- aflatoxin B1 --- biological decontamination --- Corylus avellana --- molecular --- Pichia caribbica --- mild technologies --- microbial patulin degradation --- enzyme --- proteomics --- fatty acids --- spores of Ganoderma lucidum --- inhibition --- residue --- food safety --- cold atmospheric pressure plasma technology --- application --- post-weaning female piglets --- laccase --- aflatoxin biodegradation preparation --- Aflatoxin B1 --- microorganism identification --- AFBO-DNA

Listing 1 - 10 of 21 << page
of 3
>>
Sort by