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Eggs and their value as food
Year: 1917 Publisher: Washington, D.C U.S. Dept. of Agriculture

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Eggs as food


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Egg and egg product safety
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Year: 2001 Publisher: [Washington, D.C.] : [U.S. Dept. of Agriculture, Food and Safety and Inspection Service],

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Eggs --- Eggs as food


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Playing it safe with eggs : what consumers need to know.
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Year: 2001 Publisher: [Washington, D.C.] : [U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition],

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Assuring the safety of eggs and menu and deli items made from raw, shell eggs
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Year: 2002 Publisher: [College Park, Md.] : [U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition],

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Key temperatures for egg safety in food service operations and retail food stores.
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Year: 2002 Publisher: [College Park, Md.] : [U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition],

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Egg products and food safety
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Year: 2011 Publisher: [Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service,

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Egg innovations and strategies for improvements
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ISBN: 0128011513 0128008792 9780128011515 9780128008799 Year: 2017 Publisher: London, England : Academic Press,

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The outbreak of salmonella in eggs : hearing before the Subcommittee on Oversight and Investigations of the Committee on Energy and Commerce, House of Representatives, One Hundred Eleventh Congress, second session, September 22, 2010.
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Year: 2013 Publisher: Washington : U.S. Government Printing Office,

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Fact sheet on FDA's proposed regulation : prevention of Salmonella enteritidis in shell eggs during production.
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Year: 2004 Publisher: [College Park, Md.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition,

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Periodical
Eggs as a source of bioavailable vitamin B12 ... annual report.
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ISSN: 21560560 Year: 2007 Publisher: [Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service

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