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Book
Dietary patterns and neurocognitive health : systematic review
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Year: 2020 Publisher: Alexandria (VA) : USDA Nutrition Evidence Systematic Review,

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Keywords

Diet.


Book
Diet and Microbiome in Health and Aging
Authors: --- ---
Year: 2022 Publisher: Basel : MDPI - Multidisciplinary Digital Publishing Institute,

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Abstract

Diet plays a fundamental role in shaping the composition and metabolic activity of the gut microbiota and, thus, it could determine the interrelationship between the gut microbiome and the host. The colon is the part of the human body that is most densely populated, containing bacteria, archaea, viruses, and some unicellular eukaryotes that have co-evolved with humans in a commensal way. The gut microbiota plays a crucial role in the maintenance of normal host physiology. The rapid development of next-generation sequencing (NGS) methods for DNA sequencing in the last decade has facilitated in-depth study of gut microbiome composition and function. These methods have contributed to providing evidence regarding the relevance of the intestinal microbiota for host health as well as the basis for putative dietary interventions aimed at counteracting microbiota dysbiosis. Understanding the complex and dynamic interaction between dietary exposures and gut microbiota can help to elucidate their potential role in different pathologies and to guide future strategies for the prevention and treatment of diseases. Age-related changes in the gut microbiome are also associated with physiological changes in the gastrointestinal tract as well as in dietary patterns, with a concomitant decline in the normal function of the immune system that may contribute to increased risk of infection and frailty. More studies are needed to better understand how the microbiota shifts with different environmental factors and how they are associated with dietary changes.

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Diet.


Book
Mediterranean Diet and Physical Activity as Healthy Lifestyles for Human Health
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Year: 2022 Publisher: Basel : MDPI - Multidisciplinary Digital Publishing Institute,

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Over the last few decades, the Mediterranean Diet (MD), characterized by a high intake of vegetables, legumes, fruits, nuts, dairy products and non-refined cereals, a moderate intake of fish and poultry, and a low intake of red meat and sweets, has been recognized as a model for healthy eating. Indeed, adhering to the MD reduces the risk of metabolic and non-communicable diseases, including type 2 diabetes, metabolic syndrome, obesity cardiovascular disease and cancer. As an integral part of the traditional Mediterranean lifestyle, regular physical activity (PA) is also associated with a reduced risk of chronic degenerative diseases, even if results often vary according to different types, duration and intensity or volume of PA. The World Health Organization recommends performing moderate-intensity PA for ≥150 min/week, and vigorous-intensity PA for ≥2 days/week to have these health benefits. It is viable to hypothesize that promoting adherence to the MD along with PA guidelines might provide a more comprehensive endorsement to obtain greater health benefits, over and above those acquired separately by the MD and PA. Thus, the ongoing promotion and monitoring of the MD pattern, including eating habits and PA, is crucially important at all life stages. Potential topics may include, but are not limited to, examining the impact of adherence to the MD and PA on health in different life stages as well as on metabolic risk factors and subsequent disease outcomes.

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Diet


Book
Dietary pattern and health.
Author:
Year: 2017 Publisher: [Place of publication not identified] : MDPI - Multidisciplinary Digital Publishing Institute,

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Annotation Topics have a clear focus on overall dietary patterns and health outcomes. Potential topics may include, but are not limited to:* Dietary patterns and chronic diseases including obesity, diabetes, asthma, cardiovascular diseases, and mental health problems.* Dietary patterns and mortality* Dietary patterns and pregnancy outcomes* Association between dietary patterns and cognition* The mechanisms linking dietary patterns and chronic diseases.

Keywords

Diet.


Book
Dietary pattern and health.
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Year: 2017 Publisher: Basel, Switzerland : MDPI - Multidisciplinary Digital Publishing Institute,

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Abstract

Topics have a clear focus on overall dietary patterns and health outcomes. Potential topics may include, but are not limited to:* Dietary patterns and chronic diseases including obesity, diabetes, asthma, cardiovascular diseases, and mental health problems.* Dietary patterns and mortality* Dietary patterns and pregnancy outcomes* Association between dietary patterns and cognition* The mechanisms linking dietary patterns and chronic diseases.

Keywords

Diet.


Book
Recommended dietary allowances.
Year: 1953 Publisher: Washington (D.C.) : National academy of sciences,

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Diet.

On the observance of foods
Authors: ---
ISBN: 9781903018521 Year: 2007 Publisher: Totnes : Prospect,

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Diet


Book
Anthimi de observatione ciborum epustula ad Theudericum
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Year: 1877 Publisher: Lipsiae : B. G. Teubner,

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Diet


Book
Dietary pattern and health.
Author:
Year: 2017 Publisher: Basel, Switzerland : MDPI - Multidisciplinary Digital Publishing Institute,

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Abstract

Topics have a clear focus on overall dietary patterns and health outcomes. Potential topics may include, but are not limited to:* Dietary patterns and chronic diseases including obesity, diabetes, asthma, cardiovascular diseases, and mental health problems.* Dietary patterns and mortality* Dietary patterns and pregnancy outcomes* Association between dietary patterns and cognition* The mechanisms linking dietary patterns and chronic diseases.

Keywords

Diet.


Book
Die naturgemässe Diät : die Diät der Zukunft
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Year: 1871 Publisher: Cöthen : Schettler,

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