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L'art de la table dans le namurois de 1750 à 1900
Authors: --- ---
Year: 1988 Publisher: Namur : Les Amis de l'Hôtel de Groesbeeck de Croix,

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Book
Arts & manières de table, de l'Antiquité à nos jours
Authors: --- --- --- --- --- et al.
ISBN: 9791092054484 Year: 2015 Publisher: Paris Mare & Martin


Book
Histoire de la table : les arts de la table des origines à nos jours
Authors: --- ---
ISBN: 2080120948 9782080120946 Year: 1994 Publisher: Paris: Flammarion,


Book
Tables royales et festins de cour en Europe, 1661-1789 : actes du colloque international [XIIIe Rencontres de l'Ecole du Louvre], Palais des Congrès, Versailles, 25-26 février 1994
Authors: ---
ISBN: 2110036044 Year: 2005 Volume: 13 Publisher: Paris : La Documentation Française ; Ecole du Louvre,


Book
Plaisires et manières de table aux XIVe et XVe siècles.
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ISBN: 2901820034 9782901820031 Year: 1992 Publisher: Toulouse Mairie de Toulouse


Book
Les rois à table : iconographie, gastronomie et pratiques des repas officiels de Louis XIII à Louis XVI
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ISBN: 9782853998017 2853998010 Year: 2011 Volume: *57 Publisher: Aix-en-Provence: Publications de l'Université de Provence,


Book
Festins de la Renaissance : cuisine et trésors de la table
Authors: --- --- ---
ISBN: 9782757205679 2757205676 Year: 2012 Publisher: Paris: Somogy,

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Keywords

Renaissance --- History of civilization --- France --- Food habits --- Fasts and feasts --- Dinners and dining --- Habitudes alimentaires --- Fêtes religieuses --- Banquets --- History --- Histoire --- Europe --- Social life and customs --- Moeurs et coutumes --- Vie quotidienne --- --Art de la table --- --Cuisine --- --Renaissance --- --Exposition --- --2012 --- --Blois --- --catalogue --- --Food habits --- Diners and dining --- Cuisine --- Alimentation --- Architecture domestique --- Table --- Appareils et matériel --- Couvert et décoration --- Exhibitions --- Fêtes religieuses --- Eating --- Food customs --- Foodways --- Human beings --- Habit --- Manners and customs --- Diet --- Nutrition --- Oral habits --- Church festivals --- Ecclesiastical fasts and feasts --- Fast days --- Feast days --- Feasts --- Heortology --- Holy days --- Religious festivals --- Christian antiquities --- Days --- Fasting --- Liturgics --- Rites and ceremonies --- Theology, Practical --- Church calendar --- Festivals --- Holidays --- Sacred meals --- Religious aspects --- Council of Europe countries --- Eastern Hemisphere --- Eurasia --- --2012, --- Blois --- Appareils et matériel --- Couvert et décoration --- Art de la table --- Exposition --- Food habits - Europe - History - 16th century - Exhibitions --- Fasts and feasts - Europe - History - 16th century - Exhibitions --- Diners and dining - Europe - History - 16th century - Exhibitions --- Europe - Social life and customs - 16th century - Exhibitions --- eetcultuur --- hofcultuur


Book
Sociétés occidentales contemporaines: Grande-Bretagne - Espagne
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ISBN: 2251620273 2251620281 9782251620282 Year: 1983 Volume: 27, 28 Publisher: Paris: Les Belles Lettres,

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Keywords

Food consumption --- Food in literature --- Table etiquette --- Aliments --- Aliments dans la littérature --- Savoir-vivre --- History --- Congresses --- Consommation --- Histoire --- Congrès --- Table --- Europe --- Social life and customs --- Moeurs et coutumes --- Civilization, Medieval --- -Diet --- -Dinners and dining --- -Food habits --- -Eating --- Food customs --- Foodways --- Human beings --- Habit --- Manners and customs --- Diet --- Nutrition --- Oral habits --- Banquets --- Dining --- Eating --- Meals --- Caterers and catering --- Entertaining --- Etiquette --- Cooking --- Gastronomy --- Menus --- Health --- Food --- Food habits --- Medieval civilization --- Middle Ages --- Civilization --- Chivalry --- Renaissance --- -Congresses --- Dinners and dining --- Congresses. --- -Habit --- Aliments dans la littérature --- Congrès --- Great Britain --- Spain --- Espanja --- Spanien --- Hiszpania --- Spanish State --- España --- Estado Español --- Espagne --- Hispania --- Sefarad --- Sepharad --- Shpanye --- Shpanie --- Reino de España --- Kingdom of Spain --- Reino d'Espanya --- Reinu d'España --- Espainiako Erresuma --- Regne d'Espanya --- Reiaume d'Espanha --- Espanya --- Espanha --- スペイン --- Supein --- イスパニア --- Isupania --- -Civilization --- -Civilization, Medieval --- Grande-Bretagne --- Civilisation --- Civilisation occidentale. (Mélanges) --- Cultuur (Westerse). (Versch.onderwerpen) --- Voeding. Geschiedenis. (Congres) --- Habitudes alimentaires. Histoire. (Congrès) --- Alimentation. Histoire. (Congrès) --- Voedingsgewoonten. Geschiedenis. (Congres) --- ALIMENTATION --- BIERE --- PAIN --- GIBIER --- EPICES --- SUCRE --- BOURGOGNE (FRANCE, DUCHÉ) --- TABLE --- FETES --- PAYSANS --- NOURRITURE --- ALIMENTS --- HISTOIRE --- MOYEN AGE --- COMMERCE --- INDUSTRIE ET COMMERCE --- HISTOIRE ECONOMIQUE --- COUVERT ET DECORATION --- CONDITIONS SOCIALES --- CONSOMMATION --- CUISINE --- GOUT --- CUISINE PROVENCALE --- GASTRONOMIE --- ART CULINAIRE --- REGIMES ALIMENTAIRES --- FRANCE --- Alimentation --- Coutumes alimentaires. --- Aliments. --- Aspect social.

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