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Book
ISBN: 8252928803 Year: 2005 Publisher: Oslo Tun Forlag AS
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Cereal products --- Cooking (Cereals) --- Grain
Book
Year: 2018 Publisher: [Beltsville, Md.] : United States Department of Agriculture, Food and Nutrition Service,
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Grain --- Cooking (Cereals) --- Cooking --- Study and teaching
Book
Year: 2012 Publisher: [Washington, D.C.] : U.S. Department of Agriculture, Food and Nutrition Service,
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Cooking (Cereals) --- Nutrition policy --- School children --- Food
Book
Year: 2017 Publisher: [Washington, D.C.?] : U.S. Department of Agriculture, Food and Nutrition Service,
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Cooking (Cereals) --- Cooking (Vegetables) --- Cooking (Legumes) --- Quantity cooking --- United States.
Book
Year: 2013 Publisher: [Washington, D.C.?] : U.S. Department of Agriculture, Food and Nutrition Service,
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Cooking (Cereals) --- Cooking (Vegetables) --- Cooking (Legumes) --- Quantity cooking
Book
Year: 2012 Publisher: [Washington, D.C.?] : U.S. Department of Agriculture, Food and Nutrition Service,
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Cooking (Cereals) --- Cooking (Vegetables) --- Cooking (Legumes) --- Quantity cooking
Book
ISBN: 9789022331415 Year: 2015 Publisher: Antwerpen Manteau
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Cooking (Cereals) --- Cooking (Quinoa) --- Cooking (Bulgur) --- Cooking (Spelt) --- Cooking (Buckwheat)
Book
ISBN: 9782875151247 Year: 2011 Publisher: Bruxelles Ixelles éditions
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Cooking (Oat bran) --- Cooking (Cereals) --- Vegetarian cooking --- Cooking (Quinoa) --- Fiber in human nutrition
Book
ISBN: 9789089896643 Year: 2015 Publisher: Houten Terra
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Cooking (Cereals) --- Cooking (Quinoa) --- Cooking (Buckwheat) --- Cooking (Spelt) --- Cooking (Vegetables) --- Cooking (Emmer wheat) --- Cooking (Corn) --- Cooking (Polenta)
Book
ISBN: 8834317319 9788834317310 Year: 1989 Volume: 2 Publisher: Milano : Vita e Pensiero,
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Greek language --- Bakers and bakeries --- Bread --- Baked products --- Manuscripts, Greek (Papyri) --- Grec (Langue) --- Boulangers --- Pain --- Produits de boulangerie-pâtisserie --- Papyrus grecs --- Terms and phrases. --- Terminology --- History --- Mots et locutions --- Terminologie --- Histoire --- Feed industry --- Flour industry --- Baking --- Cooking (Cereals) --- Backen --- Wortfeld --- Papyrus --- Substantiv --- artos --- Brot --- Boulangerie --- History. --- Lexicography. --- Dictionnaires grecs. --- Dictionnaires italiens. --- Terminologie. --- Griechisch --- Manuscripts, Greek (Papyri). --- Griechisch. --- Produits de boulangerie-pâtisserie
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