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Growth control during cell aging
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ISBN: 0849345804 Year: 1989 Publisher: London CRC Press

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Biology of aging.
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ISBN: 9780815342137 0815342136 Year: 2014 Publisher: New York (N.Y.) Garland science

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Time, cells, and aging
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ISBN: 0126732604 0323161693 9780126732603 Year: 1977 Publisher: New York (N.Y.): Academic press

Handbook of the biology of aging
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ISBN: 0442207964 9780442207960 Year: 1977 Volume: 1 Publisher: New York (N.Y.): Van Nostrand Reinhold

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Free radicals, aging, and degenerative diseases
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ISBN: 0845123084 9780845123089 Year: 1986 Volume: 8 Publisher: New York (N.Y.): Liss,

Aging and cellular defense mechanisms
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ISBN: 0897667301 0897667298 9780897667296 9780897667302 Year: 1992 Volume: 663 Publisher: New York New York Academy of Sciences

The biology of human ageing
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ISBN: 0521304857 9780521304856 9780511753350 9780521112611 Year: 1986 Volume: 25 Publisher: Cambridge Cambridge University press


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Protein metabolism and homeostasis in aging
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ISBN: 1441970010 9786613074546 1441970029 1283074540 Year: 2010 Publisher: New York : Austin, Tex. : Springer Science+Business Media ; Landes Bioscience,

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Aging is loosely defined as the accumulation of changes in an organism over time. At the cellular level such changes are distinct and multidimensional: DNA replication ceases, cells stop dividing, they become senescent and eventually die. DNA metabolism and chromosomal maintenance, together with protein metabolism are critical in the aging process. The focus of this book is on the role of protein metabolism and homeostasis in aging. An overview is provided of the current knowledge in the area, including protein synthesis, accuracy and repair, post-translational modifications, degradation and turnover, and how they define and influence aging. The chapters mainly focus on well-characterised factors and pathways, but new areas are also presented, where associations with aging are just being elucidated by current experimental data. Protein turnover, the balance between protein synthesis and protein degradation are carefully maintained in healthy cells. Chapters 1 and 2 illustrate that aging cells are characterised by alterations in the rate, level and accuracy of protein synthesis compared to young ones, and that mRNA translation, essential for cell growth and survival, is controlled at multiple levels. The theory that growth and somatic maintenance are believed to be antagonistic processes is described in Chapter 3: inhibition of protein synthesis results in decreased rates of growth and development, but also confers an extension of lifespan, as shown for example by the effects of dietary restriction in various models organisms.

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