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Biofertilizers --- Microbial biotechnology --- Safety measures
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Biofertilizers. --- Microbial inoculants. --- Inoculants, Microbial --- Microbial products --- Agricultural microbiology --- Bio-fertilizers --- Biologically produced fertilizers --- Living fertilizers --- Nitrogen biofertilizers --- Organic fertilizers
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Biofertilizers --- Biofertilizers --- Organic amendments --- Organic amendments --- Rhizosphere. --- Rhizosphere --- Soil biology --- Soil biology --- nitrogen fixing bacteria --- nitrogen fixing bacteria --- world --- world
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The plant factory is a facility that aids the steady production of high-quality vegetables all year round by artificially controlling the cultivation environment (e.g., light, temperature, humidity, carbon dioxide concentration, and culture solution), allowing growers to plan production. By controlling theinternal environment,plant factories can produce vegetables about two to four times faster than by typical outdoor cultivation. In addition, as multiple cultivation shelves (a multi-shelf system) are used, the mass production of vegetables in a small space is facilitated. This research topic presents some new trends on intelligent measuring systems; environment controlled and optimization; favonoids; phenylpropanoids, transcriptomes, and bacteria.
Genetic Engineering --- Environment Controlled and Optimization --- biofertilizers --- pharmaceuticals --- Intelligent systems --- plant factories --- Genetic Engineering --- Environment Controlled and Optimization --- biofertilizers --- pharmaceuticals --- Intelligent systems --- plant factories
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ALG Algae --- Algae --- Cyanophyceae --- Oryza sativa --- Poaceae --- agriculture --- biofertilizers --- economic botany --- portraits --- rice
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Nitrogen-fixing plants. --- Plants, Nitrogen-fixing --- Biofertilizers --- Plants --- Plantes fixadores de nitrogen
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The plant factory is a facility that aids the steady production of high-quality vegetables all year round by artificially controlling the cultivation environment (e.g., light, temperature, humidity, carbon dioxide concentration, and culture solution), allowing growers to plan production. By controlling theinternal environment,plant factories can produce vegetables about two to four times faster than by typical outdoor cultivation. In addition, as multiple cultivation shelves (a multi-shelf system) are used, the mass production of vegetables in a small space is facilitated. This research topic presents some new trends on intelligent measuring systems; environment controlled and optimization; favonoids; phenylpropanoids, transcriptomes, and bacteria.
Genetic Engineering --- Environment Controlled and Optimization --- biofertilizers --- pharmaceuticals --- Intelligent systems --- plant factories
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The plant factory is a facility that aids the steady production of high-quality vegetables all year round by artificially controlling the cultivation environment (e.g., light, temperature, humidity, carbon dioxide concentration, and culture solution), allowing growers to plan production. By controlling theinternal environment,plant factories can produce vegetables about two to four times faster than by typical outdoor cultivation. In addition, as multiple cultivation shelves (a multi-shelf system) are used, the mass production of vegetables in a small space is facilitated. This research topic presents some new trends on intelligent measuring systems; environment controlled and optimization; favonoids; phenylpropanoids, transcriptomes, and bacteria.
Genetic Engineering --- Environment Controlled and Optimization --- biofertilizers --- pharmaceuticals --- Intelligent systems --- plant factories
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Biofertilizer refers to the live or latent microbial inoculants capable of enhancing plant growth through direct and indirect mechanisms. This book covers strategies for harnessing the integrated technologies, omics, proteomics, and metabolomics for the development of potential novel biofertilizers. Modern techniques for enhancing the efficacy and quality of biofertilizers has been discussed in detail. Increasing crop productivity poses a great challenge due to increasing global population and researchers are looking for solutions to this using sustainable approaches. Biofertilizers play an imperative role in enhancing yield production in crops and this book covers detailed account of biofertilizers on a single platform. It also provides guidance on sustainable ways of increasing crop production and helps in generating ideas to formulate collaboration between public and private sectors for future innovation in the field of biofertilizers. This book is especially designed for the research graduates, young researchers and scholars who are directly involved in the research-related activities of the biofertilizers. It can also be useful to professors, lecturers, biotechnologists, biofertilizer production specialists and other stakeholders associated with strain improvement for biofertilizer development.
Industrial microbiology. --- Microbial ecology. --- Nanobiotechnology. --- Soil science. --- Sustainability. --- Industrial Microbiology. --- Environmental Microbiology. --- Soil Science. --- Biofertilizers.
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This book provides a comprehensive description of phosphate solubilizing microorganisms and highlights methods for the use of microphos in different crop production systems. The focus is on understanding both the basic and applied aspects of phosphate solubilizing microorganisms and how phosphorus-deficient soils can be transformed into phosphorus-rich ones by applying phosphate solubilizing microorganisms. The interaction of rhizosphere phosphate solubilizing microorganisms and environmental variables, as well as their importance in the production of crops such as legumes, cereals, vegetables etc. are discussed and considered. The use of cold-tolerant phosphate solubilizing microorganisms to enhance crop productivity in mountainous regions is examined, as are the ecological diversity and biotechnological implications of phosphate solubilizing microorganisms. Lastly, the role of phosphate solubilizing microorganisms in aerobic rice cultivation is highlighted. This volume offers a broad overview of plant disease management using phosphate solubilizing microbes and presents strategies for the management of cultivated crops. It will therefore be of special interest to both academics and professionals working in the fields of microbiology, soil microbiology, biotechnology and agronomy, as well as the plant protection sciences. This timely reference book provides an essential and comprehensive source of material, as it includes recent findings on phosphate solubilizing microorganisms and their role in crop production. .
Biofertilizers. --- Biotechnology. --- Chemical engineering --- Genetic engineering --- Bio-fertilizers --- Biologically produced fertilizers --- Living fertilizers --- Nitrogen biofertilizers --- Organic fertilizers --- Plant breeding. --- Agriculture. --- Microbiology. --- Plant Breeding/Biotechnology. --- Microbial biology --- Biology --- Microorganisms --- Crops --- Agriculture --- Breeding --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural
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