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The concept of cross-cultural perspectives in research in food is important in general and particularly so in relation to human perception in food and health. Food concepts are very different across different jurisdictions. Different markets and cultures have varying perspectives on what is considered a palatable, acceptable, or useful food or food product; in simple terms, one size does not at all in the majority of cases. Specific markets thus need targeted food design, to be successful from a myriad of perspectives. In this Special Issue anthology "Food, Health and Safety in Cross-Cultural Consumer Contexts", we bring together articles that show the wide range of studies from fundamental to market applicability currently in focus in sensory and consumer science in food, health, and safety cross-cultural contexts. From the included perspectives, it is abundantly clear that there is a need for much knowledge related to future food design linked to cross-cultural contexts and that this will continue to be critical to the success of food transfer in global food markets.
fruit chips --- hedonic based projective mapping --- hedonic transfer --- cross-culture --- consumer liking --- cross-cultural --- post-ingestive food pleasure --- food reward --- post-ingestive sensation --- satisfaction --- china --- Denmark --- coffee --- temperature --- risk --- food service industry --- Brazil --- Waterford Blaa --- cross-cultural consumer differences --- sensory attributes --- gender differences --- age differences --- PGI status --- oat products --- consumers --- liking --- Check-All-That-Apply --- China --- Finland --- individual differences --- taste mixtures --- model matrix --- taste primaries --- taste-taste interactions --- basic tastes --- hierarchical clustering --- consumer survey --- food safety --- food hygiene --- food handling --- consumer behavior --- risk perception --- healthy food consumption --- cultural consumer context --- microbiological risk --- health --- optimistic bias --- social trust --- information behavior --- certification mark --- purchase intention --- dairy --- diet --- butter preference --- sensory --- volatiles --- meat substitute --- meathybrid --- consumer preference --- plant-based proteins --- food quality --- Kosovar consumers --- Albanian consumers --- Western Balkan countries --- bootstrapping --- beef --- traceability system --- marketing --- consumer --- safety food --- cross cultural study --- questionnaire --- organic foods consumerism --- food innovation adoption --- food security --- circular economy --- health consciousness --- environmental concern --- n/a
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The concept of cross-cultural perspectives in research in food is important in general and particularly so in relation to human perception in food and health. Food concepts are very different across different jurisdictions. Different markets and cultures have varying perspectives on what is considered a palatable, acceptable, or useful food or food product; in simple terms, one size does not at all in the majority of cases. Specific markets thus need targeted food design, to be successful from a myriad of perspectives. In this Special Issue anthology "Food, Health and Safety in Cross-Cultural Consumer Contexts", we bring together articles that show the wide range of studies from fundamental to market applicability currently in focus in sensory and consumer science in food, health, and safety cross-cultural contexts. From the included perspectives, it is abundantly clear that there is a need for much knowledge related to future food design linked to cross-cultural contexts and that this will continue to be critical to the success of food transfer in global food markets.
Research & information: general --- Biology, life sciences --- Food & society --- fruit chips --- hedonic based projective mapping --- hedonic transfer --- cross-culture --- consumer liking --- cross-cultural --- post-ingestive food pleasure --- food reward --- post-ingestive sensation --- satisfaction --- china --- Denmark --- coffee --- temperature --- risk --- food service industry --- Brazil --- Waterford Blaa --- cross-cultural consumer differences --- sensory attributes --- gender differences --- age differences --- PGI status --- oat products --- consumers --- liking --- Check-All-That-Apply --- China --- Finland --- individual differences --- taste mixtures --- model matrix --- taste primaries --- taste-taste interactions --- basic tastes --- hierarchical clustering --- consumer survey --- food safety --- food hygiene --- food handling --- consumer behavior --- risk perception --- healthy food consumption --- cultural consumer context --- microbiological risk --- health --- optimistic bias --- social trust --- information behavior --- certification mark --- purchase intention --- dairy --- diet --- butter preference --- sensory --- volatiles --- meat substitute --- meathybrid --- consumer preference --- plant-based proteins --- food quality --- Kosovar consumers --- Albanian consumers --- Western Balkan countries --- bootstrapping --- beef --- traceability system --- marketing --- consumer --- safety food --- cross cultural study --- questionnaire --- organic foods consumerism --- food innovation adoption --- food security --- circular economy --- health consciousness --- environmental concern --- fruit chips --- hedonic based projective mapping --- hedonic transfer --- cross-culture --- consumer liking --- cross-cultural --- post-ingestive food pleasure --- food reward --- post-ingestive sensation --- satisfaction --- china --- Denmark --- coffee --- temperature --- risk --- food service industry --- Brazil --- Waterford Blaa --- cross-cultural consumer differences --- sensory attributes --- gender differences --- age differences --- PGI status --- oat products --- consumers --- liking --- Check-All-That-Apply --- China --- Finland --- individual differences --- taste mixtures --- model matrix --- taste primaries --- taste-taste interactions --- basic tastes --- hierarchical clustering --- consumer survey --- food safety --- food hygiene --- food handling --- consumer behavior --- risk perception --- healthy food consumption --- cultural consumer context --- microbiological risk --- health --- optimistic bias --- social trust --- information behavior --- certification mark --- purchase intention --- dairy --- diet --- butter preference --- sensory --- volatiles --- meat substitute --- meathybrid --- consumer preference --- plant-based proteins --- food quality --- Kosovar consumers --- Albanian consumers --- Western Balkan countries --- bootstrapping --- beef --- traceability system --- marketing --- consumer --- safety food --- cross cultural study --- questionnaire --- organic foods consumerism --- food innovation adoption --- food security --- circular economy --- health consciousness --- environmental concern
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This book presents thorough up-to-date scholarship on the often misunderstood and neglected Balkan Wars of 1912 to 1913, which contributed to the outbreak of World War I. The wars represented a pivotal moment that had a long-lasting impact on the regional state system and fundamentally transformed the beleaguered Ottoman Empire in the process.
BPB1402 --- Guerre --- Nationalisme --- Balkans --- Histoire --- Oorlog --- Balkan --- Geschiedenis --- HistoireOorlog --- History of Southern Europe --- anno 1910-1919 --- Turkey --- Balkan Peninsula --- Nationalism --- Consciousness, National --- Identity, National --- National consciousness --- National identity --- International relations --- Patriotism --- Political science --- Autonomy and independence movements --- Internationalism --- Political messianism --- History --- Bulgaria --- Serbia --- национализъм --- kansallisuusaate --- nazzjonaliżmu --- nationalism --- nacionalizam --- nacionalismus --- nacionālisms --- национализам --- nacionalizëm --- Nationalismus --- nacionalizmus --- naționalism --- nationalisme --- nacionalismo --- nacionalizem --- rahvuslus --- nazionalismo --- nacjonalizm --- εθνικισμός --- nacionalizmas --- σωβινισμός --- sciovinismo --- sovinizmus --- шовинизъм --- chovinismo --- chauvinisme --- Chauvinismus --- шовинизам --- şovinism --- szowinizm --- sovinismi --- chauvinismo --- šovinizmas --- šovinismus --- šovinism --- chauvinism --- šovinizam --- História --- ιστορία --- storja --- histori --- historie --- historia --- história --- история --- stair --- geschiedenis --- történettudomány --- povijest --- zgodovina --- history --- историја --- Geschichtswissenschaft --- storia --- istorija --- ajalugu --- vēsture --- istorie --- Geschichte --- historiografie --- storiografia --- dějiny národů --- historiador --- dějepis --- historická věda --- történelem --- Balcanes Occidentales --- Vestbalkan --- Nyugat-Balkán --- Balcanii de Vest --- västra Balkan --- Westlicher Balkan --- Western Balkans --- Δυτικά Βαλκάνια --- Западни Балкани --- Западни Балкан --- Ballkani Perëndimor --- Lääne-Balkan --- Länsi-Balkan --- Западен Балкан --- il-Balkani tal-Punent --- západní Balkán --- Vakarų Balkanai --- westelijke Balkan --- Bałkany Zachodnie --- Balcãs Ocidentais --- Zapadni Balkan --- Zahodni Balkan --- Rietumbalkāni --- západný Balkán --- Balcani occidentali --- држави од Западен Балкан --- Европа на Балканите --- countries of the Western Balkans --- nyugat-balkáni államok --- регион на Западен Балкан --- Balkan countries --- península de los Balcanes --- il-Balkani --- vendet në Ballkanin Perëndimor --- Балкани --- западнобалкански држави --- Nyugat-Balkán országai --- balkánská Evropa --- jihovýchodní Evropa --- zemlje Zapadnoga Balkana --- kraje Bałkanów Zachodnich --- pays des Balkans occidentaux --- země západního Balkánu --- Balcãs --- Balkanland --- vend i Ballkanit Perëndimor --- Balkani riigid --- Ewropa tal-Balkani --- Europa de los Balcanes --- Βαλκάνια --- балкански држави --- Western Balkan countries --- Balkāni --- Europe des Balkans --- Vakarų Balkanų valstybės --- paesi dei Balcani occidentali --- балканске земље --- länderna på västra Balkan --- Europa dei Balcani --- vendet e Ballkanit --- de vestlige Balkanlande --- Југоисточна Европа --- Europa Balcânica --- balkáni államok --- balkánské státy --- Balkánský poloostrov --- Western Balkan region --- země Balkánského poloostrova --- Bałkany --- Länsi-Balkanin maat --- țările din Balcanii de Vest --- balkánska oblasť Európy --- Ευρώπη των Βαλκανίων --- Balkanstaaten --- страни от Западните Балкани --- país balcánico occidental --- Balkanlandene --- Balcanii Occidentali --- Balcani --- Vakarų Balkanų šalys --- balkánské země --- Balkanländer --- țările din Balcanii Occidentali --- Balkán-félsziget --- státy Balkánu --- Western Balkan country --- Balcanes --- Balkán --- Lääne-Balkani riigid --- krajiny západného Balkánu --- países balcânicos --- paesi balcanici --- Balkānu valstis --- države Zahodnega Balkana --- Балкански Полуостров --- Balkani maad --- países dos Balcãs Ocidentais --- pajjiżi tal-Balkani tal-Punent --- Balkanschiereiland --- rajoni i Ballkanit Perëndimor --- Χώρες των Δυτικών Βαλκανίων --- vendet e Ballkanit Perëndimor --- Westliche Balkanländer --- земље Западног Балкана --- countries in the Western Balkans --- háború --- karas --- rat --- karš --- luftë --- válka --- Krieg --- wojna --- војна --- war --- sota --- krig --- рат --- πόλεμος --- vojna --- война --- război --- guerra --- sõda --- oorlog --- gwerra --- ozbrojený konflikt --- relvastatud konflikt --- fegyveres konfliktus --- väpnad konflikt --- aseellinen selkkaus --- conflitto --- oružani sukob --- válečný konflikt --- conflitto armato --- invasione armata --- bewaffneter Konflikt --- konflikt i armatosur --- εμπόλεμη κατάσταση --- armed conflict --- conflit armé --- ginkluotas konfliktas --- σύρραξη --- apertura delle ostilità --- gewapend conflict --- væbnet konflikt --- bewaffnete Auseinandersetzung --- conflict armat --- relvakonflikt --- dichiarazione di guerra --- conflito armado --- conflicto armado --- ozbrojený útočný čin --- ένοπλη σύγκρουση --- вооружен судир --- náisiúnachas --- Na Balcáin Thiar --- cogadh
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