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"As a result of the advances in Artificial Intelligence (AI), many aspects of daily life have been transformed by smart digital technology. Advanced intelligent algorithms can provide powerful solutions to real world problems. Smart applications have become commonplace. All areas of life are being changed by smart tools developed to deal with complex issues challenging both the Earth and humanity. Artificial Intelligence and Smart Agriculture Applications presents the latest smart agriculture applications developed across the globe. It covers a broad array of solutions using data science and AI to attack problems facing agriculture worldwide. Highlights of the book include: Application of drones and sensors in advanced farming A cloud-computing model for implementing smart agriculture Conversational AI for farmer's advisory communications Intelligent fuzzy logic to predict global warming's effect on agriculture Machine learning algorithms for mapping soil macronutrient elements variability A smart IoT framework for soil fertility enhancement AI applications in pest management A model using Python for predicting rainfall The book examines not only present solutions but also potential future outcomes. It looks at the role of AI-based algorithms and the almost infinite combinations of variables for agricultural applications. Researchers, public and private sector representatives, agriculture scientists, and students can use this book to develop sustainable and solutions for smart agriculture. This book's findings are especially important as the planet is facing unprecedented environmental challenges from over-farming and climate change due to global warming"--
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Applications, bases de données, équipements connectés… : l'agriculture s'inscrit sans conteste dans le mouvement de numérisation du monde. Au-delà des enjeux technologiques majeurs, ce phénomène a, pour les agriculteurs, l'exploitation, pour la profession agricole et pour les filières agricoles et agroalimentaires, des conséquences tout à la fois économiques et sociologiques que cet ouvrage se propose de mettre en lumière. Ainsi la première partie du livre repose sur des analyses menées au niveau de l'exploitation. Elle aborde les effets de l'apparition et du développement des outils numériques sur le travail agricole et sur la compétitivité des exploitations. De manière générale, ce mouvement de numérisation transforme certaines tâches et s'avère utile pour maitriser l'usage des consommations intermédiaires et les couts de production. La deuxième partie est consacrée à l'impact du développement du numérique sur la profession agricole. Sont ici abordés les effets du numérique sur les réseaux traditionnels d'agriculteurs. Les réseaux numériques permettent un accroissement global du partage des connaissances et des informations. Ces nouvelles formes de partage d'information peuvent modifier le travail des agriculteurs, des conseillers agricoles. Au-delà, ces processus peuvent permettre l'émergence de nouveaux acteurs. Enfin, la troisième et dernière partie explore la question de la circulation des données dans les filières agricoles et agroalimentaires. Enjeu majeur en termes de traçabilité et de transparence, cette question implique celle de la gouvernance dans le domaine des données. Et donne aussi à voir l'évolution possible de la relation entre producteurs et consommateurs.
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Alternative agriculture --- Agricultural ecology. --- Alternative agriculture. --- Political Ecology.
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Alternative agriculture. --- Alternative agriculture --- Agricultural innovations --- Economic aspects.
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The issue of long-term agricultural transformations remains a hot topic in historiography. The texts of this book intend to take this debate seriously into account by putting several models of alternative crops to facts. The treatment of long-term agricultural transformation remains a lively topic for historians. Much debate arose when agricultural development patterns were discovered that did without a dominant, production-oriented cereal crop, even when it was accompanied by livestock farming. Joan Thirsk hoped to conclude this debate by putting forward the hypothesis that such “alternative agriculture” was the farmers’ way of responding to the difficulties caused by periods of low agricultural prices. This theory stirred up controversy and arguments both for and against. The contributions to this volume take this hypothesis seriously and attempt to assess its validity. Examining a large number of “alternative agricultures” over the long term, from the fifteenth to the twentieth century, they discuss the issues encountered in tracing the links between the spread of alternative crops, such as fruits and vegetables, flowers, and industrial crops, and the general economic environment, across a vast swathe of territory stretching from Flanders to Spain and from France, through Italy and Switzerland, as far as Russia.
Alternative agriculture --- Agricultural systems --- History. --- Duurzame landbouw
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Alternative agriculture --- Sustainable agriculture --- Agricultural innovations
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Alternative agriculture --- Farms, Small --- Wild plants, Edible
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Agricultural innovations. --- Nanobiotechnology. --- Nanotechnology. --- Alternative agriculture.
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