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This book provides comments and illustrations to facilitate the common interpretation of the standard in force for grading avocados in international trade under the Scheme for the Application of International Standards for Fruit and Vegetables set up by the OECD in 1962. It is therefore a valuable tool for both the Inspection Authorities and professional bodies responsible for the application of standards or those interested in international trade of avocados.

Avocado -- Standards. --- Avocado. --- Fruits. --- Avocado --- Standards. --- Aguacate --- Alligator-pear --- American avocado --- Avocado tree --- Pear, Alligator --- Pear, Avocado --- Persea americana --- Persea gratissima --- Persea persea --- Persea

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

This brochure is published within the framework of the activities of the Scheme for the Application of International Standards for Fruit and Vegetables set up by OECD in 1962. It comprises comments and illustrations to facilitate the common interpretation of standards in force and is therefore a valuable tool for both the Inspection Authorities and professional bodies responsible for the application of standards or interested in the international trade in these products.

Avocado --- Avocats --- Standards --- Normes --- Avocados --- Variété --- Varieties --- Valeur esthétique --- Aesthetic value --- Corps gras --- fats --- Marque commerciale --- Trade marks --- Qualité --- Quality --- Conditionnement --- Packaging --- Norme --- Agriculture and Food --- Agriculture --- Earth & Environmental Sciences --- Plant Sciences --- Aguacate --- Alligator-pear --- American avocado --- Avocado tree --- Pear, Alligator --- Pear, Avocado --- Persea americana --- Persea gratissima --- Persea persea --- Persea --- Fruit --- Fruits --- Pomology --- Food --- Food crops --- Horticultural crops --- Horticultural products --- Plants