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During the past few years, significant scientific evidence has accumulated to show that nutrition-based strategies are capable of exerting beneficial effects on the skin. This exceptional reference • describes the scientific basis for nutrition-based strategies, • summarizes the evidence that functional food for skin really works, and • addresses key practical issues regarding the use of nutrition-based strategies in clinical and cosmetic dermatology. It is anticipated that this helpful guide, written by acclaimed international experts, will become the gold standard on the role of nutrition in ensuring healthy skin. It will be of interest to a wide audience, including dermatologists, food industry staff, patients, and consumers.

Acne -- Diet therapy. --- Beauty, Personal. --- Nutrition. --- Skin -- Care and hygiene. --- Skin -- Diseases -- Nutritional aspects. --- Skin --- Nutrition --- Functional foods --- Food --- Physiological Phenomena --- Integumentary System --- Hygiene --- Therapeutics --- Phenomena and Processes --- Anatomy --- Food and Beverages --- Skin Care --- Dietary Supplements --- Nutritional Physiological Phenomena --- Analytical, Diagnostic and Therapeutic Techniques and Equipment --- Technology, Industry, Agriculture --- Medicine --- Public Health --- Health & Biological Sciences --- Public Health - General --- Dermatology --- Care and hygiene --- Care and hygiene. --- Medicine. --- Dermatology. --- General practice (Medicine). --- Internal medicine. --- Otorhinolaryngology. --- Pediatrics. --- Medicine & Public Health. --- Internal Medicine. --- General Practice / Family Medicine. --- Alimentation --- Health --- Physiology --- Diet --- Dietetics --- Digestion --- Food habits --- Malnutrition --- Health aspects