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Although the aim of cooking foods is to make them more appetizing and microbiologically safe, it is now known that cooking and food processing at high temperatures generate various kinds of toxic substances, such as heterocyclic amines and acrylamide, via the Maillard reaction. Summarising the latest research in this field, this important collection discusses both the formation of health-hazardous compounds during heat treatment of foods and practical methods to minimise their formation.Part one analyses the formation of hazardous compounds in heat-treated foods such as meat, potatoes,

Environmental Pollution --- Food Safety --- Acrylamides --- Temperature --- Weather --- Food and Beverages --- Public Health --- Technology, Industry, Agriculture --- Atmosphere --- Acrylates --- Amides --- Thermodynamics --- Meteorological Concepts --- Environment and Public Health --- Organic Chemicals --- Acids, Acyclic --- Physical Phenomena --- Carboxylic Acids --- Environment --- Chemicals and Drugs --- Health Care --- Ecological and Environmental Phenomena --- Phenomena and Processes --- Biological Phenomena --- Hot Temperature --- Acrylamide --- Food Contamination --- Food --- Health & Biological Sciences --- Toxicology & Public Health --- Foods --- Nutritional Physiological Phenomena --- Nutritional Requirements --- Food Adulteration --- Adulteration, Food --- Adulterations, Food --- Contamination, Food --- Contaminations, Food --- Food Adulterations --- Food Contaminations --- Heat --- Hot Temperatures --- Temperature, Hot --- Temperatures, Hot --- Hyperthermia, Induced --- Biologic Phenomena --- Biological Phenomenon --- Biological Process --- Phenomena, Biological --- Biological Processes --- Phenomena, Biologic --- Phenomenon, Biological --- Process, Biological --- Processes, Biological --- Ecological and Environmental Concepts --- Ecological and Environmental Processes --- Community-Based Distribution --- Contraceptive Distribution --- Delivery of Healthcare --- Dental Care Delivery --- Distribution, Non-Clinical --- Distribution, Nonclinical --- Distributional Activities --- Healthcare --- Healthcare Delivery --- Healthcare Systems --- Non-Clinical Distribution --- Nonclinical Distribution --- Delivery of Dental Care --- Health Care Delivery --- Health Care Systems --- Activities, Distributional --- Activity, Distributional --- Care, Health --- Community Based Distribution --- Community-Based Distributions --- Contraceptive Distributions --- Deliveries, Healthcare --- Delivery, Dental Care --- Delivery, Health Care --- Delivery, Healthcare --- Distribution, Community-Based --- Distribution, Contraceptive --- Distribution, Non Clinical --- Distributional Activity --- Distributions, Community-Based --- Distributions, Contraceptive --- Distributions, Non-Clinical --- Distributions, Nonclinical --- Health Care System --- Healthcare Deliveries --- Healthcare System --- Non Clinical Distribution --- Non-Clinical Distributions --- Nonclinical Distributions --- System, Health Care --- System, Healthcare --- Systems, Health Care --- Systems, Healthcare --- Environmental Impact --- Environmental Impacts --- Impact, Environmental --- Impacts, Environmental --- Environments --- Environmental Health --- Carboxylic Acid --- Acid, Carboxylic --- Acids, Carboxylic --- Physical Phenomenon --- Physical Process --- Physical Concepts --- Physical Processes --- Concept, Physical --- Concepts, Physical --- Phenomena, Physical --- Phenomenon, Physical --- Physical Concept --- Process, Physical --- Processes, Physical --- Acyclic Acids --- Organic Chemical --- Chemical, Organic --- Chemicals, Organic --- Meteorologic Factors --- Meteorological Factors --- Concept, Meteorological --- Concepts, Meteorological --- Factor, Meteorologic --- Factor, Meteorological --- Factors, Meteorologic --- Factors, Meteorological --- Meteorologic Factor --- Meteorological Concept --- Meteorological Factor --- Thermodynamic --- Amide --- Atmospheres --- Community Health --- Environment, Preventive Medicine & Public Health --- Environment, Preventive Medicine and Public Health --- Health, Community --- Health, Public --- Preventive Medicine --- Education, Public Health Professional --- Food And Beverage --- And Beverage, Food --- And Beverages, Food --- Beverage, Food And --- Beverages and Food --- Beverages, Food And --- Fog --- Fogs --- Temperatures --- Safety, Food --- Dietary Exposure --- Hazard Analysis and Critical Control Points --- Pollution, Environmental --- Soil Pollution --- Pollution, Soil --- Environmental Pollutants --- analogs & derivatives

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Ester Formation and Hydrolysis and Related Reactions

Addition polymerization. --- Addition reactions. --- Aliphatic compounds. --- Aromatic compounds. --- Carboxylic acids. --- Catalysis. --- Catastrophes (Mathematics). --- Chemical kinetics --- Chemical kinetics. --- Chemical reaction, Conditions and laws of. --- Chemical reactions. --- Chemistry --- Chemistry, Inorganic. --- Combustion. --- Corrosion and anti-corrosives. --- Decomposition (Chemistry). --- Diffusion. --- Electrochemistry. --- Electrodes. --- Elimination reactions. --- Energy transfer. --- Free radicals (Chemistry). --- Isomerism. --- Kinetics. --- Lipids. --- Organometallic compounds. --- Oxidation. --- Photochemistry. --- Polymerization. --- Polymers --- Polymers. --- Proton transfer reactions. --- Radiochemistry. --- Solid state chemistry. --- Solid-liquid interfaces. --- Substitution reactions. --- Surface chemistry. --- Mathematical models. --- physical. --- Deterioration. --- Cinétique chimique. --- Réactions chimiques. --- Chemical thermodynamics --- fysicochemie --- POLYMERIZATION --- Free radicals (Chemistry) --- Hydrocarbons --- Displacement reactions --- Replacement reactions --- Chemical reactions --- Reactions, Chemical --- Chemical processes --- Chemistry, Solid state --- Chemistry, Physical and theoretical --- Polymerization --- 541.64 --- 66.095.26 --- 541.64 Macromolecular chemistry. Polymerization products. Polycondensation products. Polyaddition products --- Macromolecular chemistry. Polymerization products. Polycondensation products. Polyaddition products --- 66.095.26 Polymerization --- Polymerisation --- Polymers and polymerization --- Synthesis of polymers --- Radicals (Chemistry) --- Free radical reactions --- Synthesis --- Thermochemistry. --- Thermodynamics --- Heat --- Thermochemistry --- Smoke --- Electrochemistry --- Electrodes --- 541.135.5 --- 541.138 --- 541.138 Electrochemical reactions --- Electrochemical reactions --- 541.135.5 Electrodes and diaphragms, e.g. --- Electrodes and diaphragms, e.g. --- Electric resistors --- 541.12 --- 541.12 Chemical mechanics --- Chemical mechanics --- Chemical reaction, Kinetics of --- Chemical reaction, Rate of --- Chemical reaction, Velocity of --- Chemical reaction rate --- Chemical reaction velocity --- Kinetics, Chemical --- Rate of chemical reaction --- Reaction rate (Chemistry) --- Velocity of chemical reaction --- Chemical affinity --- Reactivity (Chemistry) --- 541.128 --- 541.128 Catalysis. Acceleration and retardation of reactions by catalysts. Autocatalysis. Spontaneous combustion --- Catalysis. Acceleration and retardation of reactions by catalysts. Autocatalysis. Spontaneous combustion --- Dynamics. --- Dynamical systems --- Kinetics --- Mathematics --- Mechanics, Analytic --- Force and energy --- Mechanics --- Physics --- Statics --- Solid state chemistry --- 541.124-16 --- 541.124-16 Chemical dynamics in general. Reaction mechanism in general--?-16 --- 541.124-16 Limits of reactions--?-16 --- Chemical dynamics in general. Reaction mechanism in general--?-16 --- Limits of reactions--?-16 --- Catastrophes (Mathematics) --- Chemical reaction, Conditions and laws of --- #KVIV:BB --- #WSCH:MODS --- 515.16 --- 541.12.03 --- 541.12.03 Physical properties and constants. Mechanical and physical effects --- Physical properties and constants. Mechanical and physical effects --- 515.16 Topology of manifolds --- Topology of manifolds --- Conditions and laws of chemical reaction --- Reaction, Conditions and laws of (Chemistry) --- Physical laws --- Differentiable mappings --- Manifolds (Mathematics) --- Singularities (Mathematics) --- Electrodes. Cinétique. --- Elektroden. Kinetica. --- Chemical reaction [Rate of ] --- Low temperature research --- Cinétique chimique --- Chemistry, Technical. --- Chemical technology --- Industrial chemistry --- Technical chemistry --- Technology --- Chemical engineering --- Carboxylic Acids --- Chemistry, Physical --- 66.095.1 --- 541.124 --- 66.09 --- 541.124 Chemical dynamics in general. Reaction mechanism in general --- 541.124 Limits of reactions --- Chemical dynamics in general. Reaction mechanism in general --- Limits of reactions --- 66.095.1 Acylation. Esterification. Preparation of acid amides --- Acylation. Esterification. Preparation of acid amides --- Physical Chemistry --- Chemistries, Physical --- Physical Chemistries --- Carboxylic Acid --- Acid, Carboxylic --- Acids, Carboxylic --- 66.09 Specific chemical processes. Synthesis. Decomposition, addition and substitution processes. Catalysis --- Specific chemical processes. Synthesis. Decomposition, addition and substitution processes. Catalysis --- Oxidation --- Autoxidation --- Activation (Chemistry) --- Surface chemistry --- Graphic methods. --- Chemistry, Surface --- Interfaces, Chemistry of --- Surface phenomena --- Surfaces (Chemistry) --- Capillarity --- Surface energy --- Surface tension --- Surfaces (Physics) --- Esters. --- Organic compounds --- Combustion --- Physical. --- Cinétique chimique. --- Réactions chimiques.