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Starting from a kinase of interest, AMP-activated protein kinase (AMPK) has gone far beyond an average biomolecule. Being expressed in all mammalian cell types and probably having a counterpart in every eukaryotic cell, AMPK has attracted interest in virtually all areas of biological research. Structural and biophysical insights have greatly contributed to a molecular understanding of this kinase. From good old protein biochemistry to modern approaches, such as systems biology and advanced microscopy, all disciplines have provided important information. Thus, multiple links to cellular events and subcellular localizations have been established. Moreover, the crucial involvement of AMPK in human health and disease has been evidenced. AMPK accordingly has moved from an interesting enzyme to a pharmacological target. However, despite our extensive current knowledge about AMPK, the growing community is busier than ever. This book provides a snapshot of recent and current AMPK research with an emphasis on work providing molecular insight, including but not limited to novel physiological and pathological functions, or regulatory mechanisms. Up-to-date reviews and research articles are included.

n/a --- HDACs --- transcription --- epigenetics --- spermatozoa --- par complex --- A769662 --- MDCK --- skeletal muscle --- AID --- phosphorylation --- energy metabolism --- monocytes --- autophagy --- CML --- liver --- hindlimb suspension --- pregnancy --- preeclampsia --- gestational diabetes mellitus --- CaMKK2 --- assisted reproduction techniques --- nutrient-sensing signals --- sonic hedgehog --- protein acetylation --- glycogen storage disease --- AMPK --- adenosine monophosphate-activated protein kinase --- AICAR --- indirect calorimetry --- IL-1? --- MyHC I(?) --- HDAC4/5 --- endothelial cells --- infection --- hepatocyte --- p70S6K --- lipid metabolism --- host defense --- exercise --- kidney disease --- heat shock protein --- ?RIM --- mycobacteria --- activation loop --- developmental origins of health and disease (DOHaD) --- CREB --- TAK1 --- metabolic-inflammation --- phenylephrine --- AMP-activated protein kinase (AMPK) --- KATs --- 2-methoxyestradiol --- DNA methylation --- NLRP3 --- pump --- ?-linker --- steatosis --- AMPK kinase --- stress --- endothelial nitric-oxide synthase --- vasodilation --- adherent junctions --- epithelial cells --- glycogen --- Akt --- synaptic activation --- cellular energy sensing --- glucose uptake --- transporter --- co-expression --- atrophy --- nutrigenomics --- motility --- vasoconstriction --- fatty acid oxidation --- oxidative stress --- AS160 --- membrane --- histone modification --- sirtuin 1 (SIRT1) --- chromatin remodeling --- insulin signalling --- dietary fatty acids --- ULK --- CMML --- adaptive thermogenesis --- mTOR --- MDS --- mechanical unloading --- AML --- endothelial function --- medulloblastoma --- PKA --- adipose tissue --- NAD⁺ --- membranes --- nutrition --- ZO-1 --- TBC1D4 --- adipocyte --- soluble Adenylyl cyclase --- metabolism --- renin-angiotensin system --- energy utilization --- proteasome --- differentiation --- signaling --- peroxisome proliferator-activated receptor gamma coactivator 1-? (PGC1?) --- hypertrophy --- AMP-activated protein kinase --- metabolic disease --- LKB1 --- soleus muscle --- macrophages --- Immediate early genes --- CBS --- beiging --- motor endplate remodeling --- ionomycin --- nectin-afadin --- tight junctions --- resveratrol --- protein kinase B --- regrowth --- mitochondria --- protein synthesis --- energy deficiency --- catechol-O-methyltransferase --- fiber-type --- microarrays --- carrier --- acetyl-CoA --- hypertension --- 3T3-L1 --- hypothalamus --- food intake --- benign

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Health and wellness are among the core segments of quickly-changing consumer goods, with ever-increasing health consciousness among consumers around the globe. Functional foods and beverages, formulated from natural ingredients with targeted physiological functions, are at the heart of research and development in the food industry. The application of modern biotechnology methods in the food and agricultural industry is expected to alleviate hunger today and help avoid mass starvation in the future. Modern food biotechnology has in recent years been transforming existing methods of food production and preparation far beyond the traditional scope. Currently, at the global level, food biotechnological research has focused on traditional process optimization (starter culture development, enzymology, fermentation), food safety and quality, nutritional quality improvement, functional foods, and food preservation (improving shelf life). The fermentation of substrates considered for human consumption has been applied for centuries as a process that enhances shelf life, sensory properties, and nutritional value. Special emphasis has also been given to newly growing concepts, such as functional foods and probiotics. The application of biotechnology in the food sciences has led to an increase in food production and has enhanced the quality and safety of food.

Research & information: general --- Biology, life sciences --- Microbiology (non-medical) --- Canavalia gladiata --- triglyceride --- glycerol --- AMP-activated protein kinase --- peroxisome proliferator-activated receptor --- obesity --- synbiotics --- Lactobacillus --- Bifidobacterium --- inulin --- fructooligosaccharide --- functional food --- milk fermentation --- flaxseed --- active acidity --- yogurt bacteria --- apparent viscosity --- syneresis --- bioactive compounds --- probiotics --- intestinal permeability --- cholesterol --- jamun --- nutrition --- antioxidant --- inflammation --- cancer --- radioprotection --- diabetes --- hyperlipidemia --- value addition --- packaging --- yoghurt --- green tea --- functional product --- sensory quality --- physical properties --- vitamins --- GABA --- phenolic compounds --- organosulfur compounds --- bioactive peptides --- biogenic amines --- stress --- galacto-oligosaccharides --- oligofructose --- inflammatory bowel disease --- Cheonggukjang --- dextran sulfate sodium (DSS)-induced colitis --- protective effect --- gajami-sikhae --- MALDI-TOF MS --- microbial community --- culture-dependent method --- fermentation --- identification --- fermentation temperature --- Godulbaegi kimchi --- antioxidant activity --- antimicrobial activity --- kimchi quality --- artificial neural network --- functional beverage --- partial least-squares regression --- teff-based substrate --- 2D-fluorescence spectroscopy

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Starting from a kinase of interest, AMP-activated protein kinase (AMPK) has gone far beyond an average biomolecule. Being expressed in all mammalian cell types and probably having a counterpart in every eukaryotic cell, AMPK has attracted interest in virtually all areas of biological research. Structural and biophysical insights have greatly contributed to a molecular understanding of this kinase. From good old protein biochemistry to modern approaches, such as systems biology and advanced microscopy, all disciplines have provided important information. Thus, multiple links to cellular events and subcellular localizations have been established. Moreover, the crucial involvement of AMPK in human health and disease has been evidenced. AMPK accordingly has moved from an interesting enzyme to a pharmacological target. However, despite our extensive current knowledge about AMPK, the growing community is busier than ever. This book provides a snapshot of recent and current AMPK research with an emphasis on work providing molecular insight, including but not limited to novel physiological and pathological functions, or regulatory mechanisms. Up-to-date reviews and research articles are included.

HDACs --- transcription --- epigenetics --- spermatozoa --- par complex --- A769662 --- MDCK --- skeletal muscle --- AID --- phosphorylation --- energy metabolism --- monocytes --- autophagy --- CML --- liver --- hindlimb suspension --- pregnancy --- preeclampsia --- gestational diabetes mellitus --- CaMKK2 --- assisted reproduction techniques --- nutrient-sensing signals --- sonic hedgehog --- protein acetylation --- glycogen storage disease --- AMPK --- adenosine monophosphate-activated protein kinase --- AICAR --- indirect calorimetry --- IL-1? --- MyHC I(?) --- HDAC4/5 --- endothelial cells --- infection --- hepatocyte --- p70S6K --- lipid metabolism --- host defense --- exercise --- kidney disease --- heat shock protein --- ?RIM --- mycobacteria --- activation loop --- developmental origins of health and disease (DOHaD) --- CREB --- TAK1 --- metabolic-inflammation --- phenylephrine --- AMP-activated protein kinase (AMPK) --- KATs --- 2-methoxyestradiol --- DNA methylation --- NLRP3 --- pump --- ?-linker --- steatosis --- AMPK kinase --- stress --- endothelial nitric-oxide synthase --- vasodilation --- adherent junctions --- epithelial cells --- glycogen --- Akt --- synaptic activation --- cellular energy sensing --- glucose uptake --- transporter --- co-expression --- atrophy --- nutrigenomics --- motility --- vasoconstriction --- fatty acid oxidation --- oxidative stress --- AS160 --- membrane --- histone modification --- sirtuin 1 (SIRT1) --- chromatin remodeling --- insulin signalling --- dietary fatty acids --- ULK --- CMML --- adaptive thermogenesis --- mTOR --- MDS --- mechanical unloading --- AML --- endothelial function --- medulloblastoma --- PKA --- adipose tissue --- NAD⁺ --- membranes --- nutrition --- ZO-1 --- TBC1D4 --- adipocyte --- soluble Adenylyl cyclase --- metabolism --- renin-angiotensin system --- energy utilization --- proteasome --- differentiation --- signaling --- peroxisome proliferator-activated receptor gamma coactivator 1-? (PGC1?) --- hypertrophy --- AMP-activated protein kinase --- metabolic disease --- LKB1 --- soleus muscle --- macrophages --- Immediate early genes --- CBS --- benign --- motor endplate remodeling --- ionomycin --- nectin-afadin --- tight junctions --- resveratrol --- protein kinase B --- regrowth --- mitochondria --- protein synthesis --- energy deficiency --- catechol-O-methyltransferase --- fiber-type --- microarrays --- carrier --- acetyl-CoA --- hypertension --- 3T3-L1 --- hypothalamus --- food intake --- HDACs --- transcription --- epigenetics --- spermatozoa --- par complex --- A769662 --- MDCK --- skeletal muscle --- AID --- phosphorylation --- energy metabolism --- monocytes --- autophagy --- CML --- liver --- hindlimb suspension --- pregnancy --- preeclampsia --- gestational diabetes mellitus --- CaMKK2 --- assisted reproduction techniques --- nutrient-sensing signals --- sonic hedgehog --- protein acetylation --- glycogen storage disease --- AMPK --- adenosine monophosphate-activated protein kinase --- AICAR --- indirect calorimetry --- IL-1? --- MyHC I(?) --- HDAC4/5 --- endothelial cells --- infection --- hepatocyte --- p70S6K --- lipid metabolism --- host defense --- exercise --- kidney disease --- heat shock protein --- ?RIM --- mycobacteria --- activation loop --- developmental origins of health and disease (DOHaD) --- CREB --- TAK1 --- metabolic-inflammation --- phenylephrine --- AMP-activated protein kinase (AMPK) --- KATs --- 2-methoxyestradiol --- DNA methylation --- NLRP3 --- pump --- ?-linker --- steatosis --- AMPK kinase --- stress --- endothelial nitric-oxide synthase --- vasodilation --- adherent junctions --- epithelial cells --- glycogen --- Akt --- synaptic activation --- cellular energy sensing --- glucose uptake --- transporter --- co-expression --- atrophy --- nutrigenomics --- motility --- vasoconstriction --- fatty acid oxidation --- oxidative stress --- AS160 --- membrane --- histone modification --- sirtuin 1 (SIRT1) --- chromatin remodeling --- insulin signalling --- dietary fatty acids --- ULK --- CMML --- adaptive thermogenesis --- mTOR --- MDS --- mechanical unloading --- AML --- endothelial function --- medulloblastoma --- PKA --- adipose tissue --- NAD⁺ --- membranes --- nutrition --- ZO-1 --- TBC1D4 --- adipocyte --- soluble Adenylyl cyclase --- metabolism --- renin-angiotensin system --- energy utilization --- proteasome --- differentiation --- signaling --- peroxisome proliferator-activated receptor gamma coactivator 1-? (PGC1?) --- hypertrophy --- AMP-activated protein kinase --- metabolic disease --- LKB1 --- soleus muscle --- macrophages --- Immediate early genes --- CBS --- benign --- motor endplate remodeling --- ionomycin --- nectin-afadin --- tight junctions --- resveratrol --- protein kinase B --- regrowth --- mitochondria --- protein synthesis --- energy deficiency --- catechol-O-methyltransferase --- fiber-type --- microarrays --- carrier --- acetyl-CoA --- hypertension --- 3T3-L1 --- hypothalamus --- food intake

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Health is defined as “the state of the organism when it functions optimally without evidence of disease”. Surprisingly, the words “microbes” or “microorganism” are missing in this definition. The regulation of gut microbiota is mediated by an enormous quantity of aspects, such as microbiological factors, host characteristics, diet patterns, and environmental variables. Some protective, structural, and metabolic functions have been reported for gut microbiota, and these functions are related to the regulation of homeostasis and host health. Host defense against pathogens is, in part, mediated through gut microbiota action and requires intimate interpretation of the current microenvironment and discrimination between commensal and occasional bacteria. The present Special Issue provides a summary of the progress on the topic of intestinal microbiota and its important role in human health in different populations. This Special Issue will be of great interest from a clinical and public health perspective. Nevertheless, more studies with more samples and comparable methods are necessary to understand the actual function of intestinal microbiota in disease development and health maintenance.

Research & information: general --- Biology, life sciences --- sperm quality --- probiotics --- zebrafish --- motility --- behavior --- intestinal microbiota --- intestinal Bacteroides --- cardiorespiratory fitness --- trunk muscle training --- aerobic exercise training --- brisk walking --- nutrients --- gut microbiota --- nutrition --- habitual diets --- Western diet --- obesity --- cardiometabolic risk factors --- chronic health conditions --- gastrointestinal disorders --- prebiotics and probiotics --- metabolic syndrome --- gastrointestinal microbiome --- Lactobacillus reuteri V3401 --- sugar alcohol --- prebiotic --- bowel function --- immune function --- respiratory tract infections --- otitis media --- sinusitis --- weight management --- satiety --- bone health --- AMP-activated protein kinase --- butyrate --- developmental origins of health and disease (DOHaD) --- high fat diet --- hypertension --- nutrient-sensing signals --- propionate --- short chain fatty acids --- kefir --- autism spectrum disorders --- oral microbiota --- dysbiosis --- co-occurring conditions --- allergy --- abdominal pain --- biomarker discovery --- anorexia --- food restriction --- ClpB --- microbiota --- Enterobacteriaceae --- inulin --- circadian rhythm --- feeding timing --- choline --- trimethylamine --- trimethylamine n-oxide --- 16S rRNA gene profiling --- qPCR --- linear mixed models --- soy protein --- lipid metabolism --- circadian --- chrono-nutrition --- microbiome --- pregnancy --- fetus --- placenta --- newborn --- infancy --- critical illness --- sepsis --- lipid metabolome --- amlodipine --- corticosterone --- ACTH --- gut bacteriome --- ischemia-reperfusion injury --- nutritional status --- supplemented nutrition --- partial hepatectomy --- liver transplantation --- vaginal microbiome --- bacterial communities --- vaginal dysbiosis --- bacterial vaginosis --- risk factors --- hormone replacement therapy --- cardiovascular diseases --- atherosclerosis --- prebiotics --- alanine aminotransferase --- antibiotic --- Optifast --- gut microbiome --- metronidazole --- nonnutritive sweeteners --- sweetening agents --- sperm quality --- probiotics --- zebrafish --- motility --- behavior --- intestinal microbiota --- intestinal Bacteroides --- cardiorespiratory fitness --- trunk muscle training --- aerobic exercise training --- brisk walking --- nutrients --- gut microbiota --- nutrition --- habitual diets --- Western diet --- obesity --- cardiometabolic risk factors --- chronic health conditions --- gastrointestinal disorders --- prebiotics and probiotics --- metabolic syndrome --- gastrointestinal microbiome --- Lactobacillus reuteri V3401 --- sugar alcohol --- prebiotic --- bowel function --- immune function --- respiratory tract infections --- otitis media --- sinusitis --- weight management --- satiety --- bone health --- AMP-activated protein kinase --- butyrate --- developmental origins of health and disease (DOHaD) --- high fat diet --- hypertension --- nutrient-sensing signals --- propionate --- short chain fatty acids --- kefir --- autism spectrum disorders --- oral microbiota --- dysbiosis --- co-occurring conditions --- allergy --- abdominal pain --- biomarker discovery --- anorexia --- food restriction --- ClpB --- microbiota --- Enterobacteriaceae --- inulin --- circadian rhythm --- feeding timing --- choline --- trimethylamine --- trimethylamine n-oxide --- 16S rRNA gene profiling --- qPCR --- linear mixed models --- soy protein --- lipid metabolism --- circadian --- chrono-nutrition --- microbiome --- pregnancy --- fetus --- placenta --- newborn --- infancy --- critical illness --- sepsis --- lipid metabolome --- amlodipine --- corticosterone --- ACTH --- gut bacteriome --- ischemia-reperfusion injury --- nutritional status --- supplemented nutrition --- partial hepatectomy --- liver transplantation --- vaginal microbiome --- bacterial communities --- vaginal dysbiosis --- bacterial vaginosis --- risk factors --- hormone replacement therapy --- cardiovascular diseases --- atherosclerosis --- prebiotics --- alanine aminotransferase --- antibiotic --- Optifast --- gut microbiome --- metronidazole --- nonnutritive sweeteners --- sweetening agents

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Health is defined as “the state of the organism when it functions optimally without evidence of disease”. Surprisingly, the words “microbes” or “microorganism” are missing in this definition. The regulation of gut microbiota is mediated by an enormous quantity of aspects, such as microbiological factors, host characteristics, diet patterns, and environmental variables. Some protective, structural, and metabolic functions have been reported for gut microbiota, and these functions are related to the regulation of homeostasis and host health. Host defense against pathogens is, in part, mediated through gut microbiota action and requires intimate interpretation of the current microenvironment and discrimination between commensal and occasional bacteria. The present Special Issue provides a summary of the progress on the topic of intestinal microbiota and its important role in human health in different populations. This Special Issue will be of great interest from a clinical and public health perspective. Nevertheless, more studies with more samples and comparable methods are necessary to understand the actual function of intestinal microbiota in disease development and health maintenance.

sperm quality --- probiotics --- zebrafish --- motility --- behavior --- intestinal microbiota --- intestinal Bacteroides --- cardiorespiratory fitness --- trunk muscle training --- aerobic exercise training --- brisk walking --- nutrients --- gut microbiota --- nutrition --- habitual diets --- Western diet --- obesity --- cardiometabolic risk factors --- chronic health conditions --- gastrointestinal disorders --- prebiotics and probiotics --- metabolic syndrome --- gastrointestinal microbiome --- Lactobacillus reuteri V3401 --- sugar alcohol --- prebiotic --- bowel function --- immune function --- respiratory tract infections --- otitis media --- sinusitis --- weight management --- satiety --- bone health --- AMP-activated protein kinase --- butyrate --- developmental origins of health and disease (DOHaD) --- high fat diet --- hypertension --- nutrient-sensing signals --- propionate --- short chain fatty acids --- kefir --- autism spectrum disorders --- oral microbiota --- dysbiosis --- co-occurring conditions --- allergy --- abdominal pain --- biomarker discovery --- anorexia --- food restriction --- ClpB --- microbiota --- Enterobacteriaceae --- inulin --- circadian rhythm --- feeding timing --- choline --- trimethylamine --- trimethylamine n-oxide --- 16S rRNA gene profiling --- qPCR --- linear mixed models --- soy protein --- lipid metabolism --- circadian --- chrono-nutrition --- microbiome --- pregnancy --- fetus --- placenta --- newborn --- infancy --- critical illness --- sepsis --- lipid metabolome --- amlodipine --- corticosterone --- ACTH --- gut bacteriome --- ischemia-reperfusion injury --- nutritional status --- supplemented nutrition --- partial hepatectomy --- liver transplantation --- vaginal microbiome --- bacterial communities --- vaginal dysbiosis --- bacterial vaginosis --- risk factors --- hormone replacement therapy --- cardiovascular diseases --- atherosclerosis --- prebiotics --- alanine aminotransferase --- antibiotic --- Optifast --- gut microbiome --- metronidazole --- nonnutritive sweeteners --- sweetening agents --- n/a