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Micro-organisms in foods. 5 : Microbiological specifications of food pathogens
Authors: ---
ISBN: 041247350X Year: 1996 Publisher: London Blackie


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Selected mycotoxins : ochratoxins, trichothecenes, ergot
Author:
ISSN: 0250863X ISBN: 9241571055 Year: 1990 Volume: vol 105 Publisher: Geneva WHO

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Meeting the mycotoxin menace
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ISBN: 9076998280 9086865232 9789076998282 Year: 2004 Publisher: Wageningen, The Netherlands : Wageningen Academic Publishers,

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Abstract

Mycotoxins are toxic secondary metabolites of moulds belonging essentially to the Aspergillus, Penicillium, and Fusarium genera. They can be produced on a wide range of agricultural commodities and under a diverse range of situations. Due to their various toxic effects and their good thermal stability, the presence of mycotoxins in foods and feeds is potentially hazardous to the health of both humans and animals. Mycotoxins may cause damage to e.g. liver, kidney or the nervous system, some are even carcinogenic. There is growing concern for ways in which these fungi and their mycotoxins can be prevented from entering the human and animal food chain. And worldwide changes in legislation ever increase the need for more precise and sensitive mycotoxin analytical methods. 'Meeting the mycotoxin menace' contains the peer-reviewed papers of the second World Mycotoxin Forum held 17-18 February 2003 in Noordwijk, the Netherlands. The book focuses on the various aspects related to the presence, prevention, control, sampling and analysis of mycotoxins in agricultural commodities, foods and feeds. In this publication special attention is given to new developments in this field. The editors firmly believe that the very nature of the themes chosen and the excellence of the papers by invited experts from various disciplines will draw an audience from both the food and feed industry, regulatory authorities and science.


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Naturally occurring toxins in horticultural food crops : international symposium on naturally occurring toxins in horticultural food crops : 22nd international horticultural congress, Davis, August 12, 1986
Authors: ---
ISBN: 9066050233 Year: 1987 Volume: 207 Publisher: Wageningen International Society for Horticultural Science


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The groundnut aflatoxin problem : review and literature database.
Authors: --- --- ---
ISBN: 929066214X Year: 1991 Publisher: Patancheru : International Crops Research Institute for the Semi-Arid Tropics,

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