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Environmental Assessment of Seafood Products through LCA : Final report of a Nordic Network project
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Year: 2004 Publisher: Copenhagen : Nordic Council of Ministers,

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A network project run has gathered researchers in the field of Life Cycle Assessment (LCA) and seafood to discuss and develop methodology for LCAs of seafood products. Project participants represented national projects in this field in Finland, Sweden, Denmark, Norway and Iceland. The project has resulted in exchange of research results between the national projects and has constituted a forum for discussion of methodological issues for the participants. Methodological development has taken several important steps forward through this collaboration which are reported in this report as well as benefits of this development for the Nordic seafood sector. The report starts with a brief introduction to LCA methodology, continues with short reports about important environmental questions related to fishery and reports from the different workshops. Finally, a discussion of results, conclusions and a future outlook ends the report. Hopefully this will give a good picture of the status of LCA methodology for products coming from fishery and aquaculture.


Book
Intra-Nordic barriers to seafood trade.
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Year: 2007 Volume: 2007:546 Publisher: Copenhagen : Nordic Council of Ministers,

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Oesters van New York : een stadsgeschiedenis
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ISBN: 9789026321467 9026321465 Year: 2007 Publisher: Amsterdam Ambo

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Keywords

Oysters --- Seafood industry --- History


Book
The seafood industry : species, products, processing and safety
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ISBN: 1785393847 1280586397 9786613616227 1118220269 1118229495 1118229398 Year: 2012 Publisher: Chichester : Wiley-Blackwell,

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The Seafood Industry: Species, Products, Processing, and Safety, Second Edition is a completely updated and contemporary revision of Flick and Martin's classic publication, The Seafood Industry. Covering all aspects of the commercial fish and shellfish industries - from harvest through consumption - the book thoroughly describes the commercial fishery of the western hemisphere. The international audience will also find the coverage accessible because, although species and regulations may differ, the techniques described are similar worldwide,. The second edition contains a signif


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Kartlegging av kunnskap om sjømatmarkedet og brukerdreven innovasjon i sjømatsektoren
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Year: 2011 Publisher: København : Nordisk ministerråd,

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Mål med rapporten har vært å kartlegge kunnskap om trender innenfor sjømatmarkedet og i tillegg størrelsen på sjømatmarkedet i Europa med særlig fokus på de nordiske landene. Videre å undersøke interaksjonen mellom sjømatbransjen og forbrukerne i forhold til de enkelte virksomheters strategiprosesser og produktutvikling av sjømatprodukter.


Periodical
GLOBEFISH Research Programme : [series]
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Year: 1989 Publisher: Rome, Italy : Food and Agriculture Organization of the United Nations, Fishery Industries Division

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COVID-19 and the U.S. seafood sector
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Year: 2020 Publisher: [Washington, D.C.] : Congressional Research Service,

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Periodical
GLOBEFISH Research Programme : [series]
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Year: 1989 Publisher: Rome, Italy : Food and Agriculture Organization of the United Nations, Fishery Industries Division

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Periodical
GLOBEFISH Research Programme : [series]
Authors: ---
Year: 1989 Publisher: Rome, Italy : Food and Agriculture Organization of the United Nations, Fishery Industries Division

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La valorisation des produits de la mer dans l'Est canadien
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ISBN: 0886590574 Year: 2001 Publisher: [Moncton, N.B.] : Institut canadien de recherche sur le développement régional,

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