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Plants -- Effect of salts on --- Salt

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581.526.52 --- 581.526.52 Halic formations. Halophytes. Salt-marsh formations --- Halic formations. Halophytes. Salt-marsh formations --- Plant ecology. Plant sociology --- Halophytes --- Plants --- Soils, Salts in --- Saline irrigation --- Salinity --- Effect of salts on --- Halophytes. --- Saline irrigation. --- Salinity. --- Soils, Salts in. --- Effect of salts on. --- plants --- Saline soils --- climate --- Agriculture --- agriculture --- Irrigation --- Planting stock --- agriculture. --- Plants - Effect of salts on --- Saline environment

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Crops --- -Plants, Effect of stress on --- -Plants, Effect of salts on --- Effect of stress on --- Effect of salts on --- Plants --- 58.02 --- 632.1 --- 581.1 --- Plants, Effect of salts on --- Salts --- Salt-tolerant crops --- Plants, Effect of stress on --- Stress (Physiology) --- Effect of stress on. --- Effect of salts on. --- Effect of external factors. Collective effect of several factors. Stress --- Non-parasitic complaints. Plant diseases of complex origin --- Plant physiology --- Effect of chemicals on --- Physiological effect --- Plant and Crop Sciences. Crop Sciences --- Crop Sciences (General) --- Crop Sciences (General). --- 581.1 Plant physiology --- 632.1 Non-parasitic complaints. Plant diseases of complex origin --- 58.02 Effect of external factors. Collective effect of several factors. Stress --- Crops - - Effect of stress on --- Crops - - Effect of salts on

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Soil salinity is a key abiotic-stress and poses serious threats to crop yields and quality of produce. Owing to the underlying complexity, conventional breeding programs have met with limited success. Even genetic engineering approaches, via transferring/overexpressing a single ‘direct action gene’ per event did not yield optimal results. Nevertheless, the biotechnological advents in last decade coupled with the availability of genomic sequences of major crops and model plants have opened new vistas for understanding salinity-responses and improving salinity tolerance in important glycophytic crops. Our goal is to summarize these findings for those who wish to understand and target the molecular mechanisms for producing salt-tolerant and high-yielding crops. Through this 2-volume book series, we critically assess the potential venues for imparting salt stress tolerance to major crops in the post-genomic era. Accordingly, perspectives on improving crop salinity tolerance by targeting the sensory, ion-transport and signaling mechanisms were presented in Volume 1. Volume 2 now focuses on the potency of post-genomic era tools that include RNAi, genomic intervention, genome editing and systems biology approaches for producing salt tolerant crops.

Plants --- Plant physiology. --- Soils, Salts in. --- Effect of salts on. --- Life sciences. --- Agriculture. --- Oxidative stress. --- Plant breeding. --- Life Sciences. --- Plant Genetics and Genomics. --- Plant Breeding/Biotechnology. --- Oxidative Stress. --- Crops --- Agriculture --- Breeding --- Oxidation-reduction reaction --- Stress (Physiology) --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- Biosciences --- Sciences, Life --- Science --- Saline soils --- Soil salinity --- Soils --- Salinity --- Botany --- Physiology --- Plants, Effect of salts on --- Salts --- Salts content --- Composition --- Effect of chemicals on --- Physiological effect --- Plant genetics. --- Cytology. --- Cell biology --- Cellular biology --- Biology --- Cells --- Cytologists --- Genetics