Union Catalogue of Belgian Libraries
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Book
Research Methods for Anthropological Studies of Food and Nutrition
Authors:
Albala, Ken
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Arias-Steele, Sara
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Black, Rachel E
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Borre, Kristen
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Brenton, Barrett P
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et al.
Brett, John
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Cavanaugh, Jillian R
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Chaiken, Miriam S
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Chrzan, Janet
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Devine, Sharon
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Dufour, Darna L
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Esterik, Penny Van
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Goodman, Alan H
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Gross, Joan
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Hadley, Craig
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Himmelgreen, David A
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Jenike, Mark
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Johnson, Caley A
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Livengood, Sarah V
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Long, Lucy M
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Marten, Meredith
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Messer, Ellen
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Metheny, Karen Bescherer
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Monge, Janet M
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Moore, Katherine M
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Moreno-Black, Geraldine
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Nichter, Mimi
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Paxson, Heather
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Pelto, Gretel H
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Piperata, Barbara A
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Pérez, Ramona L
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Pérez, Ramona Lee
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Riley, Kathleen C
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Romero-Daza, Nancy
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Rothman, Jessica M
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Taylor, Nicole
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Tucker, Catherine M
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Turner, Bethany L
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Tuthill, Emily
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Vallianatos, Helen
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Weaver, Lesley Jo
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Weaver, William Woys
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Wiley, Andrea S
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Wilson, James
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Wright, Patti J
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Young, Sera
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Zycherman, Ariela
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Counihan, Carole
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Lieberman, Leslie Sue
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Otanez, Marty
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Trubek, Amy B
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Young, Alyson
ISBN: 9781785333644
Year: 2017
Publisher: New York Oxford
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