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Famines --- Food supply --- Regression analysis --- Trees (Graph theory) --- Statistical methods --- Statistical methods
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Third World: agricultural and food problems --- Ethiopia --- Famines --- -Famines --- -Food supply --- -Food control --- Produce trade --- Agriculture --- Food security --- Single cell proteins --- Famine --- Food supply --- Starvation --- Social Sciences and Humanities. Disaster studies --- Disasters --- Famine. --- Africa [Sub-Saharan ] --- Food supply - Ethiopia. --- Famines - Africa, Sub-Saharan. --- Developing countries: agricultural and food problems
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Zonder onderwerpscode: wereldeconomie, ontwikkelingsproblematiek --- Rice trade --- Irrigation --- Agricultural innovations --- Food supply --- Income --- Economic aspects --- -Food supply --- -Income --- -Irrigation --- -Rice trade --- -631.67 --- 633.18 --- <665.1> --- Rice industry --- Grain trade --- Water in agriculture --- Chemigation --- Family income --- Fortunes --- Household income --- Personal income --- Economics --- Finance --- Property --- Wealth --- Gross national product --- Profit --- Purchasing power --- Food control --- Produce trade --- Agriculture --- Food security --- Single cell proteins --- Innovations, Agricultural --- Technological change in agriculture --- Technological innovations --- Rices. Oryza --- Gambia --- Innovations --- Technology transfer --- <665.1> Gambia --- 633.18 Rices. Oryza --- 631.67 Irrigation --- 631.67
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Famines --- Food supply --- Social Sciences and Humanities. Disaster studies --- Prevention --- Government policy --- Case studies. --- Disasters --- Famine. --- Africa --- Economic conditions --- Nutritionary hygiene. Diet --- -Famines --- -Food supply --- -338.439.053 --- Food control --- Produce trade --- Food security --- Single cell proteins --- Famine --- Starvation --- -Case studies --- Balancing in food production and supply economics --- -Nutritionary hygiene. Diet --- 338.439.053 --- Agriculture --- Case studies --- Third World: agricultural and food problems --- Developing countries: agricultural and food problems
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