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Food Contamination --- Food Handling --- Food-Processing Industry --- Sanitation --- Food industry and trade --- Food service --- Aliments --- prevention & control --- standards --- methods --- Industrie et commerce --- Salubrité --- 613 --- 664 --- 579.67 --- 591.65 --- 648.7 --- -Food service --- -Cookery for institutions --- Cooking for institutions --- Institutional cooking --- Mass feeding --- Volume feeding --- Hospitality industry --- Quantity cooking --- Food preparation --- Food preparation industry --- Food processing --- Food processing industry --- Food trade --- Agricultural processing industries --- Processed foods --- Hygiëne. Persoonlijke gezondheidszorg --- Production and preservation of solid foodstuffs --- Food microbiology --- Harmful animals --- Pest extermination. Vermin control. Traps (e.g. mousetraps). Poisons. Pesticides. Insecticides etc. --- -Hygiëne. Persoonlijke gezondheidszorg --- 648.7 Pest extermination. Vermin control. Traps (e.g. mousetraps). Poisons. Pesticides. Insecticides etc. --- 591.65 Harmful animals --- 579.67 Food microbiology --- 664 Production and preservation of solid foodstuffs --- -648.7 Pest extermination. Vermin control. Traps (e.g. mousetraps). Poisons. Pesticides. Insecticides etc. --- Cookery for institutions --- Salubrité --- Food-plant sanitation --- Pest extermination. Vermin control. Traps (e.g. mousetraps). Poisons. Pesticides. Insecticides etc --- prevention & control. --- standards. --- methods.

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Food industry and trade. --- Food --- Microbiology. --- Water activity.