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Methoden zur Untersuchung von Milch und Molkereiprodukten
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Author: Teichert, Kurt
Year: 1909 Publisher: Stuttgart : Ferdinand Enke,
Year: 1909 Publisher: Stuttgart : Ferdinand Enke,
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METHODEN ZUR UNTERSUCHUNG VON MILCH UND MOLKEREIPRODUKTEN
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Das Lebensmittelgewerbe : ein Handbuch für Nahrungsmittelchemiker, Vertreter von Gewerbe und Handel, Apotheker, Aerzte, Tierärzte, Verwaltungsbeamte und Richter
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Authors:
Baier, Eduard
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Bode, G.
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Bremer, W.
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Fiche, J.
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Fischer, K.
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et al.
Year: 1914 Publisher: Leipzig Akademische Verlagsgesellschaft
Year: 1914 Publisher: Leipzig Akademische Verlagsgesellschaft
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