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Americans have never been more concerned about their food's purity. The organic trade association claims that three-quarters of all consumers buy organic foods each year, spending billions of dollars ""Dairy farm families, health officials, and food manufacturers have simultaneously stoked human desires for an all-natural product and intervened to ensure milk's safety and profitability,"" writes Kendra Smith-Howard. In Pure and Modern Milk, she tells the history of a nearly universal consumer product, and sheds light on America's food industry. Today, she notes, milk reaches supermarkets in an

Dairy products industry --- Milk --- Dairy products --- Milk products --- Products, Dairy --- Animal products --- Exocrine glands --- Dairy industry --- Animal industry --- Food industry and trade --- History. --- Quality --- History --- Marketing. --- Secretions

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History